Toast

Nice selection of menu items. We went there for brunch on a Sunday and it was very busy. The wait was 5 to 10 minutes to be seated for our group of 4. The service was excellent. The food was delicious. We plan on going back to try the lunch menu.

I really enjoyed my first visit to this restaurant. It's a little hard to find parking, but the food is amazing. I recommend the chorizo. They also serve a very nice spiced hot cocoa.

First time there. Had the Chilakiles with chorizo. Not greasy at all. Very flavorful. Quick service. Will go back.

The chilaquiles were some of the best I've ever had! Added black beans and it was a generous portion for $20. The paninis are tasty!

Only bad ish thing is being checked on. I feel like 3-4 times is good I think we only got 2 but it's not even a big deal. The food was amazing. I wish I could just try everything. I settled on some churro french toast which was awesome. The berry sauce it comes with is worth it alone. You also get some fruit and a stack of the toast in stick form with a little powder sugar and syrup. I have a picture. I definitely want to go back and try some lunch things. Be mindful they close at a reasonable time and are solely breakfast and lunch. They have a lot to choose from. I don't want to spoil anything just take my word and add it to the list of places to try. We have a mason jar we add new places to and two other jars for would try again and not so much. It's a cool system we have to try new things and it's easy to make.

I've been loving Chila-killer for my brunch of choice! Every visit I like to order something new, and every dish I've tried has been awesome! They make fantastic flavors, well portioned plates, and nothing ever feels stodgy. I always feel satiated and never bloated or over filled. The service is prompt and the kitchen is fast! And I absolutely LOVE that they serve Black Oak Coffee ☕

Great lattes, lemonade, breakfast potatoes, and of course chilaquiles. One of my favorite places for brunch.

First time here and I didn’t know what to expect. I was instantly impressed when a large decanter of cold water with a generous slice of cucumber was brought to my table. Then, the waitress brought me a large bowl of chilaquiles floating in green chile, with an egg on top and a beautiful Mexican bread role. I tried to eat all of it but ran out of steam halfway through. Service was excellent and the attention to detail and cleanliness was impressive. It’s 30 minutes from my home, but I’m already planning my next visit.

Lunch crowd, 5 minute wait but got number in line and notification when table ready. Food all hot and fresh, mimosas outstanding.

Such an impressive cafe. Hard workers and delicious food. We had the chilaquiles and the Americano. Will def make another stop here when rolling through town.

This place is so awesome. I’ve gone twice and hope to go many times in the future. The service is good and the food is 🔥

The dishes were very yummy. Very nice staff. I'd come here again as there are a number of things to choose from.

Wow! I am a bit of a snob about Mexican food and I think these might be the best chilaquiles I’ve had outside of Mexico. We tried the guajillo (rich deep red, savory, with a mild spice) and morita (lighter color, quite spicy but tons of depth). Both incredibly delicious! The chips were perfect consistency, didn’t fall apart but also not too thick or greasy, held the sauce nicely. Eggs perfectly cooked. Classy presentation as well. The kids had fluffy pancakes and decadent churro French toast. Also outstanding! I’ll be back next time I’m in the area for sure.

First time eating here. We really enjoyed our breakfast (chicken and waffles, and Killer Scramble), great coffee (vanilla latte) and matcha latte. We will definitely be eating here again. Thank you for a great experience :)

Went for breakfast with my son. Omg, the food was fantastic. He had chilaquiles, I had the breakfast sandwich. Delicious! Place was packed, noisy and happy l. Service was friendly and well paced. Prices are good, serving size is perfect. We really enjoyed it and will definitely be going back

Had the best breakfast that i have had in a long time. My wife had the bacon avocado eggs Benedict, I had Chile Killa with carney asada. Also got a biscuit & Gravy just to see what kind of high bar standard..... it did not disappoint! Casandra was so efficient & helpful with suggestions and descriptions of food. Most enjoyable stop for breakfast in a very long time. Sorry about the pictures it was an after thought to document we devoured as soon as it came to the table.

The best Mexican cafe I've been too. Food was excellent the waitresses were smokeing hot. And the place was packed. Will be going back very soon. If u haven't tried this place I need too.

Always a great meal here, you can't go wrong with the Prosciutto Benedict, I always add Avacado. The avacado toast is good and the Chilaquiles are great! I have yet to try somthing I didn't like.

I found my new favorite breakfast spot! Soon to be favorite lunch spot! We were seated immediately by a lovely gal who turned the music down for us, as it was a bit loud. Very good menu, homemade salsas, homemade chowder, homemade tortillas.... Espresso and lattes. The waitress answered my questions honestly and with her recommendations. The corn tortillas were excellent, the huevos were perfect, no complaints at all. Our food was pretty warm, but we both were thinking it could have been a bit hotter. We spotted lunches being served as well, I asked the patrons and they said they were delicious as well. A young man came to bus the table and filled us in on their new restaurant opening soon and all of the information on this restaurant. He also jumped into action when I mentioned the all gender bathrooms needed towels. I highly recommend you enjoying a meal here, it is well worth it.

My friend and I went here for the first time today. Our server was so welcoming and kind and accommodating. We ordered cafe de olla, a Mexican mocha, one of the Bennys with chorizo/avocado/jalepenos, and the breakfast enchiladas. It was all really fresh, generous portions, and a great combo of flavors. It was refreshing having good quality food and a good portion for the cost. We left feeling satisfied, taken care of, and excited to find a great new place. We were also appreciative that we didn’t feel rushed or hurried especially since it was busy (even on a Wednesday!). We will definitely be back!

This place is great! Best chilaquiles I’ve ever had. I got the chilaquiles with the borracha salsa (jalapeño, tomato, beer), and added carnitas and I want to come back here to try their other salsas and meats. Serving size was large and amazing quality and flavor. Service was also great; someone was always quickly at your table to help with anything. I also liked that they had some chill music at a good volume playing in the background, and everything was really clean.

In town for a wedding and stopped for breakfast. SO GOOD and great service. Got the churro French toast combo and cafe de olla. Might have to come back again tomorrow!

HOLY FOOD FLAVORS ! THIS PLACE IS EXPLODING WITH YUM. I don't even know where to begin because I am in such a food coma right now. My friend told me about how good this place is and the reviewers are right too. There is a reason these guys rock a killer reviews to go with ther killer food. So many choices! So many good food pics to scroll through. So many dishes to try. Where do you begin? This morning I started with the Mexican hot chocolate. Don't worry, they have Oat milk or Almond milk options for the non dairy folf. I was grateful to have choices. I chose the Chilaquilles as it is what they are known for. And it did not disappoint. My friend and I also split the Churro French toast. That dish is brilliant and a must try. My friend ordered the Breakfast Salad and she was very happy with her dish. All of their sauces are made from scratch in house. The quality is spot on. If you want to crank up the heat a little, ask for their special house made habanero salsa in the back. Inferno love that pleased my taste buds. I can't wait to come back. Sonoma Countys hottest breakfast spot !

HOLY….TOLEDO…OHIO!!! I mean…just WOW!! First time in for breakfast to this amazing establishment that is right across town from my house. I had the Avocado Bacon Benedict with crispy potatoes and the Churo French Toast. I cannot stress enough, how well balanced and flavorful everything was. The cucumber water tasted so much like cucumber. I want to try to replicate this myself. I mean, I get lemon slices in water and other places and there’s a faint flavor of lemon, but this tasted like cucumber…straight up! I also like the fact that they serve me a can of soda with a glass of ice on the side and the can is already cold. Some other observations. : Larger then expected Immaculately clean Nice wall bench seat No static tables and chairs - good for rearranging for different sized parties Great menu - not huge which I like Cucumber water….THE BOMB Seasoning off the charts Nice small paper bag to carry my take home containers This was hands down the best breakfast I have had in a long time. And I have had some great ones lately. GO HERE AND EAT!!!!

Update: Summer 2025 everything is still amazing! Lovely attentive staff, tasty food, generous portions. Came in before work one day and had a lovely experience. They were fast and attentive. I had a coffee with their churro flavoring and it was amazing! I’d come back just for that. I also ordered the killer French toast and it was delicious- yummy cream and just the right amount of sweet. Friendly staff and place was very clean. Would absolutely recommend this place!

I cant beleive I just ate here for the first time. I had no idea it existed and it's now our #1 breakfast sit down spot. The coffees and lemonade was absolutely perfect and the food was spectacular. Perfect from start to finish. Looking forward to going back asap!!

Passing through the area and found this place cross referencing Yelp and Google. Definitely worth a visit! They have a huge diverse menu and everything is super yummy with great presentation even though they’re also super fast and affordable. I wish this place was near where I live! Plenty of parking. Prompt and kind service. Clean.

I love it here. Great service. Yummy food. So refreshing. So much flavor. They have this chili oil that came with my Avocado toast. That was yummy. Not spicy at all. My only complain is their cup. I cant drink my coffee too fast. So after a while my coffeee is cold. I feel if their cup is smaller I would have time to drink my coffee and get a refill when ready for a hot coffee. Yes, its a me problem.

This place is amazing! The servers are very welcoming, and the menu is phenomenal. We had the Avocado toast, biscuits and gravy, blueberry pancakes and fruit bowl, all of which were prepared expertly and presented beautifully. The avocado-toast was no joke; fresh carrot and cucumber ribbons piled high with arugula on two sizable slices of ciabatta bread with fresh avocado slices and and each topped with an over easy egg with a dash of chili crunch to finish. The biscuits were nice and fluffy and paired perfectly with the flavorful gravy. With cups of wonderful light roast coffee and, i have to mention, cucumber water, this is our new destination breakfast spot (and likely lunch too) when we take our trips to Rohnert Park.

This place is THE place to have a fresh and delicious breakfast. I had the avocado toast with scrambled eggs and fresh raw vegetables on top. Talk about pleasing your taste buds. Outstanding. Friendly staff. Clean place. Beautiful and feel good spot.

The food and service were excellent! There is truly something for everyone at this restaurant. I like sweet food and cannot handle any spice… the churro French toast did not disappoint. I was able to easily add eggs for protein to balance the sweet dish. My husband likes savory and he loved the corned beef hash with a side of their house made killer chili crunch! There are also salads and sandwiches, along with other Mexican favorites. Even their coffee was excellent!

Okay, so this is a bit off the beaten path, but it was delightful as heck. The cafe de olla (it came with cookies, omg) was deLICIOUS, and the menu itself was hella creative. We loved the food, and our server was super sweet.

Me and my wife and my son went to this place found it looking for new breakfast spots. The decor was very modern, with nice looking plates and fast friendly service. The coffee was delicious. My wife and son got a chai latte and Abuelitas. I tried the chilaquila bowl with chorizo and black beans added to it with a Verde sauce. It was amazing! The churro French toast is a must try!

Kathi S

I found my new favorite breakfast spot! Soon to be favorite lunch spot! We were seated immediately by a lovely gal who turned the music down for us, as it was a bit loud. Very good menu, homemade salsas, homemade chowder, homemade tortillas.... Espresso and lattes. The waitress answered my questions honestly and with her recommendations. The corn tortillas were excellent, the huevos were perfect, no complaints at all. Our food was pretty warm, but we both were thinking it could have been a bit hotter. We spotted lunches being served as well, I asked the patrons and they said they were delicious as well. A young man came to bus the table and filled us in on their new restaurant opening soon and all of the information on this restaurant. He also jumped into action when I mentioned the all gender bathrooms needed towels. I highly recommend you enjoying a meal here, it is well worth it.

Miles Kodama

This place is great! Best chilaquiles I’ve ever had. I got the chilaquiles with the borracha salsa (jalapeño, tomato, beer), and added carnitas and I want to come back here to try their other salsas and meats. Serving size was large and amazing quality and flavor. Service was also great; someone was always quickly at your table to help with anything. I also liked that they had some chill music at a good volume playing in the background, and everything was really clean.

Stephanie Anderson

HOLY FOOD FLAVORS ! THIS PLACE IS EXPLODING WITH YUM. I don't even know where to begin because I am in such a food coma right now. My friend told me about how good this place is and the reviewers are right too. There is a reason these guys rock a killer reviews to go with ther killer food. So many choices! So many good food pics to scroll through. So many dishes to try. Where do you begin? This morning I started with the Mexican hot chocolate. Don't worry, they have Oat milk or Almond milk options for the non dairy folf. I was grateful to have choices. I chose the Chilaquilles as it is what they are known for. And it did not disappoint. My friend and I also split the Churro French toast. That dish is brilliant and a must try. My friend ordered the Breakfast Salad and she was very happy with her dish. All of their sauces are made from scratch in house. The quality is spot on. If you want to crank up the heat a little, ask for their special house made habanero salsa in the back. Inferno love that pleased my taste buds. I can't wait to come back. Sonoma Countys hottest breakfast spot !

Alexis Clark

In town for a wedding and stopped for breakfast. SO GOOD and great service. Got the churro French toast combo and cafe de olla. Might have to come back again tomorrow!

John Rodgers

HOLY….TOLEDO…OHIO!!! I mean…just WOW!! First time in for breakfast to this amazing establishment that is right across town from my house. I had the Avocado Bacon Benedict with crispy potatoes and the Churo French Toast. I cannot stress enough, how well balanced and flavorful everything was. The cucumber water tasted so much like cucumber. I want to try to replicate this myself. I mean, I get lemon slices in water and other places and there’s a faint flavor of lemon, but this tasted like cucumber…straight up! I also like the fact that they serve me a can of soda with a glass of ice on the side and the can is already cold. Some other observations. : Larger then expected Immaculately clean Nice wall bench seat No static tables and chairs - good for rearranging for different sized parties Great menu - not huge which I like Cucumber water….THE BOMB Seasoning off the charts Nice small paper bag to carry my take home containers This was hands down the best breakfast I have had in a long time. And I have had some great ones lately. GO HERE AND EAT!!!!

Jessica Wilcox

Update: Summer 2025 everything is still amazing! Lovely attentive staff, tasty food, generous portions. Came in before work one day and had a lovely experience. They were fast and attentive. I had a coffee with their churro flavoring and it was amazing! I’d come back just for that. I also ordered the killer French toast and it was delicious- yummy cream and just the right amount of sweet. Friendly staff and place was very clean. Would absolutely recommend this place!

Jebediah Campbell

Passing through the area and found this place cross referencing Yelp and Google. Definitely worth a visit! They have a huge diverse menu and everything is super yummy with great presentation even though they’re also super fast and affordable. I wish this place was near where I live! Plenty of parking. Prompt and kind service. Clean.

LOURDES HENDERSON

This place is THE place to have a fresh and delicious breakfast. I had the avocado toast with scrambled eggs and fresh raw vegetables on top. Talk about pleasing your taste buds. Outstanding. Friendly staff. Clean place. Beautiful and feel good spot.

Kelly

Okay, so this is a bit off the beaten path, but it was delightful as heck. The cafe de olla (it came with cookies, omg) was deLICIOUS, and the menu itself was hella creative. We loved the food, and our server was super sweet.

S Ross

I cant beleive I just ate here for the first time. I had no idea it existed and it's now our #1 breakfast sit down spot. The coffees and lemonade was absolutely perfect and the food was spectacular. Perfect from start to finish. Looking forward to going back asap!!

Jen

I love it here. Great service. Yummy food. So refreshing. So much flavor. They have this chili oil that came with my Avocado toast. That was yummy. Not spicy at all. My only complain is their cup. I cant drink my coffee too fast. So after a while my coffeee is cold. I feel if their cup is smaller I would have time to drink my coffee and get a refill when ready for a hot coffee. Yes, its a me problem.

Charlie Sleep

This place is amazing! The servers are very welcoming, and the menu is phenomenal. We had the Avocado toast, biscuits and gravy, blueberry pancakes and fruit bowl, all of which were prepared expertly and presented beautifully. The avocado-toast was no joke; fresh carrot and cucumber ribbons piled high with arugula on two sizable slices of ciabatta bread with fresh avocado slices and and each topped with an over easy egg with a dash of chili crunch to finish. The biscuits were nice and fluffy and paired perfectly with the flavorful gravy. With cups of wonderful light roast coffee and, i have to mention, cucumber water, this is our new destination breakfast spot (and likely lunch too) when we take our trips to Rohnert Park.

Alex Heitlinger

Wow! I am a bit of a snob about Mexican food and I think these might be the best chilaquiles I’ve had outside of Mexico. We tried the guajillo (rich deep red, savory, with a mild spice) and morita (lighter color, quite spicy but tons of depth). Both incredibly delicious! The chips were perfect consistency, didn’t fall apart but also not too thick or greasy, held the sauce nicely. Eggs perfectly cooked. Classy presentation as well. The kids had fluffy pancakes and decadent churro French toast. Also outstanding! I’ll be back next time I’m in the area for sure.

Laura Trimble

The food and service were excellent! There is truly something for everyone at this restaurant. I like sweet food and cannot handle any spice… the churro French toast did not disappoint. I was able to easily add eggs for protein to balance the sweet dish. My husband likes savory and he loved the corned beef hash with a side of their house made killer chili crunch! There are also salads and sandwiches, along with other Mexican favorites. Even their coffee was excellent!

Bernard Ocop

Me and my wife and my son went to this place found it looking for new breakfast spots. The decor was very modern, with nice looking plates and fast friendly service. The coffee was delicious. My wife and son got a chai latte and Abuelitas. I tried the chilaquila bowl with chorizo and black beans added to it with a Verde sauce. It was amazing! The churro French toast is a must try!

I have never left a review before, but I have been to this lovely establishment numerous times now, and every single time have left saying “they deserve a review!” So I finally looked into how to leave one and here it is! This place has the most amazing food, incredible coffee drinks, and excellent all around vibe! It’s my favorite breakfast spot around and I’m stoked to have found them! Do yourself a favor and check em out! Well done Chila-killer Cafe! 👏🏽

This adorable spot offers some of the best breakfast food I have experienced in a restaurant. We went on a Sunday and although it was PACKED we were seated within 10 minutes in a comfy section in the back. Service was prompt and extremely efficient. There were 5 of us and we each ordered something different and we after all satisfied. Breakfast enchiladas 10 Chilaquiles 10 Churro French toast 10 Breakfast burrito 8 Potatoes DAYUM! 10 DRINKS Cafe de Olla HELL YEAH. An hour away from home? No problem... see you again soon.

Saundra Davis

This adorable spot offers some of the best breakfast food I have experienced in a restaurant. We went on a Sunday and although it was PACKED we were seated within 10 minutes in a comfy section in the back. Service was prompt and extremely efficient. There were 5 of us and we each ordered something different and we after all satisfied. Breakfast enchiladas 10 Chilaquiles 10 Churro French toast 10 Breakfast burrito 8 Potatoes DAYUM! 10 DRINKS Cafe de Olla HELL YEAH. An hour away from home? No problem... see you again soon.

G.lam

I have never left a review before, but I have been to this lovely establishment numerous times now, and every single time have left saying “they deserve a review!” So I finally looked into how to leave one and here it is! This place has the most amazing food, incredible coffee drinks, and excellent all around vibe! It’s my favorite breakfast spot around and I’m stoked to have found them! Do yourself a favor and check em out! Well done Chila-killer Cafe! 👏🏽

The killer food definitely makes up for the strip mall vibe. It's kind of obvious from the name that you should get the chilaquiles, they definitely don't disappoint, and all the meat options to accompany are solid.

Not a fan of the strawberry pancakes. Who wants hot strawberries? Most places just chop them up fresh and pile them on top.

From the moment you walk in, you can see the business heavily invested in props. Unfortunately, the food did not meet the experience intended. A lot of detail has gone into every visible aspect of this establishment including the food presentation so I was hopeful. I tried their version of a country fried steak and it was an unseasoned eye of round with flavorless white gravy. The homemade biscuit was much the same, only instead of flavorless, it was almost gooey in the middle so I opted to eat the edges and left the center untouched. Even so, I was met with the occasional bite of a salt lick which I was not thrilled about. The other dish I sampled was corned beef and hash. The outside was nice and crisp, but the inside was mush with a texture you find from canned corned beef. The country potatoes were undercooked with a noticeable crunch. Overall, service was wonderful, the atmosphere was great, but food left a lot to be desired.

Bill

From the moment you walk in, you can see the business heavily invested in props. Unfortunately, the food did not meet the experience intended. A lot of detail has gone into every visible aspect of this establishment including the food presentation so I was hopeful. I tried their version of a country fried steak and it was an unseasoned eye of round with flavorless white gravy. The homemade biscuit was much the same, only instead of flavorless, it was almost gooey in the middle so I opted to eat the edges and left the center untouched. Even so, I was met with the occasional bite of a salt lick which I was not thrilled about. The other dish I sampled was corned beef and hash. The outside was nice and crisp, but the inside was mush with a texture you find from canned corned beef. The country potatoes were undercooked with a noticeable crunch. Overall, service was wonderful, the atmosphere was great, but food left a lot to be desired.

I’ve always love Chilla Killa, but today 01/10/2026 changed my thoughts. Me and my fiancé sat at the bar for breakfast/lunch and watched the cook being extremely unsanitary. His cross contamination was disgusting. We observed him bringing out raw steaks with both hands, no gloves, then touching oils and seasoning. Then touching spatulas, knives and towels with his contaminated hands. He then placed fish with his contaminated hand in the same spot he just cooked meat. Using the same utensils then makes French toast in the same place with raw fish and raw steak. He wiped his hand on the front of his apron and in the back of his pants. We then watched him walk to get a large new package of tortillas that he opens with his hands that has raw meat and raw fish on them and place tortillas on the grill in the exact place of where he cooked meat, fish and French toast. We never saw him wash his hands. His entire station has the germs of raw fish raw meat. He opened containers, touched herbs for other food items and his face. Which makes me ask the question how long has he been not washing his hands? How long has this station been cross contaminated? Does he and Chilla Killa realize how sick they could make people? I did speak with the manager. They did give us our meals for free. After watching this disgusting chief I could no longer eat my meal. Also my fiancé whom was with me witnessed the entire thing. He works in another city doing this man’s exact job…. Cooking breakfast and lunch for the last 15 years, so this complaint from us is an informed one. This entire encounter makes me sad because I’ve always loved this place. I’m hoping they make changes to help this uneducated cook. I did video some of this….

I wish I could say this was a good experience, but it was absolutely miserable. Yes, the food could have been good, but the service was some of the worst I’ve seen — and for the prices they charge, it’s inexcusable. We sat there forever before anyone even bothered to take our order. Meanwhile, a woman sat down after us at the bar, and the staff immediately rushed over to her. They not only took her order first — she actually got her food before we were even given the chance to order. I guess being friends with the staff is the only way to get served here. The chef even brought her food out personally. While we were ignored. When our order finally went in, it took another 30 minutes for food to come out. My fiancée’s plate was piping hot while mine was stone cold. Not “cooled off,” not “lukewarm” — cold. And of course, our server disappeared. When he finally returned with a box, I told him my food was cold. His response? “Let me talk to the manager.” He came back not with the manager, not with an apology, not with any sort of compensation — but with the check. Full price, no explanation. So here’s the reality: you pay premium prices for garbage service, ignored while regulars are treated like VIPs, and cold food that no one bothers to make right. Restaurants that don’t care about customers don’t deserve customers. I appreciate the acknowledgment, but your response feels like a copy-and-paste apology that avoids addressing what actually happened. I didn’t just “feel overlooked” — we were ignored while regulars were prioritized, served cold food, and then handed a full-price check instead of an apology or any attempt to make it right. That isn’t a small slip, it’s a complete breakdown in service and hospitality. For the prices you charge, I expected accountability, not vague assurances that “the team takes it seriously.” Guests deserve better than being brushed off with a generic response.

cheri rebsamen

I’ve always love Chilla Killa, but today 01/10/2026 changed my thoughts. Me and my fiancé sat at the bar for breakfast/lunch and watched the cook being extremely unsanitary. His cross contamination was disgusting. We observed him bringing out raw steaks with both hands, no gloves, then touching oils and seasoning. Then touching spatulas, knives and towels with his contaminated hands. He then placed fish with his contaminated hand in the same spot he just cooked meat. Using the same utensils then makes French toast in the same place with raw fish and raw steak. He wiped his hand on the front of his apron and in the back of his pants. We then watched him walk to get a large new package of tortillas that he opens with his hands that has raw meat and raw fish on them and place tortillas on the grill in the exact place of where he cooked meat, fish and French toast. We never saw him wash his hands. His entire station has the germs of raw fish raw meat. He opened containers, touched herbs for other food items and his face. Which makes me ask the question how long has he been not washing his hands? How long has this station been cross contaminated? Does he and Chilla Killa realize how sick they could make people? I did speak with the manager. They did give us our meals for free. After watching this disgusting chief I could no longer eat my meal. Also my fiancé whom was with me witnessed the entire thing. He works in another city doing this man’s exact job…. Cooking breakfast and lunch for the last 15 years, so this complaint from us is an informed one. This entire encounter makes me sad because I’ve always loved this place. I’m hoping they make changes to help this uneducated cook. I did video some of this….

john doe

I wish I could say this was a good experience, but it was absolutely miserable. Yes, the food could have been good, but the service was some of the worst I’ve seen — and for the prices they charge, it’s inexcusable. We sat there forever before anyone even bothered to take our order. Meanwhile, a woman sat down after us at the bar, and the staff immediately rushed over to her. They not only took her order first — she actually got her food before we were even given the chance to order. I guess being friends with the staff is the only way to get served here. The chef even brought her food out personally. While we were ignored. When our order finally went in, it took another 30 minutes for food to come out. My fiancée’s plate was piping hot while mine was stone cold. Not “cooled off,” not “lukewarm” — cold. And of course, our server disappeared. When he finally returned with a box, I told him my food was cold. His response? “Let me talk to the manager.” He came back not with the manager, not with an apology, not with any sort of compensation — but with the check. Full price, no explanation. So here’s the reality: you pay premium prices for garbage service, ignored while regulars are treated like VIPs, and cold food that no one bothers to make right. Restaurants that don’t care about customers don’t deserve customers. I appreciate the acknowledgment, but your response feels like a copy-and-paste apology that avoids addressing what actually happened. I didn’t just “feel overlooked” — we were ignored while regulars were prioritized, served cold food, and then handed a full-price check instead of an apology or any attempt to make it right. That isn’t a small slip, it’s a complete breakdown in service and hospitality. For the prices you charge, I expected accountability, not vague assurances that “the team takes it seriously.” Guests deserve better than being brushed off with a generic response.