E. Goris

The bagels are delicious! Fresh and perfect consistency The breakfast sandwich are the BEST I have tried. I’ve been to many-many breakfast places and this is, by far, the best one. The service is OK at best, maybe because they are very busy- the line to get in is literally 20-30 people long. But the food is well worth it. I don’t know why they’re not listed as the best in Westchester. This place is a hidden gem for breakfast. Oh, and Donuts are really good too, specially their jelly-filled ones

Owen Gavner

I stock up with at least 20 bagels whenever I’m in town because they are the BEST bagels around. Always fresh. Always plenty of cream cheese. Always delicious. Can’t go wrong with any variation of a breakfast sandwich and the donuts and pastries are just as fresh. Highly recommend!

Paige Rollinson

Excellent customer service, you are in and out in no time. We ordered a half dozen donuts and received an additional donut with no extra charge. Bagels are tender with the perfect amount of crisp for our egg sandwiches which were loaded at every bite. We traveled from out of state and will be back.

Mark from NYC

Awesome! Was in town for some little league games. Landed here by chance and knew pretty quickly that we were in a local gem as a line formed behind us and the food looked good. The bacon egg and cheese was absolutely spot on, the bagels were great but those doughnuts were the best I have ever had. They were light, fluffy, fresh and just plain amazing. Doughnut shops have become so over the top, like cupcake shops. This is going back to the basics and doing it right. Excellent no frills food done right. Bravo!

David Argueta

I cam out here all the way from long island for a traffic fine, and stopped here for lunch. Got the 2 egg with cheese on a cheddar cheese bagel with a jelly doughnut and it was on point. 👍🏼👍🏼👍🏼👍🏼👍🏼 fresh made food.

Larry Morris (L's)

Great variety of bagels. Can get a little busy which only suggests a good eat.

Anthony Mejia

Pretty busy early Saturday morning around 730. Mostly takeout orders, so it was easy to grab a table. Donuts were pretty average imo, but my wife enjoyed her chocolate glazed donut. The BEC on a bagel was solid. I wished the egg was fried a little better and the bacon could be crispier, but the bagels themselves were delicious. Not as dense/large as the NYC ones and a tad softer. Would happily return.

Gerardo Aponte

This spot call my attention when I got a coffee in Starbucks in front, the place is pretty small, a bit pricey, and the feed that they want to charge 0.50 dollars If you do not spend more than 10 is a little ridiculous, we are in 2017, a lot of people doesn't have cash in their pockets. The line is a bit long, and I notice that the flow of person is very concurrent. So, I assume they are delicious and well-known. This is the first time I saw the rainbow bagel in a spot in Westchester. I Did not hesitate to order it, to accompany my bagel I order it that came toasted and with cream cheese, but to my surprise, it was not well toasted, although the filling of cream cheese was a lot, and the taste was good but eating the rainbow colors bagel made me question did they use food coloring on the dough. The staffs are very friendly, and they also server sandwich and others stuff. Definitely, I will give then another chance, and this time will bring cash.

Andre Ricarte

Family run business that sells donuts, bagels, and other pastries. Seems pretty direct to the point. They sell their donuts for a dollar each, which is pretty great. They're known for their toasted coconut donut. You have to make sure you call ahead, cause they only bake a limited amount everyday. A dozen gets you more donuts. The staff is also friendly which is always a plus.

+2

josh fordham

The food here is very good but somehow with 6 plus people working here they always mess up the order and sometimes completely forget about it. I wish the food was bad so I could stop going in but I risk it every time and usually regret it.

The Smoker

Nice people and service, but disappointing food. Bagels are vaguely sweet (even savory varieties like onion/everything) and the texture is all wrong - too soft and lacking the signature chew and density of a NY-style bagel. If you are accustomed to city bagels, you will not be impressed. Doughnuts were better, but not great - a bit greasy (cooking oil may have been too cold). Also, the apple fritter is actually an apple-filled doughnut (with too much cinnamon in the dough), not a proper craggy fritter with nooks and crannies to catch the glaze. The hunt for a decent bagel and apple fritter in Westchester continues.

I worked in the service industry for many years, and the kind of service I experienced here would have gotten me fired. I came in just wanting a coffee and asked where the line started because it wasn’t clear. The woman behind the counter seemed irritated from the start, with no smile and no personality, like she wanted to be anywhere else but there. I ordered a medium coffee and a cheddar bagel with nothing on it. The coffee tasted good, but when I bit into the bagel it was rawl. Paying $6 for a medium coffee and an undercooked bagel, along with unfriendly service, just wasn’t worth it. I grew up in NYC. I know bagels. This wasn’t it.