Lebros
Pasta · Getzville
Verfügbare Angebote
Flexibel sein, mehr sparen
Flexibel sein, mehr sparen
Über Lebros
En Lebros, te damos la bienvenida a un espacio acogedor y singular en Getzville. Aquí, la tradición italiana se fusiona con el sabor americano, ofreciéndote una experiencia culinaria única en un ambiente relajado y entrañable. Disfruta de nuestros clásicos platos, especialmente nuestras pastas, elab...
En Lebros, te damos la bienvenida a un espacio acogedor y singular en Getzville. Aquí, la tradición italiana se fusiona con el sabor americano, ofreciéndote una experiencia culinaria única en un ambiente relajado y entrañable. Disfruta de nuestros clásicos platos, especialmente nuestras pastas, elaborados con cariño y los mejores ingredientes.
Was Kunden über Lebros sagen
Lebros is a cozy, Italian-inspired restaurant known for its fresh, homemade food and generous portions. Customers rave about the friendly and attentive service, especially mentioning servers like Amy and Chris. The atmosphere is welcoming, reminiscent of classic WNY family restaurants.
Beliebte Gerichte
Ideal für
Tip: Consider ordering half portions, as they are still quite large and offer great value.
Services
Häufig gestellte Fragen zu Lebros
Bewertungen von Lebros Getzville
Fine Italian dining it is not. Excellent little local bar slash restaurant with old fashioned waitresses that hustle it is. Free bread, lightning fast service, waitresses that check on you and don’t forget, reasonable prices, very good food and drinks. This place is a gem. Glad I came. Chicken Picante was very good. Buffalo Bills territory.
Lovely local, family owned restaurant that was converted from an old home. I asked the locals what I should order and they said everything was good! The chicken piccata was amazing!
We went to dinner on Christmas Eve. We had a reservation for 6 people. Amy, our waitress, was awesome! She was quick and attentive! The food was excellent! We will definitely be back!
We had a fantastic dinner for four at Lebros. It was quite busy when we arrived but we did not need to wait long for a table. The menu represents the best in WNY Italian fare. We started with the antipasto salad including their award-winning house italian dressing. It was awesome. Standout entrees were the eggplant parm, the spaghetti parm, and the gnocchi. We can’t wait to go back and try more dishes. Even if you’re stuffed, don’t forget to order two cannolis to go - you will be so glad you did. Highly recommend.
I've been to Lebro's a number of times. Despite being at least 20 minute drive from my home now, I still go back on occasion. It's definitely worth the visit! Though my wife is partial to their seafood stew, I have enjoyed everything I've tried from their extensive menu. The staff is friendly and capable and the restaurant feels cozy and never crowded. I feel like I'm being served a homemade dinner in an Italian home. :)
This was our first time at this restaurant. We had a 6:00 reservation but arrived early due to our show ending before we anticipated and we were seated when we arrived. Our server was friendly and attentive. I especially like the fact that they had half portions available. Everyone in our party of six enjoyed their meal and we'll definitely return.
My wife describes the atmosphere just about right for libros restaurant. It was what it was. And that was a good place to sit down and enjoy great food. I had chicken with lemon and caper sauce. I won't tell you my wife loved the flavor. I was over whelmed with the capers. But that's my fault. I've never been a big fan of capers yet. I ordered it. The chicken was tender. Everything was cooked perfectly. I could not complain. My wife enjoyed her salad which was topped by sliced chicken breast. She did not share it. The service was fast courteous and caring.
I stopped at Lebro's for the first time, on a random week night, didn't expect the restaurant to be as busy as it was, but that's a good thing, no one likes a dead atmosphere. Decided to sit at the bar, what a great decision. The people dinning there and the staff were both friendly and entertaining. Menu was overwhelming in a good way though, so many different options. Thankfully the staff was nice enough to let me combine multiple different menu items into one fantastic entree and they even had a bowl big enough to put it all in!! One of my top five best meals. Thanks again Lebro's you managed to put yourself in a different category than the rest.
The lady who served us was very helpful. She suggested us what to order, and we were well taken care of. Food was excellent; very fresh, very tasty, some local ingredients as well. Price was not expensive at all. The restaurant was very beautiful and cozy. We had seafood stew and some kind of chicken salad. Highly recommended.
It reminds me of the warm independent Italian inspired family restaurants that have been around western New York for at least 40 years. Everything feels welcoming and cozy. The staff was attentive and friendly. I had the seafood stew with linguine. It came with stuffed green pepper soup and bread.
Lebro’s never disappoints. Everything about the experience was solid, but the closed-faced Reuben really stood out. The corned beef was generous and flavorful, the sauerkraut perfectly balanced, and the Swiss melted just right into the rye. The dressing tied everything together without overpowering the sandwich. Simple, classic, and done exactly the way it should be. Great food, friendly atmosphere, and definitely a place I’ll keep coming back to.
Very good pasta and atmosphere. Had chic parm, lasagna, eggplant Parm, and crab ravioli. All hot, huge portions, and good tasting. Server was a little overwhelmed with the number of people in the restaurant so she wasn't very attentive. Overall a good local place for food and drinks.
I love this place. I had the pumpkin ravioli tonight. It was very good, but didn’t need quite so much of the butter/oil sauce. That made it a little too greasy but the ravioli and pumpkin seeds were outstanding. My husband had the seafood stew. It was outstanding. Lastly, our waiter, Chris, was awesome. Smiling, happy, attentive. He was just the best. A solid 5 out of 5 rating.
I came here in a party of three, one of us liking Italian food and the others liking seafood. We were told a wait of five minutes was expected. We waited approximately ten minutes before being seated at a very wet table that had obviously been cleaned less than a minute ago. It was very noisy and the decor was a bit contradictory, I did not understand the theme. Our (warm) water came in a small pitcher that we had to pour ourselves into very small cups. We were never provided with larger glasses for water. No rolls were provided to us: asking for them was the only way we could obtain them. We waited an hour for our food but it was excellent food. Five stars! Unfortunately there was only one busboy in the whole restaurant and we could tell that our waitress was in a hurry, although she was very good and helpful. Overall, it was good food but we came on the wrong day. I advise you eat here when it is less crowded.
There was a plumbing smell coming from the vent next to our table. It was bad. We asked to move and they agreed to that. To fix the smell, the hostess placed a menu over the vent and other people were seated there. Gross! Also, the food wasn't any better than going to a fast food restaurant but it cost over $100 for 3 meals. We did not finish our meals and left our leftovers there. Very disappointed since it was recommended to us.
Still eating appetizers and the salad came, still eating salad and the food came. The table was very crowded and the choice was between wasting the salad that we paid for and letting the entree get cold or eating the entree and wasting the salad. All three courses were on the table at the same time.
While traveling we are always looking for the local gem. This was it, packed parking lot. We were able to get seated right away, bonus, by the friendly staff. The waitress was quick to take drink orders and answer questions. The house salad dressing was amazing! The homemade pasta was very good, but the sauce lost me. The famous meat sauce had lots of meat for sure, but was very sweet. Different style than what I'm use to at home. For me, not enough flavor, seemed to be missing the garlic, onion and spice. The spaghetti Parm was just melted cheese over the pasta. They were expecting something different. Italian is different all over, like in Italy, this was just not my cup. I do recommend trying it for yourself!
The food was pretty good for what it was, but the service was lacking. Everyone seems so flustered and chaotic there. My parents mentioned there used to be a lot of experienced servers there and that it was a family place. Not anymore.
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Anfahrt
330 Campbell Blvd, Getzville, NY 14068
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330 Campbell Blvd, Getzville, NY 14068
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