Barnes Bistro
Kosher · New York
Über Barnes Bistro
En Barnes Bistro, te damos la bienvenida a un rincón acogedor en Amsterdam Avenue donde la cocina kosher alcanza una nueva dimensión. Nuestra carta de temporada, elaborada con ingredientes frescos y de la más alta calidad, te sorprenderá con exquisitos platos de carne y pescado, maridados a la perfe...
En Barnes Bistro, te damos la bienvenida a un rincón acogedor en Amsterdam Avenue donde la cocina kosher alcanza una nueva dimensión. Nuestra carta de temporada, elaborada con ingredientes frescos y de la más alta calidad, te sorprenderá con exquisitos platos de carne y pescado, maridados a la perfección con nuestra cuidada selección de vinos y cócteles. Ven a disfrutar de una experiencia gastronómica única con nosotros.
Was Kunden über Barnes Bistro sagen
Barnes Bistro is a top-rated Kosher restaurant in NYC, celebrated for its delicious food, excellent service, and beautiful ambiance. Customers rave about the short ribs, breaded veal chop, and the vanilla "ice cream". Many celebrate special occasions here.
Beliebte Gerichte
Ideal für
Tip: Mention any allergies when booking online, as the staff is very attentive to dietary needs. Also, if celebrating a birthday, let them know in advance for a special celebration.
Services
Sehenswürdigkeiten in der Nähe
Daten von Wikidata
Entdecken Sie die Umgebung von Barnes Bistro
Barnes Bistro befindet sich in New York, umgeben von kulturellen und historischen Sehenswürdigkeiten. Hier sind einige der bemerkenswertesten Orte in der Nähe.
Museen
- Museum of the Peaceful Arts (A 358m) — museum in Manhattan
Religiöse Gebäude
- St. Boniface's Church (A 172m) — church building in Manhattan, United States of America
- St. Agnes' Church (A 275m) — church building in Manhattan, United States of America
- Church of the Holy Family (A 275m) — church building in Manhattan, United States of America
Parks und Gärten
- Dag Hammarskjöld Plaza (A 237m) — park in Manhattan, New York City, United States of America
Weitere Sehenswürdigkeiten
- Biblioteca del Instituto Cervantes de Nueva York - Jorge Luis Borges (A 219m) — biblioteca
- Permanent Mission of India to the United Nations (A 267m) — Indian mission to the UN
- Two United Nations Plaza (A 313m) — mixed-use skyscraper in Manhattan, New York
- 100 United Nations Plaza Tower (A 338m) — rascacielos de Nueva York
- Millennium UN Plaza (A 357m) — hotel in Manhattan, New York
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Häufig gestellte Fragen zu Barnes Bistro
Bewertungen von Barnes Bistro New York
Food, ambiance and service were all 5 stars. Nadia was the most attentive and adorable waitress. Highly recommend!
Great experience here for my birthday! Wonderful food and excellent attentive service from Nadia. Highly recommend.
Came to Barnea for a birthday dinner. Was a busy night, so service seemed to get a bit backed up, but were able to be seated quickly since we had reservations. The atmosphere was romantic, dim lighting with solid decor & fancy bathrooms. Selected a few items from the menu, and each was a delightful culinary experience; everything was sprinkled with some sort of red flower. The Arancini were fried rice balls stuffed with shredded brisket, the sauce complimented the dish and the brisket was very soft. The salade Lyonnaise had lamb bacon and was well dressed. But the star of the show for us was the Cote de Bouef which we ordered medium rare and was perfectly cooked to have a very soft, melt in your mouth interior and decent crust on the outside, with a tasty pepper sauce for dipping and a few side veggies. Dessert was also a pleasant surprise as I wanted creme brulee, which they do not seem to have, but the Upside Down Banana Cake (which was more deconstructed than expected) promised and delivered on the brulee, along with an IPA beer flavored ice cream, a brulee'd banana and a toffee with nuts and a solid crunch. Overall we had a great time here. They fully delivered on the fine dining experience with a price point to match and we can't wait to check out more of the menu on our next special occasion.
Food was great, service was better. Came for a special occasion with my wife, who has many allergies. Chris, our waiter was careful enough to write all of her allergies down and walk us through the menu.
The food was amazing, the best veal I have ever had, and the ambience was incredible. Nadia was the best waitress. We will definitely be coming back
Words can't really describe the food at Barnea. Booking online was easy and they called the day of to confirm the reservation. 10 mins before our reservation I knew we would be late, when I called they gave us a new time slot 30 mins later without a problem. For COVID they have 2 outdoor spaces setup, one big one and one smaller on with 3 tables. Being our anniversary it was nice that they put us in the smaller one without even asking. We ordered the Fried Artichokes: Order this NOW! They are so good. They reminded me of fried zucchini my mother used to make. So crispy on the outside yet soft and yummy on the inside. Short rid Gnocchi: The ribs were amazing! the Gnocchi itself was hard. Next time I would get the Short rib Tacos instead. Rack of Lamb: Excellent, so tasty without being super gamey. It had a clarity to the taste that many restaurants can't get. 16oz Steak: AMAZING! every bite was something else. They truly elevated the steak expirience beyond anything I have had anywhere in the world. The only complaint is that I ordered medium rare and it came rare. I didn't send it back but beware. Desert, Coffee and tea: Desert was very good, the Latte not as much, the tea was fresh and nice. They gave us a glass of prosecco on the house for our anniversary which was a very nice touch. Service: great staff, they give the bottle of water or pelegrino to keep at your table. Probably due to covid. They were attentive and the food came fast. I ordered an old fashion which was really good. My only complaint, I ordered a glass of wine to come with the main course. It didn't come when the steaks arrived so I asked the waiter about it. He acknowledged me and said he'll get it. When they cleared the main I told him it never came and to please just make sure it's taken off my bill. He apologized and a minute later came over with the glass of wine. He said it's on the house and I said it wasn't necessary. But it would go to waste otherwise. If I am honest I would've been happier with a desert or something. Drinking a glass of wine after the meal isn't as appealing. All in all Barnea set a new standard in Kosher cuisine. I can't wait till we come back. It isn't cheap but if a place was ever worth it, this place is it!
Great food, wonderful service. Nadia was a terrific server- she made great recommendations and made us feel like we were her only customers despite it being a busy night. Would definitely come back!
The food at Barnes Bistro was excellent, but the service was even better! Nadia was amazing — friendly, attentive, and made the whole experience great. Highly recommend!
Been here many times and never disappointed… the service, ambiance and food… especially the dessert (can’t tell that it’s not dairy) is delicious and above standard…
The service was incredible. Especially Nadia- she has a beautiful way to describe the food and gives excellent recommendations.
Dinner was extremely good, the appetizers were very good. The ribs and the tacos are a must try. The desserts were very nice as well. Steak was perfectly cooked and extremely tender. Drinks-wise they are also very good and have a good selection of wines. It’s a nice place for various occasions
Our server Nadia was amazing! Every recommendation she provided was on point and the food was amazing! Will be back here again!
Great food. Great bar. Great ambiance. This was not my first visit to Barnea, but then more i go, the more and more impressed I am. The food is prepared so appetizingly, which just enhances to taste and flavor of every dish. The wait staff are from the most professional I’ve ever encountered, literally waiting on you as if you’re the only guest at the restaurant. I love Barnea and can’t wait to visit there again!
OMFG!!! What a meal I had here. I went with my mother while we were in New York. I’m not gonna lie when we first got there I thought it was closed, because the from the outside it looked deserted. However we went through the doors and we saw how packed it was but also how amazing this meal was going to be. Immediately the nice receptionist took me and my mother’s coats and we sat down at our table. The service was absolutely flawless. They guided us to order almost a perfect dinner. When I wanted to get a glass of wine, they were so good at guiding me to what I should get (sadly forgot the wine that I got but it was great). We ordered the artichoke soup, the pan seared cauliflower, the beef wontons, and the gnocchi for our appetizers. (My favourite was the soup some of the best soup I have ever had but it was all fantastic) then the main event arrived we ordered a fillet mignon it came with au poivre sauce, mashed potatoes and creamed spinach and it was probably the most tender, juicy, perfectly medium rare, and most flavourful steak I ever had with my life. This dessert that we had was unbelievable. I’m personally not a sweet guy but this was not to sweet and had so much good rich delicious flavour (also the parve ice cream was amazing didn’t taste parve at all). All kosher steakhouses should be looking at this place and aspire to be just a fraction of how good this place is. From the food, service and atmosphere it’s truely one of a kind and I don’t know how kosher restaurants can get better then this
Great food and great service! The food came quickly but it was great food. The meat was just right and the sides were a perfect compliment to the mains. Our waiter was Chris and he gave 5 star service!
What an experience! Came here for a work dinner, the food was amazing. I had the lamb riblets, among other things. The service was great and the manager was friendly. I would highly recommend this place.
Inventive and flavorful cocktails, perfectly cooked steak - delicious, duck risotto was outstanding , desserts very special, ravioli also excellent! Very unique and inventive place, decor and ambience were appreciated as well. Lots more appetizers not pictured but these were our favorites.
The Barnea Bistro delivers exactly what its reputation suggests. The whole experience felt seamless. Workers make the atmosphere truly inviting. These meals showcase flawless preparation. I feel fortunate this restaurant is nearby.
From start to finish they are amazing! Service was something like we never experienced before. Our table was designated and waiting for us even though we arrived late. The staff is cheerful and helpful and were all well prepared/professional throughout. Food was delicious and flavorful and meat was cooked to perfection, cocktails were amazing too! Their desserts are all made from scratch and u can tell by how good they taste. Huge difference.. Seating wasnt clustered like the rest of nyc restaurants, and it wasnt dark to the point where u cant see your food like many restaurants. 5 stars!!!
Wow first of all Sergio, our server is prob in danger of being snatched up by FEMA or something, dude straight up is a precog, he anticipated our every need and made recommendations like he had access to my innermost thoughts, scary good!!! Wow what an awesome place, the food, the ambiance, the drinks, anything’s awesome, this place is next level!!!
We had a wonderful meal !!! So delicious with nice and unique flavor profiles and portion sizes were generous. Chris our server was very knowledgeable and didn't lead us astray, each choice was exquisite in its own right. Highly recommend the duck breast and the ravioli special, i hope it becomes a regular menu item.
Food was delicious and service was great. Our server Nadia went above and beyond to make our experience special. She had great recommendations and was super friendly (and even threw in a few Hebrew words!). A fabulous experience. Looking forward to coming back!
Incredible restaurant with delicious, unique food and outstanding service. Nadia gave incredible recommendations and was warm, attentive, and made the experience even better!
From the moment we stepped in, our dining experience at Barnea was exceptional. The exquisite food tantalized our taste buds, and the top-notch service, led by server Reuben and manager Anthony, elevated our evening. Every dish was a masterpiece, and the attentive staff ensured our every need was met with a smile. Without a doubt, I highly recommend Barnea to anyone seeking a truly memorable dining experience.
Amazing food and the service was excellent!! Our server was Nadya, she was very attentive and suggested exactly the perfect cocktail for my very specific tastebuds. 5 stars all around!
Outstanding experience. Quality, ambiance superb. Not just another restaurant. Looking for something special and different, they are calling your name. Every dish was mouth watering. Drinks from the bar were (as Kramer would say ...) DE-LISH-OUS!!! No exaggeration folks. And yes, Nadia our waitress was entertaining, friendly, professional and informative without any pressure.
Nadia did a fantastic job serving and taking care of us!! Her positive vibes and attitude added so much to the entire experience! Oh and the food... Unbelievably amazing and delicious!!
Incredible food. Everything was presented and tasted amazing. We're still talking about the ribs! The cocktails were delicious. Lovely atmosphere and professional and friendly staff. Free parking right in front from 7PM - which is incredible for Manhattan (there were plenty of open spots when we arrived at 8)
I came to the restaurant on a business trip. I was alone so I sat in the bar at a beautiful table and my first thought would be that my service would not be good but the service was outstanding. I ordered the fish of the day which was red snapper. It came hot and just with the right amounts of spices to make it delicious. It also came with beets on a whipped potato. And with some very delicious brussel sprouts. It was a lively crowd and if you're in New York and want to have a great time I would come here. I would definitely give it five plus Stars
Food was amazing very beautiful presented. The service was outstanding. Highly recommended place.
We had the most amazing experiene at Barnea. Nadia was on her game picking up on our cues, offering very on point advice on menu options, checking in, and taking care of our order perfectly. She was super friendly yet so professional. Perfectly balanced. The food is what brings us back again and again. There is artistry in the layers, components, and flavoring of every dish. The gnocchi was the best one we ever had, the meat was a perfect medium rare. The desserts decedent. Cocktails are always a hit at Barnea! We will definitely be back!
Excellent food and great service! Everything was fresh, flavorful, and beautifully presented. The staff were friendly and attentive, especially Chris our waiter- all his recommendations were on poin and the atmosphere was warm and inviting. Definitely a place I’ll be coming back to.
Embarking upon the gastronomic journey that is Barnea in the heart of Manhattan, one finds themselves in a culinary dreamscape, where each dish serves as a verse in an epicurean sonnet. This establishment isn't just a restaurant; it's a symphony of flavors conducted by the maestro chefs, with the bustling, yet impeccably orchestrated, service reminiscent of a New York minute—swift, efficient, and without a beat missed. Our odyssey commenced with a parade of appetizers that whispered tales of the sea, the earth, and the ethereal realms in between. The king salmon crudo, a dish that seemingly swam from the ocean depths directly to our plates, offered a refreshing prelude with its delicate texture and zesty accompaniments. The Barnea egg Benedict, a celestial reimagining of a brunch classic, was poached not just in water, but in a potion of culinary magic, making each bite a revelation. The polenta fries were like golden beams of sunshine on a plate—crispy on the outside, whisper-soft within, proving that even the humblest ingredients can be elevated to haute cuisine. Crispy dumplings, a playful nod to the global palate, danced with flavors that were at once familiar and novel. Patatas bravas, a dish steeped in tradition, were reborn here, fiery and bold. The beef carpaccio, a testament to the art of simplicity, melted away on the tongue, leaving behind a longing for just one more bite. As we ventured into the main course, the narrative deepened. The duck confit risotto was a masterful blend of textures and tastes, each grain of rice telling a story of craftsmanship and care. The glazed beef short ribs, tender to the point of poetry, were glazed in a sauce that could only be described as liquid gold. The rack of lamb, an ode to the pastoral, was a symphony of succulence and seasoning, while the tournedos, a ballet of beef at its most tender and flavorful, performed gracefully on the palate. The chef's special miso black cod, a dish of understated elegance, whispered secrets of the sea with every forkful. Ah, the grand finale of our gastronomic ballet at Barnea, where the curtain call was as sweet as the symphony preceding it. Dessert is, after all, the encore that every foodie soul yearns for, a final note that lingers long after the performance has ended. And what a standing ovation our choices garnered! The Key Lime Pie, not merely a dessert but a voyage, transported us to the sun-drenched groves of Florida with each bite. Its delicate balance of tart and sweet sang a duet with the buttery, crumbly crust, a harmony so divine that even the angels paused to listen. This was not just a pie; it was a slice of bliss, a creamy whisper of dreams made tangible. La Noisette, on the other hand, was a masterclass in the art of subtlety and sophistication. A ballet of hazelnuts, chocolate, and cream that pirouetted across the palate with grace and elegance. Each spoonful was a brushstroke of flavor, painting a portrait of indulgence that was as exquisite to the eye as it was to the taste. This dessert was a love letter to the senses, penned in the language of sweetness and texture. To dine at Barnea is to partake in a feast for the senses, a testament to the art of cooking, and a reminder of the joy that can be found in a meal not just eaten, but experienced. Would I do it all over again? In a New York heartbeat.
We had such an enjoyable night at Barnea! It’s one of our favorite restaurants in NYC. The service is incredible, the food is out of this world. It’s definitely things you cannot mimic at home. Don’t forget to order the brussel sprouts and the short rib gnocchi! You’ll thank me later
Incredible dinner at Barnea. Perfect service, perfect product. You can see our order in all the pics below. So many items were incredible: Short Rib Gnocchi, Artichokes, 16oz steak, butcher surprise, chicken, tuna tartar with caviar, pea soup, smokey drink, mezcal drink, champagne drink, carrot cake. Was all so good. Yes, it's pricey but it's top class dining in Midtown NYC and unparalleled.
If you're looking for an unforgettable culinary experience, Barnea Bistro is the ONLY place to be! This restaurant serves up some of the best kosher food I've ever tasted, and I'm still dreaming about the incredible flavors. One standout dish is the lamb riblets - the meat is so tender and flavorful that it practically melts in your mouth. The gnocchi and papatas are also incredibly delicious and perfectly cooked. Each bite is like a party in your mouth! Don’t even get me started with the vegetables—they make vegetables addicting, and their meats are UNREAL! I have to admit, I wish they had the pavlova from Bonito, but I’d crush that Carrot Cake any day (guys it’s the best IMO). And speaking of amazing drinks, the shooting star is a must-try - it's absolutely delicious! Overall, Barnea Bistro is an absolute gem. The food is top-notch, the service is fantastic, and the atmosphere is upscale and inviting. It’s probably the best designed Kosher restaurant. I can't recommend this place enough - if you're a foodie or just looking for an incredible meal, I promise you won't be disappointed.
the service was outstanding. Our waiter, Jacob, was the best. He made sure we had everything we needed, filling up our water constantly and making sure the food came out really fast. The food also tasted great. Would definitely come here again!
Food was delicious, even for vegetarians. I had the brussel sprouts (w/o lamb flesh) and the cauliflower, broccoli, and hummus. Very good. Drinks were excellent. Wait staff is extremely kind. It's loud in there, but it's quiet enough to talk to your friends. Thumbs up!
The food was incredible but Nadia made our valentines night so special! She was the best server!! She made sure to tell the kitchen about my allergy and even brought crackers i can eat while my fiancé had bread! 10/10
Had an amazing meal at Barnea Bistro — the food was absolutely delicious and every dish came out perfectly. But the highlight of the night was our server, Nadia. She was warm, attentive, and made sure everything was spot-on from start to finish. Great recommendations, great energy, and top-tier service. We’ll definitely be back!
Nadia was our waiter and she had the best energy and vibes! Was attentive to pur table and made sure we were really taken care of. The music was also so good as they had a DJ for Valentines day!
One of the very few spots that haven’t lost its touch au contraire it has only brought its quality to an outstanding level The food was delish, but desserts by the amazing Chef Jeni were mouthwatering hands down one of the most skilled pastry chef’s in nyc. Cocktails were on another level couldn’t tell what I was drinking Last but not least the sweetest kindest manager you’ll ever come across Anthony Thank you for making sure we were taken care of
The best kosher restaurant in NYC by far! Came here with my family, and every single dish we ordered tasted absolutely incredible. The service was just as amazing as the food. Our waitress was very friendly and took her time explaining all the dishes. I definitely recommend trying one of their steaks & the short rib is amazing too. Also, don’t skip dessert - so delicious!
Not our first time here and they never disappoint. The food, ambience and service is incredible! Special shoutout to our server, Nadia, so making it such a pleasant and positive experience. We’ll be back again soon!!
Food - Delicious [5 🌟] Decor - Elegant & Stylish [5 🌟] Service - Attentive [5 🌟] Came here as a last minute date with my wife. From the appetizers we order to the complimentary champagne we received with our desert everything was AMAZINGLY DELICIOUS. Portions were decent for an upscale restaurant. The Cocktails 🍹 were great. Menu is limited (and believe me when I say that’s a good thing). The steak was cooked to perfection. Definitely my new go to spot when I’m in the mood for great food.
Barnea is legitimately the best restaurant experience I have ever had. Every appetizer is a hit, the steaks are large and delicious, and the desserts are thoughtful and elegant. Additionally, the cocktails are beautifully creative. As a family, we have been coming here on special occasions to enjoy the food and ambiance for a few years now and could not be happier.
This place is hands down the best Kosher Stakehouse! The food is phenomenal, deserts on top Chef Jeni is really one of the most skilled pastry chef’s out there because you can’t tell you’re eating dairy free deserts. Cocktails amazing Anthony was super attentive with all the details! Gave us a show! Atmosphere 100/10 Service 100/10 Food 100/10 Ambiance 100/10 Cleanliness 100/10 Highly recommend this restaurant if you want to have an amazing time!
I had a really great experience at Barnea Bistro. The food was fresh, flavorful, and beautifully presented. You can tell a lot of care goes into each dish, both in taste and presentation. The atmosphere is stylish but still comfortable, making it a great spot for a nice dinner out. Service was attentive and professional without feeling overbearing. Overall, a very enjoyable dining experience. I would definitely return and recommend it to others looking for quality food in a great setting.
We had a great experience at Barnea. The food and ambiance were fantastic. A special shoutout to our amazing and attentive server Nadia who really went above and beyond! We would definitely recommend and come back!
The food was beyond. The service was quick. Have no complaints for this place. Nadia our server was so helpful, she gave great suggestions as to what to order, friendly, and professional. Will definitely come back again!
From the welcoming in to the good byes.... the staff here is amazing, nice, friendly, knowledgeable and courteous. We were recommended top notch food from menu. From the appetizers to the deserts Everything was impeccably tasty, fresh, and appealing to the eye and palate. This includes the amazing Brussel sprouts, gnocchi and more... The warm and calm ambiance had us stay till the end as we celebrated the holiday and a birthday, surprisingly the staff were so nice and didn't rush us out. Thank you for making our nite so special and amazing!!! Can't wait to come back!
Barnea is hands-down one of my favorite restaurants. Their lamb is genuinely the best lamb I’ve ever had — perfectly cooked, flavorful, and consistent every single time. I love coming here because the service is always impeccable. The staff makes you feel taken care of from the moment you walk in, and I have to give a special shout-out to Nadia. She is truly the best , warm, attentive, and always on point. Highly recommend!
Here’s the refined version including that it’s kosher: --- ⭐️⭐️⭐️⭐️ Barnea Bistro – Refined Kosher Dining in NYC Barnea Bistro is an excellent kosher restaurant offering refined, flavorful dishes with thoughtful presentation. The service is attentive and professional, contributing to a smooth and enjoyable evening. The ambiance is elegant yet comfortable — ideal for a dinner out or a special occasion. Tip: ask to be seated in the main room, which has the best atmosphere. Overall, a great option for upscale kosher dining in New York. Note that there are no sushis. A fantastic meat (bassari) restaurant. They offer a nice outdoor option too which is pleasant in the spring/summer/fall season
From From the moment we stepped through the doors to celebrate our anniversary, we were warmly welcomed by the hostess who made us feel like honored guests. Our exceptional waiter, Jacob, expertly guided us through the menu with recommendations that were nothing short of perfect—each dish from appetizer to dessert exceeded our expectations. Jacob’s attentiveness to every detail truly elevated our dining experience, anticipating our needs with impeccable timing and genuine care. The entire staff’s dedication to service made this an anniversary celebration we’ll treasure for years to come.
Beautiful restaurant. Amazing service. I went for my stepbrothers birthday, and they did not disappoint. I ordered the rack of lamb, which was so juicy and tender, although obviously pricey. Definitely worth the 90$ or whatever it was. The dessert courss blew us all away.. we came 2 nights in a row, the second night just for the dessert 😆 highly recommend their 'la noissete' from the dessert menu.. on a final note, very pretty restaurant but dont go expecting to find something cheap on the menu. Would definitely go again without hesitation.
This was my second time at Barnea Bistro. Nadia, our server, was delightful. With nearly 30 years in the business (but only a few at this restaurant), she clearly loves her job. Her recommendations were on point and she made it easy for our group of 6 to decide on cocktails, appetizers and main courses after. We were so full that we didn’t have room for dessert.
Went with my husband to Barnea Bistro in NYC tonight. All I can say is OH EM GEE. It was SO SO good! The Brussel sprouts and eggplant were both beyond. Cooked to perfection and the flavors were insane. Crispy dumplings were great, and the sweet potato gnocchi were legit pillows. Oh and don’t even get me started with the desserts. Probably the best we’ve gotten in a while. I got the salted caramel mousse and my husband got the key lime pie, and we both said probably top 3 ever. Still thinking about that salted caramel mousse 🧐. Also, the service was so incredibly fast. The staff were all so kind and patient. Overall a lovely and delicious experience. Highly highly recommend!
After visiting six months ago, we decided to go back, and I must say, it gets better every time! We were very impressed by the customer service, and, of course, the food was exceptionally delicious. From the presentation to the rich flavors, the steak was cooked to perfection, the lamb riblets were tender and flavorful, and the grilled eggplant was amazing - highly recommended. The cocktails were top-notch and delightful, and the dessert was just WOW!
Wow, what a wonderful experience, we booked for 8:45, and when we arrived in Manhattan, we got there an hour early. we decided to try our luck, and they had us seated within 2 minutes. The atmosphere was amazing and delicious food with outstanding drinks. The chef is walking around checking up with everyone how the food is and a big shout out to our waiter, Nadia, for explaining the Manu down to the drinks. I would definitely recommend this place if you want to have a nice outing!!!
Wonderful experience! The setting is beautiful. They make special occasions known by celebrating publicly. Every experience seems unique and catered to the individual parties that dine here. We had a lot of face time with the head chef and a broad combination of appetizers, mains and desserts. Everything was delectable. The attention to detail was phenomenal and the food plating and presentation was divine.
Fantastic food and service!! We were there with kids celebrating our son's birthday. Even before we arrived service was impeccable. When we got a call to confirm our reservation the hostess asked for details on allergies (I mentioned it on the online reservation form). When we arrived a bit early we were seated right away. Our waiter already knew about the allergies and was super helpful as we asked a million questions about every dish on the menu. Our orders came out super fast and every dish we ordered was delicious. I was able to snap a few pictures of the first few dishes that came out but we were so excited about the food that we totally forgot to take pictures. Oh and the drinks were delicious as well! This is one of the very few kosher establishments where service is on such level. We really enjoyed this experience and look forward to returning many times!
Consistently delicious and excellent. The experience is always flawless. Jacob our server was fantastic.
Consistently delicious and excellent. The experience is always flawless. Jacob our server was fantastic.
Went last night to celebrate my birthday. We were 12 people. The service, food and atmosphere was amazing. The staff went out of their way to make sure that I was having a wonderful time. For appetiz…
Food was amazing!! best kosher food and atmosphere in NYC. The vanilla "ice cream" is better than Haagen Daz!!!
Food was amazing!! best kosher food and atmosphere in NYC. The vanilla "ice cream" is better than Haagen Daz!!!
food was amazing!! best kosher food and atmosphere in NYC. The vanilla "ice cream" is better than Haagen Daz!!!
The food here is outstanding. Rich flavors, fresh ingredients, and everything is cooked to perfection. You can taste the quality in every bite. service is quick and professional. Clean space with a…
The food here is outstanding. Rich flavors, fresh ingredients, and everything is cooked to perfection. You can taste the quality in every bite. Service is quick and professional. Clean space with a…
The food here is outstanding. Rich flavors, fresh ingredients, and everything is cooked to perfection. You can taste the quality in every bite. Service is quick and professional. clean space with a…
This is our favorite restaurant in the city.The food is amazing and chic. \nThe apple desert is Devine, the drinks superb.\nwe celebrate every special occasion here.
This is our favorite restaurant in the city.The food is amazing and chic. \nThe apple desert is Devine, the drinks superb.\nwe celebrate every special occasion here.
Great food\nGreat spot\nYou really can't go wrong here \nThe breaded veal chop is an all time favorite and the gnocchi short rib dish is a must
Amazing food, drinks, and amazing service. You should go here whether you are kosher or not. You won't be disappointed.
One of the best restaurants I've been \nBest steak I ever had \namazing experience \nDefinitely going back !!!
This was one of the best restaurants I have ever been to. Every dish we ordered was unbelievable and the drinks we're really great too.\nHighly recommend
SPECTACULAR! My husband and I dined here for his birthday last night. We we're blown away by every aspect of the restaurant. Amazing food, service and ambiance. Thank you to our waiter Omar!!! Can'…
Just great. Like, they make you feel welcome. Food was delicious. High prices. Salmon carpaccio was yummy if a tad too pickled-tasting. Potato leek soup was perfectly hot (not burn-your-mouth, not te…
Just great. Like, they make you feel welcome. food was delicious. High prices. salmon carpaccio was yummy if a tad too pickled-tasting. Potato leek soup was perfectly hot (not burn-your-mouth, …
Just great. Like, they make you feel welcome. Food was delicious. High prices. Salmon carpaccio was yummy if a tad too pickled-tasting. Potato leek soup was perfectly hot (not burn-your-mouth, not …
Had a pre-Broadway dinner here. First visit. Place is decorated beautifully, service was excellent. Ordered the short-ribs as an appetizer (very limited availability) - it was delicious. Plenty…
Had a pre-Broadway dinner here. First visit. Place is decorated beautifully, service was excellent. Ordered the short-ribs as an appetizer (very limited availability) - it was delicious. Plenty…
Good food Simple but elegant interieur The onion soup is very simple and tasty, not too salty as it can easily be the case. The fish was a halibut, perfectly fresh and cooked to perfection, retaining its moisture. The service is unintrusive and pleasant. A good place for a quieter and distinguished lunch.
Barnea is a high class dining experience where the food quality and service is of the highest caliber. With that said, while some dishes were truly delightful others didn't stand out from the competition to be truly exceptional. We started off with the polenta fries (which my wife really liked and said she never had anything like it), patatas bravas, Brussel sprouts and the crispy artichoke and charred hearts of palm. Of those four dishes, the last two were truly amazing with the Brussel Sprout dish mesmerizing our senses. The cocktails were delicious - which we had with our three mains which included: the Chateau Steak - a lean cut which looked like a filet mignon; the Black Truffle Ravioli - which had real truffle shavings on top of the ravioli and the sauce; and the Duck Confit Rissoto which my favorite dish by far. For desert, we tried the fruit tarrine and cannolies - both delicious. All in all a great experience will probably head back sometime in the future.
Service was exceptional, food not so much. Salad was over-dressed, duck was over-salted, but the attentiveness and professionalism of Sergio and his team saved the day.
Beautiful restaurant and attentive staff. For the appetizer we split the King Salmon Crudo and Fish Tacos which were both delicious. The cocktails all seemed a bit sweet for our taste so the bartender made us a perfect margarita. The mains were underwhelming the chicken was good but the Glazed Beef Short Ribs, though cooked nicely seemed to be reheated and the glaze was very salty. The dessert was top notch, we had the Summer Strawberry Tart which surprisingly had a lot of strawberries 😀. One note it’s pretty loud and seating is pretty cramped.
Nadia was an amazing waitress and really made our evening so special! Her and the staff noticed all of the little details and made the dinner feel effortless. Their attentiveness was a highlight of our night!
There's nothing new I can add to the praise this restaurant has received. The cooking here pleases my entire family. The person handling staff development deserves credit. I'm drawn to the feeling …
Came here for dinner with my sister and her friend. Service was good. Vibe was decent.\n\nWe ordered two $96 Filet De Boeuf steaks. Mine came out overcooked, so I sent it back. We each took a small…
Incredible place. Everything was presented-and tasted- amazing. We're still talking about the ribs! Lovely atmosphere and professional and friendly, knowledgeable wait staff.\nFree parking right in…
Incredible place. Everything was presented-and tasted- amazing. We're still talking about the ribs! Lovely atmosphere and professional and friendly, knowledgeable wait staff.\nFree parking right in…
We got great reviews of the restaurant so decided to go for our anniversary. I got the Cesar salad and the risotto. My husband got the carpaccio and filet. Nothing was bad, just super-mediocre. The l…
Enjoyable evening with lovely ambiance. food was good with great attentive service - even in a very busy night. Nice menu but some things so expensive. Would def return as food was very good.
Enjoyable evening with lovely ambiance. Food was good with great attentive service - even in a very busy night. Nice menu but some things so expensive. Would def return as food was very good.
Enjoyable evening with lovely ambiance. Food was good with great attentive service - even in a very busy night. Nice menu but some things so expensive. Would def return as food was very good.
Enjoyable evening with lovely ambiance. Food was good with great attentive service - even in a very busy night. Nice menu but some things so expensive. Would def return as food was very good.
If you are looking to go somewhere for special occasion go elsewhere. The staff is unfriendly and the food is just fine. The desserts are very bland.
If you are looking to go somewhere for special occasion go elsewhere. The staff is unfriendly and the food is just fine. The desserts are very bland.
If you are looking to go somewhere for special occasion go elsewhere. The staff is unfriendly and the food is just fine. The desserts are very bland.
The ingredients and dishes were good, although they did not particularly stand out to me. I felt that the prices were somewhat high in relation to the flavors and overall experience. The service was acceptable. It is a restaurant that primarily caters to the Jewish community, and seating is organized accordingly. This is not a negative point, just something worth noting for future visitors.
The food is very good, but the overall experience was mixed. The restaurant is loud, tables are extremely close together, and service was quite slow. While they were clearly very busy, it felt understaffed for a place with such a polished, upscale presentation. Portions were small for the price, so the value didn’t quite match expectations. As one of the only kosher fine-dining restaurants in the area, I hope they continue to refine the experience. They may be best fitted for private events or group dining. I would not recommend going here for a date.
My rating is an average: 5 stars for the warm welcome, the willingness to accommodate us having just got off a plane and not having a reservation, and for the hard working professional service. So I …
My rating is an average: 5 stars for the warm welcome, the willingness to accommodate us having just got off a plane and not having a reservation, and for the hard working professional service. So …
I was so looking forward to this meal. I had a great meal in February and wanted to share the experience with my spouse. The February meal was calm, flavorful and for lack of a better word, adult. This meal was loud (large groups, lots of happy birthday songs, pulsing music), not feeling serene or adult. The main course was far too salty. The prices for some elements seems disproportionate to the item ($7 for a cup of tea, $24 for dessert). Maybe it was an off night.
I heard this was a steakhouse, but Im very much mistaken. What a waste of money. We ordered fish tacos, salad, steak, and short rib gnocchi. The fish tacos were delicious and so was the short rib g…
I heard this was a steakhouse, but Im very much mistaken. What a waste of money. We ordered fish tacos, salad, steak, and short rib gnocchi. The fish tacos were delicious and so was the short r…
I do not usually leave reviews, but was so aggravated tonight that I felt compelled to do so. I cannot review the food, as our experience there never got us that far. We made reservations for 745…
The waiter did not hear half of our order after waiting an hour and a half they came to ask if we want dessert we then told them we did not receive our dishes. We quickly ordered 1 item as it was getting late and asked for it to come quickly we waited another 20 minutes for it to arrive we then spoke to the manager and he was giving excuses and telling us next time to be clear. As a frequent attendee Not cool
I made a reservation in advance and specifically asked that two surprise steaks be reserved, making it clear this was the reason for our visit. When we arrived, we were told they didn’t have it. The French manager was rude and unprofessional in handling the situation, so we decided to leave. We went to Reserve Cut instead and had a great experience there. Huge contrast. Very disappointing.
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211 E 46th St, New York, NY 10017
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211 E 46th St, New York, NY 10017
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