Carrie N

We stopped in on a rainy day, so it wasn't packed, but this place looks like it could be fun. The food was delicious. There is plenty of room between tables. The tables and chairs are cool but not made to hang out all night. They hurt after a while. Overall, though, I really enjoyed my visit.

Ray Hubbard

Tried this place for the 1st time tonight. Was expecting more of a Mexican resturant when we got there, but found it to be something a little different, not really sure how to describe the place. Food was unique but satisfying, best onion rings that we have had in a while. I had the stacked enchiladas aka Radiator Lasagna - Delicious. When you order a bowl of quest or soup be prepared - the thing was huge. I wanna know where I can get some of them bowls. Nice place, definitely will be back, gotta try some other things listed on the menu.

Texas Solar Power Freedom

I came to Torgue Grill & Cantina for a Realtor Boot Camp party Speed Networking Event/Party. It was very well planned with fun games, prizes and drinks and appetizers. It was a great place to network with contractors and vendor partners in the local area. After it was over my clan and I hung out for a while and started looking around at the very unique decor. It seemed to us like whoever designed this restaurant put a whole lot of thought into it. I felt like this is where I would have my next function for sure. Everyone was nice from the moment I walked in the front door and went on into the rear building where it looked like there was an inside & outside party area with room for two parties that could be going on at the same time. The Beef Enchilada Lasagna provided was not hot by the time we got there but still tasted great. I will recommend this great place for sure and will return soon.

+13

LINDA STUDER

Just enjoyed a terrific lunch at the Torque! We decided to stop in and try it and we're so glad we did. Enjoyed the Radiator Beef Enchilada Lasagna plate and a Turbocharged Carnitas Burrito plate. Both were fresh and delicious. Love their rice and they include fresh salsa and chips with the meal. The staff went out of their way to accommodate us and were very friendly. The restaurant was clean and loved the decor. We look forward to returning.

Tee Dee

They have a really awesome 2 building set up that allows for them to have private party events and still serve the general public. We went on a Friday night when they had live entertainment from a local musician which was really cool. All of the staff members were extremely kind. They also have a cool online ordering system that allows you to order your food and pay from your phone. The food was great! Disc Brake Birria Pizza was delicious!

+1

April Fontenot

The food was delicious! Salsa was probably one of the best restaurant salsa’s I’ve had! Definitely would come back to try more. I only remove a star because the staff seemed a little confused and we had different servers asking the same questions as one who just took our order(what drinks we wanted, what margaritas we ordered, ready to order..etc) overall they were very friendly!

Craig Perez

Service 5 stars Chips and Salsa 5 stars Chimichanga 4.5 stars Shrimp Cocktail 2 stars Presentation 3 stars Venue 4.5 stars We visited just after the lunch rush ended. Pretty loud in the main room, but when you soak up the location it feels right. Every table could use a fly swatter, but they stuck to the roll up doors for the most part. Man chips and chunky salsa 😋 are just the way I like them. Would come just for that. The 3 Shrimp Cocktail was a let down. High cost for three medium sized Shrimp. The Cocktail part was sweet which I didn't personally care for, but my wife really liked. The Chimi is served slightly smaller for lunch which is fine. The flavor was great. A little simple for such a cool place, but it was still good. It goes without saying the obligatory rice and refried beans failed to impress. Again, a place named and branded as cool as Torque could find some way to elevate these basic sides. This really could be the place, so close... We'll be back to try more dishes and hopefully they can improve the Torque.

Harold Smith

I thought I would get a friendly hello when I walked into Torque Grill and Cantina at 4:55 pm today. Nothing! Waited! Nothing! Finally, a girl rode upon a broom. I should say, show up carrying a broom. But with the attitude she had, she should have been riding it! She said I needed to go out the backdoor. She pointed out the back door. I followed her pointed finger. I ended up outside, but there was a sidewalk to follow to the next building. Once inside the next building, I waited and waited. The building was empty, but someone showed up and pointed to a table after a while. There was no menu available. Waited. When the waiter did show up, he said to look on my phone. Looking over the phone menu and deciding what to eat took a few minutes, everything looked good. I decided I ordered the Impossible burger with cheese and a side of fries. While I waited for my food, they served me chips and hot sauce. They were good. The food took about 15 minutes to arrive at my table. There was no cheese, one small slice of tomato, three small pieces of pickles, no mayo, and a burn bun. See pictures! The fries were good! Recommendation: Save your money and go to Burger King,

John Perry

This is a new restaurant with new employees that are in training. Service was bit slow but very friendly. Took about 20 min alone to get our ticket errors corrected and finally paid. Food is fine with no real complaints. They do need a signature dish or appetizer that is out-of-this-world delicious, and is the draw of customers. I might be back after they have overcome the learning curve.

Kandice Preston

I went in on a Sunday for a beer and apps... the beers were great, but the apps not so much. I ordered fried pickles and onion rings and they came out looking like dehydrated banana chips. If you look at my pics, that is how they came. We didn't even touch them yet. I'm nit expecting it to look fancy but at least make it look like it wasn't taken off someone else's table. We got 4 whole onion rings and couldn't eat them.

Tasha Boucher

I don’t have much of a complaint about the food it’s self, but pricing of certain things are outrageous. You get chips and salsa with your meal when you eat in. But HEADS-UP if you order chips and salsa with side of queso to go it’s crazy expensive for the mini size you get compared to any other restaurant I have done this with. $17.85 for a small half bag of chips, small bowl of queso, side of salsa and two jalapeño sauce. Disappointed in a place I usually recommend. (I re-edited to 1 star due to the response. I am aware of the rising cost of food in general and I am also aware of how much tortillas, cheese, tomatoes and jalapeños cost. That was what prompted the original post.)