Jeff Valodine

Welcome to the heart of Danville! What a great dining experience. Savannah provided great service. For starters we had Kentucky Mules before indulging in the 18 oz prime, bone-in ribeye from the owner’s own ranch. Outstanding. Planning on a return tomorrow for lunch!

+2

Deborah Shoemaker

Five Stars for Copper and Oak! We were blown away by Copper and Oak—so much so that we came back again the very next day! From the moment we walked in, the warm ambiance, friendly service, and mouthwatering aromas let us know we were in for something special. The lunch menu is full of creative, flavor-packed dishes made with care and finesse. Each bite was better than the last! And the cocktails? Truly next-level—balanced, bold, and beautifully presented. This place is an absolute gem. If you’re looking for a spot that delivers consistently excellent food and drinks, Copper and Oak should be at the top of your list. We highly recommend it and can’t wait to go again!

Brian Steenhoek

If you are in or near Danville, KY looking for some authentic, made to order unique and specialties then this is a must stop. The ambiance is very warm and welcoming with plenty of seating and great music. The staff from owners to servers are very friendly and accommodating going above and beyond for their customers. The presentation of the food is beautiful and portion size is very generous. Experienced the Mahi Mahi and sweet and sour salad. All I can say is excellent

+2

Olayemi Eric Ogunbase

We came to Copper & Oak for my birthday. Michael was our server...and let me tell you if you want to have a spectacular experience, you MUST ask for him. First thing... appetizers. We had calamari and the coconut shrimp. The calamari had the PERFECT level of crunch and flavor. The taste of the shrimp blended masterfully into the Thai Chili sauce that comes with it. I had a blackberry Old Fashioned, made with Wild Turkey 101 and that was A+! My entree was the pair of Filets. To say it was good, is an understatement. The scallops were perfectly cooked, shrimp exquisitely flavored, and the richness of the garlic butter in combination with the steak deftly danced across my palate. All in all, the experience was better than I could have dreamed. You MUST come here. We will be back!

Michael Rach

Eat here! If you're looking for a relaxed atmosphere, excellent service, and delicious food, you have to visit Copper and Oak. Hands down some of the best service we have ever had at a restaurant. Everyone greeted us when we walked in, every single person. Our server Michael was very kind, informative, and speedy. The food was amazing. We had steak with shrimp, coconut shrimp, and the friend provolone. For sides we had broccoli, Asparagus and red potatoes. This was hands down some of the best food we have had at a restaurant. We had some afternoon drinks which were delicious. You can tell the owners and the employees take pride in their work at this restaurant. The owner, Nate, even came over to speak with us and to tell us about the catering options. We loved this place so much we are going to have a private event there. I would drive several hours just to come to this restaurant. If you haven't come here, you should, or you'll be missing out.

+1

Brittany Rhynard

The service was impeccable & the food was even better. We live close by & wanted to try a nice, unique spot. This is it. The fried green tomatoes were the best I've ever had & the chicken was moist, no gristle, and cooked to perfection. Can't wait to come try again!

+1

T. Riley (confusedelusion)

Visited: Sunday, September 10, 2023 around 4:30pm. I highly recommend eating at Copper and Oak. It delivers on everything you are wanting from a restaurant that serves lunch, dinner and bar drinks. Brunch is only on Sundays from 11am - 2pm. They also have a Sunday special that you just can't beat for the price of everything that is offered. I will get a picture of the Sunday special the next time we visit. I was expecting the prices to be higher than what they were but everything was reasonably priced for me. I did hear them mention to the people in front of us that reservations started at 5:30pm. I'm not sure if reservations are a weekday kind of thing since this was our first visit at Copper and Oak. Our server (also the bartender) did such a fantastic job. We ordered the Fried Provolone, Bacon Jam Burger, and the Sweet & Sour Salad. From the bar we got a Lemon Drop Martini and a Long Island Iced Tea. Everything was PHENOMENAL! The inside is a nice cozy inviting environment. Beautifully decorated. I cannot wait to go back again.

+20

C&O was once our favorite restaurant in the Bluegrass. We’ve lived in Florida the last 2 1/2.. so on our way back from Russell Springs to Lexington we had to stop. Robbie was the highlight of the evening. He made our family feel so welcomed and entertained us with his humor all night. We were disappointed that they no longer off the lunch menu for dinner.. in my opinion the Burgers 🍔 are what makes the restaurant. I enjoyed the Wagyu Burger.. we miss this place but enjoyed it one more time.. definitely a recommend

Rob Nelson

Some of the best fries in the area, you should go try them out. We got burgers, some modification on one and it was perfect. Mom liked the sliders with the caramelized onions. Burgers are stacked patties, pretty tasty overall. Staff was excellent and very friendly for a nice Saturday lunch visit. Would recommend.

Jonathan Rudolph

We ran across this little gem while visiting Centre college. Tried the brunch, and let me tell you, everything was delicious. I had the crab cake Benedict which was cooked perfectly. Velvety yellow yolks on a bed of crispy and well portioned crab cake. My son had the breakfast burger, which was a huge hit. The sausage in the meat was a favorite call out for a teenage boy. And I cannot end the review without a mention of the blackberry old fashion. Made with knob Creek rye and an in house blackberry puree, it is not to be missed. With the family coming back in a few weeks, we will certainly be back. Oh and before I forget, the bunches also have bottomless bloody Marys and mimosas from 10am - 2:30. Come early and get your fill. Enjoy all!

satyamitra maan

I came throw because of the good reviews . Place was not full only 2 tables were busy . I asked where can I sit server said on the bar although so many chairs were empty then I ordered the grill burger with sweet potato fries , bun was cold and chicken was hot while fries are too salty .. to me it’s not a good food .. food scene here seems not that great in this town .

+5

Marla Harris

Wow I’m in aww that they consider themselves anything the burger was so pathetic. The last time we ate there during Christmas it was sooooooo bad! The service was fine but then again you bring somebody a fried green tomato. That’s not even a half an inch thick and just riddled with oil no crust on it.😳 Everything they brought out seems burnt to me. when you ask, what about the noise level I would say zero because there was only four people in there and if you can’t serve somebody good food with four Then that’s quite disturbing😜 And they should listen to a customer spending money in there that what’s going on why is your food horrible obviously they don’t have good cooks. They’re not showing Yesterday‘s food shame shame shame!!!!! And God forbid you go in old you get the same table by the register in the trashcan. God forbid you get a decent table when you tip 30% and you spend money God forbid you’re old.!! and I’ve read other reviews where they want to charge $20 if you bring in a cake for her birthday what and they show pictures of their burgers and you think that’s what you’re getting. That’s not what we got. I’m so upset I didn’t take a picture of the burger no one would believe me that McDonald’s would be a better choice

Kelly Jaramillo

Walked in tonight (4:15PM) and was seated in a far corner... there was maybe 6 tables with actual people and a couple at the bar. We sat for over 15 minutes with no acknowledgement or hey I'll be right there, etc. It was our first time there and at $25+ a pop I would expect much better service. We got up and left without even the slightest peep from anyone. If your real hungry I suggest you go elsewhere.