beth owen

Incredible staff, delicious food. The strawberry fields drink was DELICIOUS! We did a private party there and Bill was the best.

+1

Armando F

Great food and excellent service overall. Our waiter, Juarez, was outstanding, friendly, attentive, and truly made the experience enjoyable. One suggestion for improvement would be at the front desk/host stand. As we were leaving, there was no acknowledgment or eye contact, as the hosts appeared focused on other conversations. Additionally, it would be helpful if guests were proactively asked whether they need their parking validated. I had to return inside to validate my ticket in order to avoid a $20 parking fee. Aside from that, it was a great experience, and we would happily return.

Melissa Ortiz

Ambiance was fantastic, service impeccable, but most of all, the FOOD!! We went for my mom's birthday and had tomahawk steak with a side of seared scallops, lobster tails, crab cakes, seared colossal shrimp, Brussels sprouts with bacon, creamed spinach, scalloped potatoes, salad, and chocolate lava cake for dessert. We just ordered everything we wanted and split it all. Everything was AMAZING. Already planning a return night out. 10/10 would recommend.

+5

Julia Gerard

This place was so good tonight. From the time we sat down we the best food and the best service from our waiter. She was on top of everything from the food ordering to making our drinks. Thank you to the amazing chef whoever cooked our steaks. My Filet mignon was the best steak I have ever had in my life. It cut like butter. I am a truffle lover and the truffle butter was perfection.

LaKeshia Carlock

Wow what another great experience. We chose Fleming's to celebrate our 1 year wedding anniversary. Flemings did not disappoint per usual. They made our evening very special. We ordered a cesar salad, ribeye steak, baked potato, mac cheese, and chocolate lava cake. Definitely great food for the price. All staff we encountered from hostess, server, and management we're all polite and professional.

Hans Nirmal

This restaurant was good. The food was absolutely delicious, and the ambiance made for such a cozy and enjoyable evening. My waiter was super attentive and friendly, making the whole dining experience even better. I'd definitely recommend it for a great meal out with friends or a date night. 🍽️ The only tiny thing is that the front desk staff could be a bit more welcoming and enthusiastic, especially considering customers are spending upwards of $150 per person. They seemed a little reserved. But overall, it's a fantastic spot to check out!

+1

Journey Choi

We love coming to Fleming’s from time to time and have visited several of their locations. A few years ago, we even hosted a birthday party in their private room for 16 people, and it was seamless and memorable—the staff made the celebration feel so special with their attention to detail. The celebratory glitter and personalized card for special occasions always add a fun touch, and I really appreciate that they include calorie counts for every menu item. It’s family-friendly, with consistently good seafood, steaks, and sides, but for us—this is the place for the Tomahawk steak. The crust, seasoning, portion, and the way it’s cooked are unmatched anywhere else. Our must-order sides? The Fleming’s Potatoes and Creamed Corn—they’re the perfect pairing. If you’re visiting, do yourself a favor and get the Tomahawk. You won’t regret it.

+6

Israel Maldonado

This Prime steakhouse offers a contemporary interpretation of an upscale American restaurant. I was surprised by the time I set foot inside the restaurant. The service was great and the food was excellent! I was also impressed by their wine selection. Being the only restaurant within and around the DFW it is a must to come and enjoy a Five-Star-Steak or salmon like I did for my first visit.

+7

Chris L.

They did a wonderful job hosting my husband’s birthday dinner and we had a party of 10. Caesar salad was lovely. Kids enjoy that there is a kids menu. My husband loved his Filet Oscar style. I loved that the restaurant was not too cold as so many places are. Our server was great, had a ton of personality- very funny and personable. It also wasn’t too loud to hold a conversation, we came at 5:00 on a Saturday evening, it did get a bit noisier as the evening went on, naturally.

Anna Boriboun

Love Flemings! One of my favorite steakhouses as we've been here numerous of times. My husband took me here date night to kick off birthday month and as always, everything was wonderful. Santiago was our waiter tonight and he was phenomenal. He was very attentive friendly. informative, made sure my bday month started out perfectly. Such a great asset to Flemings!

+3

CJ Johnson

We received a gift card as a holiday gift and decided to come for our anniversary. The service was above and beyond what I’ve ever experienced in a restaurant. The hostess seated us and had a hand signed card with some decorative hearts on the table. Our server Pierre was absolutely amazing. He had wonderful recommendations, humorous conversation and was timely in his service!! We were greeted with some celebratory champagne for our anniversary and ended with some truffles in an adorable keepsake box! The food was tender and mouthwatering (Caesar salad, lobster bisque, petit filet, Flemings potatoes and asparagus). Our leftovers were boxed up for us and they even threw in an extra fresh loaf of bread to take home to our young child!! Overall the experience was more than I expected and left full and happy! Thanks again Pierre for a great first flemings experience!

Casey Fincher

Beautiful restaurant but was extremely warm and we had to ask the waiter if he could request the manager make it a little cooler inside to enjoy the dinner. We waited longer than I would have liked for a drink order and when our waiter arrived to the table, he actually asked for our dinner order (before even asking for our drink and appetizer order). Delicious jalapeno margaritas but could have had a bit more spice 8/10! The cheese butter is delicious 10/10! We started with the seafood tower (small) which was way more than enough for two people and great quality and size of the lobster and crab 10/10! The scallop mushroom risotto was great but only came with 4 large scallops vs the ‘jumbo’ description on the menu 8/10! The 20oz ribeye was perfectly cooked with great flavor 9/10! We ordered the Fleming Potatoes but our server mistaking brought us the chipotle mac & cheese instead 6/10…..and wished we could have tried the Fleming Potatoes but didn’t want to wait for the correction and stayed with the chipotle mac & cheese. Not the best experience for a dinner at $350+ with the service, order mix up, less than cool restaurant but definitely worth a return for the food and we still want to try the Fleming potatoes

Julie Feld

I brought my husband out here for his birthday and we enjoyed the Tomahawk Tuesday special. Great deal! Food was amazing, service and drinks were good. Only complaint is that we didn’t finish our food so our Server asked if we wanted a box, we said yes, and he asked what we wanted to keep. I motioned to the food in front of me which was a few asparagus spears, part of my baked potato and the tomahawk. I was so disappointed when we got home and realized that we only got the leftover slices of steak from the tomahawk and not the bone. Maybe it’s industry standard to not pack that? But there was still meat on it that wasn’t sliced off and we definitely wanted to give our dogs the bone. If it’s industry standard to not pack the bone, maybe ask the diners if they want it just so it’s clear whether or not they will get it. Either way, we would definitely come back!

Chad V

First things first, our server was amazing! He was the fastest, nicest and accurate waiter, especially considering how busy the place was! Now that that's out of the way, we had about a 30 minute wait for our **reservation**. I've never waited that long for a reservation... But it was Thanksgiving but still. The lobster bisque need more seasoning. I generally love lobster bisque and this was of the mark but the chunks of lobster were good. I ordered the steak, which was a good choice. The steak was really good! Good flavor, cooked perfectly, soft inside with a slight char on the outside. So, if you are just looking for a great place for fillet mignon then this is a great place. I was disappointed at the amount of sauce they put on the steak. There wasn't even enough to have some on every bite. The mashed potatoes were good as well. The stuffing was fine. It has decent flavor but I like the ingredients chopped more finely than they do. I did really like the cranberry sauce although that is probably because it tasted like their normal raspberry dessert sauce with cranberries thrown in but it worked so it isn't really a dig at them. I hated the green beans but I hate aldente green beans so that is probably more personal preference. Everyone else thought they tasted good, but I could not get past the crunchiness... The Fleming's au gratin potatoes were ok. I thought it tasted like there was some bell pepper that was too strong for my taste but everyone else loved them. The desserts were amazing though! We got a cheesecake with raspberry sauce. The cheesecake was good but the sauce was great. The other dessert, some sort of brownie with cream was even better than the cheesecake. Long story short, if you go here, get the salad, steak and mashed potatoes and the brownie dessert and you'll probably give this place 5 stars.

+1

phototogogirl

This is a hard review since this place has been our go to for all occasions. Thanksgiving was a total let down. 3 of us got the two course Thanksgiving meal. Other 2 got the steak but we all got the lobster bisque which was very yummy. However when the turkey came it was a loaf that was cold and so dry it was unbelievable! I was the only one who got mixed meat. The dark loaf was more moist but again cold, with cold gravy. They gave you sides of mashed potatoes, green beans, and cranberry sauce. Between 5 of us we had to share the sides and only one small bowl came and not even enough to go around. They accidentally served us someone else’s Flemings potato’s and boy was I glad because it was my main meal. I was embarrassed to have brought my friend who was going to be alone otherwise and for days I’d been talking about how we love this place. She took one bite of her Turkey and you could tell she wanted to put it in her napkin. My daughter and boyfriend’s steak had Turkey gravy on it. And of course my daughter couldn’t let it go and was upset that this is not like her graduation dinner in June. There was no desert with the meal it was $15 extra. And the stuffing….another weird loaf of something I can’t even describe. My photos are from the take home as there was absolutely no social media postings of anything from the dinner…not even a photo of us as we were shocked that they served such low quality food in this economy. No alcohol was ordered just soda. The bill was $400. I looked around the room and felt bad on how many of us probably walked away from the beautiful restaurant feeling we made a huge mistake in this holiday reservation tonight. We come here at least 3 times a year. I just don’t think I’ll be back and try to find a new place. Again my photos are from the take out. I never expected to be served a cold meal that was clearly cooked in a loaf pan at a fancy establishment! The server was excellent so he gets the 5 star! There is no photos of the mashed potatoes as I didn’t get any. The green beans I ate you can see a couple in the photos. No photo of the steaks as they didn’t come home with me. Just so bummed I took my friend here. And we even asked for more gravy thinking it would help the meal but they gave us each an individual ketchup size and it was cold. Disgusting! I offered to pay for my friend’s uneaten meal but she just refused to let me. I’ll take her out next week and make up for this dissatisfying experience.

+1

S R

This review is for their thanksgiving menu. We made reservations for 4 and were told to wait 45 minutes when we got there. This is highly unprofessional, why have people book reservations weeks in advance then? There was a line of people waiting outside the door and what should have been an easy and peaceful dining experience was off to a bad start. I would not order the turkey meal again as it was dry and thick with a small amount of gravy. The best part of the meal was the starter salad. Others in my family had the filet mignon and liked it better. I will not come back for Thanksgiving here.