Mike Mastracco

We had a great waitress this morning she took excellent care of us keeping our coffee cups filled along with taking our orders and delivery and anything else may need ..

+1

Gary Wurstner

A great diner in Port Byron, especially if you like potatoes. They sell a 1 pound baked potato with a variety of topping combinations. If you don't like baked potatoes, they do a mashed potato bowl with the same topping combos. The brisket with Bbq sauce is delicious. The fried fish dinner was also very good. They are now selling icecream cones and more at a separate building, and a patio for outdoor seating. Unfortunately, they stopped doing the baked potato thing. Fortunately, they have mac and cheese bowls with the same toppings - brisket, pulled pork, pulled chicken and many more. The menu is pretty expansive, with a sheet of daily specials. Starting in May they have live music at least three nights a week.

+15

Savannah

Hidden gem! The inside is very charming and the food is fantastic! We ordered the pulled pork loaded baked potato and the fried chicken and mac. Would love to try breakfast next!

Kourtney Warren

Potters did a soft opening & OMG the food was amazing! They made some serious remodeling outside the building, painted the inside & replaced the flooring. My favorite part about the newly renovated is their scattered photos, mainly the one of an old local Savannah farm, Jackson Farms. Trevor passed away a few years ago & to see a small tribute to him was very heartwarming. Our waitress was beyond friendly. The food was great & very responsibly priced.

If you're hungry, Potters Farm to Fork is a great place to grab a bite. The service was quick, and the food was delicious. I recommend the root beer flat along with the turkey club.

They had a nice buffet area and a birthday party. We got to enjoy singing. The waitress was nice and was able to accommodate adjusting my burger. The bathroom was pretty clean. There was no garbage on the floor. One bathroom had no soap.

beldim2010

Some good food, huge beer selection, overcooked burgers. We stopped by Potters Farm to Fork at Port Byron, NY for dinner in July 2024. Reviews were somewhat mixed but mostly OK and there weren't many choices around anyway. Taking a look at the menu we were immediately impressed by an enormous beer selection. We tried Sour Summer Haze IPA and it was excellent. For appetizers we ordered Jalapeno Poppers and a cup of chili. Jalapeno Poppers came quickly, were delicious, and went well with the beer. Chili never came. We ordered burgers for entrees and based on reviews explicitly asked to make sure they were cooked medium-rare and medium. We haven't finished Jalapeno Poppers yet and the entrees came. Both beef burgers ordered were fully well-done :( I couldn't believe it. We explicitly asked to make them right and they did not. It's not a rocket science to make a right temperature burger...Oh, well. After we almost finished our meals the waiter brought the chili that was ordered as an appetizer... I tried it, it tasted more like thick tomato sauce with some chunks of meet rather than chili. The waiter apologized for the mistakes, chili was taken off the bill, and we got a 15% discount on the bill for overcooked burgers. It's nice that at least they take responsibility for the problems but I would prefer a rightly cooked burger than a discount. It's hard to recommend this restaurant based on our experience but as mentioned, there were good points too :) Hopefully, the restaurant will improve based on this other reviews. Food ordered Jalapeno Poppers - fresh and delicious. Chili - came at the end and wasn't good. Cowboy Burger - would be great if done medium as ordered. #88 Knox Burger - would be great if done medium-rare as ordered. Smothered Balsamic Chicken Burger Dinner - was very good, my son liked it and finished in no time. Kids Chicken Fingers - good.

Derek McAllister

Portion sizes were generous (popcorn chicken appetizer could have been a meal!) and the service was pretty good. Wasn't a lot of cheese on my mac and cheese but the chicken was very moist and tasty. We will certainly give this place another opportunity...

papapedro890

Price was spot on. Hot and Nashville hot wings are however not hot at all. The Hot is like mild and the Nashville is like sweet and mild. Kind of disappointed especially since it's the only place in town anyone can get wings on a Monday. Get hot! You've got good flavor but not enough heat!!!!!

Teresa Mettler

First off, let me start by saying every time we’ve been to Potters, we’ve had great meals and I would normally give this four stars. However, we took our daughter there last night for dinner. I ordered the stuffed haddock, my husband ordered the prime rib and our daughter ordered macaroni and cheese, of course, because Potters has the best mac & cheese around. We also ordered salads which were kind of a joke… A small plate heaped with romaine lettuce, one cucumber cut into fourths and one cherry tomato cut in half.My fish I thought looked slightly undercooked and I ate about a third of it and decided to take it home. It tasted delicious, but it was not very hot. The inside was a little cold. My husband ordered his prime rib medium rare, and it came out extremely rare, like it was still mooing.. .everything else was good. He took two bites and decided to take it home and throw it on the grill to eat later. It was close to closing time so the kitchen was basically closed. We were not offered dessert although we heard dessert offered to three tables around us. All we ordered to drink were sodas, and our bill was $96! We will probably go back again. I just do not recommend going later in the evening when clearly there is less attention to the quality of the food going out because they are more concerned with cleaning up to close. Turns out my fish WAS undercooked, and I ended up with Diarrhea from the time I got home, all night long, and I’m still on the toilet as I’m writing this review. Sorry if that’s TMI, but we are VERY disappointed in our last visit to Potters

wendy hotaling

Potters appearance was great! Clean, new, and well decorated. However the food was lacking. The Mac & cheese was dry. They have a "make it dirty" option so I opted for the beef brisket. When my food arrived my Mac and cheese was dry and some how my beef brisket was pulled pork. My friend got the garbage plate... The sauce was described as a brown meat sauce which turned out to be a spicy red sauce. When we finished we got the check and tipped the waitress (who was very friendly but wasn't really familiar with the menu). When we took the check to the register we were redirected to our waitress who had to make change from her pocket. 🤔 It's really too bad... We were hoping for a good restaurant close to home that we could frequent.

+5

shallnot beinfringed

The food was cold, and for the price was lacking flavo and quality. It was more than Applebee's with less quality and quantity. Id pass on this restaurant. Service was excellent as the waitress was great, but we spent 80 bucks and the food was sub par. My wife's pulled pork didn't even have any BBQ sauce on it. The nachos for being 14 dollars was something my kids would make. We won't be coming back. We tried it twice once for breakfast which was terrible also.

Brooke Page

First time coming here since the change of ownership. I used to go to Brenda’s often but since moving out of port Byron we haven’t made the drive in to try potters. Well we did last night, unfortunately. The food and the service were both horrible. Well I should say most of the food, my husband did say the fish was good. I ordered one of the garbage plates. The mac salad was flavorless. The hamburger also tasted like nothing and the meat sauce was blah. The burger was undercooked for my liking but the waiter was mia so making him aware was nearly impossible. I have three kids with me and we placed our orders and only two kids meals were brought out. When I realized only two were being brought out I had to track down the waiter to ask for the third meal. The kids complained that the chicken nuggets they orders tasted like fish. I’m assuming it’s because they were thrown in together with the fish my husband orders. My youngest ordered a cheeseburger which she put ketchup on. She complained it tasted odd. When I tried the ketchup it was sour. Like it was spoiled. Her burger was now ruined. He never came back to make sure we had all of our food or if our food was okay. I had to search for the waiter for refills of our drinks. 70 dollar ticket for 2 adult and 3 kids would have be okay with us but not for poor food and poor service. Needless to say, we will not be returning.