Megan Sabljakovic

We checked this place out for breakfast before heading home to Houston and very glad we did. We reserved a table earlier in the morning, but the wait was still short even if you just walked in. We ordered the classic beignets which were perfectly light & fluffy, the cafe au lait which was an excellent cup, along with the bananas foster pancakes, and the NOLA brunch plate. My husband loved the pancakes (which were a tad sweet for me personally, but were excellent nonetheless). The grits on my brunch plate were fantastic. Can’t wait to come back and try the crab omelette and a few other items. Service was great, too. We will definitely be back.

spawngo

We had our company holiday brunch here — it was wonderful! The seasonal beignets were to-die-for, and the whole table shared food and tried everything, so I can confidently say the menu is dank. In my opinion, the star of the table was the stone-ground grits. I’d eat those every day!! Our server was a delight, and the interior is so fun. Love the big murals!

C F

Best beignets in town! We have wanted to try NOLA for a while now & we finally got a chance recently. We decided to have some omelettes & then enjoy some beignets. We decided on the Blue Crab Omelette & the Boudin Omelette. Both were delicious in their own way, but the side of Brabant Potatoes were the star on the plate. The blue crab omelette was fluffy, light & airy. Our waiter suggested a side of avocado went well with it so I added it, he was right. The Boudin omelette was delicious because it had the perfect punch of spice in it, not too much. What really hit the spot were the beignets. They came out to use fresh & hot. We knew they had been freshly made because they were just perfect pillowy pastries that just melted in our mouths. We chose an order of Mixed which included 1 classic, 1 lemon, 1 chocolate & the seasonal which was the Reese’s Pieces peanut butter. All of them were just delicious! 😋 Our waiter was great too. He was there when we needed him & out of our way while we enjoyed our meal. We will definitely stop in for more beignets, those were the highlight of our meal.

+9

Karen Steele

I had the Nola Brunch, and he had the Chocolate Chip Cookie Dough Pancakes w Turkey Patties and Potatoes. The Nola Brunch was good, the grits were nice and creamy ( I added cheese), and the eggs were scrambled however A bit too soft for me, but I could have asked for them to be hard scrambled. Praline bacon was tasty 😋 not very crispy. I sampled the chocolate chip cookie dough pancakes, and they're so good that no syrup was necessary. Our waitress I think her name is Monette she was very friendly and accommodating. Plus, our food came quickly after we ordered. On the way out, we ordered beignets to go I tried the lemon curd beignet once I got home...it was still warm too...so Yummy 😋 Only.parking may be the minius **** I'd definitely eat here "Again" (They are only open for breakfast and lunch)

Maggie Fuller

Came with an 8:45 Sunday breakfast reservation and it was nice and quiet, a little cooler and we sat outside. Brought 2 out of town friends, this is my second time here. I love cafe du monde so this is the next best thing here. Beignets are delicious, personally I’m a classic girlie but we did order variety bc why not. Then I ordered NOLA plate and added shrimp and avocado which was spectacular. My friend got the garden omelette and my other friend ordered same as me plus a biscuit. Everything was perfect and our service was excellent. I forgot his name but he was a thin young man who made us feel welcome and relaxed. Really enjoyed having him. I will continue to bring my friends that visit me here. Yummy! The were impressed!

Square Sauce Media

If your looking to the best service in town where everyone is friendly authentic and wearing a smile in a building built for excellence your in the right place. The fried chicken was some of the best poultry my pallet has ever had the pleasure of experiencing. The lemon beignets and original where fresh and flavorful and my wofe loved the biscuit plate she got. It was her and my sons birthday and they went above and beyond. Couldn’t recommend this place enough. Will be back in the future without a doubt.

Nicole Nicole

This was a cute and cozy brunch spot in downtown San Antonio. I ordered the grits, eggs, and bacon. And my partner ordered the shrimp and grits bowl. We shared some beignets which were tasty and a latte. I would visit again and try a different dish next time

Elizabeth Brown

We stopped by here for a quick brunch and were seated immediately. Our server was very attentive and sweet. She checked on us and made sure our waters were filled. She also gave us time estimates for our food. We had the beignets, banana foster pancakes, cajun chilaquiles, and iced lattes. The beignets took a while to come out but the other two dishes came out pretty quick. The beignets here are very good. I wouldn’t say they compare to actual NOLA beignets, but I wouldn’t expect them to. The banana foster pancakes were delicious. I would come back here for those alone. The lattes were typical and did the job. The cajun chilaquiles were kind of a let down. The chips did not have enough sauce on them and the over easy egg was not runny at all. The restaurant was cute and clean. I have no complaints there. All of the food is very aesthetically appealing as well. I would come back here to try their other dishes and to get the banana foster pancakes again.

Jason Campbell

Cajun versions of your favorite comfort meals, with some creative energy thrown in. In San Antonio it’s usually not an issue, but everything has some Cajun kick to it. The mimosas and sparkling drink are great breakfast/brunch accompaniment. Atmospherics were dinged because of the noisy pets and neighbors (CrossFit gym next door). But it is a downtown location in an ‘Arts’ kind of district, so just be aware. All of that made parking particularly bad. If you like Cajun creativity and a downtown feel, this is your place!

Lys

Went on a recommendation with friends who've been a few times already. Great location on Broadway not far from Pearl, SAMA or downtown, small private parking lot is also helpful. Welcoming ambience with plenty of inside and outside seating for small and larger groups, enjoyed the lovely wall art, open concept windows and lots of natural lighting. Even the bathroom colors and decor are modern with a nice esthetic. The menu offers mostly traditional Louisiana or southern foods ( praline, boudin, beignets, crab, shrimp etc ) with a few more common brunch options ( pancakes, omlettes etc.). I had the boudin and cream cheese omlette, comes with brabant potatoes (similar to crispy home fries)- it was tasty. Glad that they keep Louisiana hot sauce on the table, which I definitely used since I prefer heat on my eggs. Others at my table all liked their plates, we had a combo the traditional and southern dishes. Personally I like to eat more veggies and fruit, so I gave 4 stars on the food only b/c I haven't tried the rest of the menu yet. Service was friendly and attentive, prices fair/comparablefoe that part of town. Look forward to visiting again. Thanks NOLA B & B for a nice first time.

+3

Antonio “Tony” Camacho Ortiz

Found the place looking for dog friendly options in the area. They have this cute Dog's Menu that you can choose from, my dog loved his pancakes so much he actually licked the bowl! (Now that I think about it, it may not be a great selling point) My breakfast was great too, I didn't licked my plate though, but I could've if my wife had looked somewhere else long enough. Anyways, we ate outside, so can't speak about the atmosphere inside. Service was adequate, not vanishing at all, nor checking on us every other minute. Would go back to try a different plate.

Rea F

The purse pockets and pecan bacon were amazing. My blue crab omelette was underwhelming. Super wet where my husband’s omelette was cooked more through (he got the boudin omelette). Could not finish mine so I was disappointed. Nice ambiance, our server was great but not in a rush to go back.

Marisol Rodriguez

The food was great, but the service was not. Our server repeatedly over-explained menu items and emphasized upcharges without being asked, including explaining chilaquiles as “their take” and making unnecessary comments about pricing. When someone declined avocado, the response was, “so you don’t want the extra charge,” which felt pointed and inappropriate. As a Hispanic group, the repeated assumptions around cost and knowledge of the food came across as microaggressive. We were also ignored when trying to get our server’s attention. It was consistent enough to make us feel othered. We won’t be returning.