Pho Vietnamese Noodle

Eugenia Tsui

This place has amazing food at great prices. Their pho and fries are simply amazing. The bahn mi is no slouch either though. The location has parking though it does share parking spaces with plenty of other eateries so if you’re eating at popular meal times, best of luck. The interior is very clean, good for a casual hangout with one or two friends but not recommended for larger crowds. Would I return? Absolutely. Their pho really is worth it.

Alison Cooperman

Sooooo yummy!!! portions + prices are great too! try the beef pho! 😋😋😋

Sal G

Recently tried out the new Pho restaurant in staten island and the food did not disappoint. The fries and curry fish ball is a must try!!! The strawberry drink was not too sweet and I highly recommend giving a try. Their curry chicken was my favorite dish and their summer roll peanut sauce was delicious.

lisa lin

A very cute little cafe setting with delicious pho!! I love there French fries and spring roll. There space drink is soo cool and pretty. I also bought two drinks to go and they put it in a adorable can. I love the rose lychee drink!! The staff here is also very attentive and kind. Will definitely come back!!

Kim Lin

Food and drink are great. I tried both dine in and take out several times. None of them disappointed me. One thing I like most is the owner considers the environment a lot. All take-out containers they used are made of paper or recycled plastic. 5 stars to all.

Kylee Lin

I can say for sure this is now my favorite Vietnamese restaurant. By far, one of the best pho I’ve had, and they actually listen to feedback. Ordered 2 times on uber eats and fell in love with the place after just a single bite of their classic beef pho. I don’t know if they just forgot in first order, but I mentioned it in my feedback that it would be nice to have some sauce on the side for the pho. Lo and behold, I ordered for the 2nd time today and it came with sriracha and hoisin! I just had to come to google to leave them a good review after that. Good food and good customer care! Edit: I think you should keep the fatty beef in the pho. That was what made it stand out from all the other pho I’ve had. It adds a really nice flavor to each bite.

Cute very small good service my favorite fresh made to order spot has been consistent since they opened my faves spring rolls all the pho choices are delicious 🤤

Ly Manis

Cute very small good service my favorite fresh made to order spot has been consistent since they opened my faves spring rolls all the pho choices are delicious 🤤

If you're craving pho I highly recommend Pho Plus Vietnamese Noodle. Their broth is aromatic and packed with flavor, and the rice noodles are cooked to perfection. Plus, they serve it with all the traditional toppings like bean sprouts, basil, and lime. It's a cozy spot with great service. I really enjoyed the drinks menu they had multiple juice combinations that were multi colored.

If someone is following me they know I like Vietnamis PHO. So we went to try it on Staten Island. Place is lovely. So many exiting details such as sticks with restaurant name on them, call button with different options ( call, pay, cancel), gold spoons, plenty of decorations which makes this place cozy and comfortable. Start with drinks. There are a good amount to choose from. Mine with real fresh passion fruit was packed in clear plastic can and was sparkling and delicious. Summer rolls were ok. A lot of vermicelli, few shrimps, no any added vegetables. A peanut sauce wasn’t bad but wasn’t really good either. The star dish was beef Pho. Delicious rich broth, vermicelli and variation of different meat: ribeye, filet mignon, beef tripe and beef balls. To call this Pho great, one thing should be improved. Beef tripe was too chewy. You actually cannot bite it, you have to swallow whole piece. Overall you will enjoy Pho and will come for it back. I didn’t mentioned that as a compliment to Pho comes plate of bean sprouts, lime and basil. Volcano Wings sauce was basically more on sweet side than spicy, not too flavorful and I didn’t like the crunch on the top. It didn’t taste as somewhat connected to dish. But the meat was juicy and tender. Grilled chicken is one more dish we ordered. Chicken thighs were overdone, dry, salty with cold vermicelli. I will recommend to take a rice instead of vermicelli. Pickled radish and carrots gave some nice flavor and texture but honestly I don’t think I would order this dish again. Boring and the sauce that was served with it didn’t make any difference. In conclusion this place is a good choice for lunch especially if you like soups and fancy nonalcoholic drinks. Service was quick and helpful and as a bonus you can find a parking right by the restaurant.

reliable spot for Vietnamese food. I had gotten their grilled pork chop before, and their sausage summer roll. Love it, and the drinks are always tasty and comes in a super cute cup. This time I tried the banh mi, it was good spixy but a bit too wet but the stuffing was immaculate portion.

Overall all of the food taste flatter than other Vietnamese restaurant, but I believe that's because they use less MSG. I like to eat here.

Laura Nedzelskiy

If you're craving pho I highly recommend Pho Plus Vietnamese Noodle. Their broth is aromatic and packed with flavor, and the rice noodles are cooked to perfection. Plus, they serve it with all the traditional toppings like bean sprouts, basil, and lime. It's a cozy spot with great service. I really enjoyed the drinks menu they had multiple juice combinations that were multi colored.

Nina M.

If someone is following me they know I like Vietnamis PHO. So we went to try it on Staten Island. Place is lovely. So many exiting details such as sticks with restaurant name on them, call button with different options ( call, pay, cancel), gold spoons, plenty of decorations which makes this place cozy and comfortable. Start with drinks. There are a good amount to choose from. Mine with real fresh passion fruit was packed in clear plastic can and was sparkling and delicious. Summer rolls were ok. A lot of vermicelli, few shrimps, no any added vegetables. A peanut sauce wasn’t bad but wasn’t really good either. The star dish was beef Pho. Delicious rich broth, vermicelli and variation of different meat: ribeye, filet mignon, beef tripe and beef balls. To call this Pho great, one thing should be improved. Beef tripe was too chewy. You actually cannot bite it, you have to swallow whole piece. Overall you will enjoy Pho and will come for it back. I didn’t mentioned that as a compliment to Pho comes plate of bean sprouts, lime and basil. Volcano Wings sauce was basically more on sweet side than spicy, not too flavorful and I didn’t like the crunch on the top. It didn’t taste as somewhat connected to dish. But the meat was juicy and tender. Grilled chicken is one more dish we ordered. Chicken thighs were overdone, dry, salty with cold vermicelli. I will recommend to take a rice instead of vermicelli. Pickled radish and carrots gave some nice flavor and texture but honestly I don’t think I would order this dish again. Boring and the sauce that was served with it didn’t make any difference. In conclusion this place is a good choice for lunch especially if you like soups and fancy nonalcoholic drinks. Service was quick and helpful and as a bonus you can find a parking right by the restaurant.

Amanda Wang

reliable spot for Vietnamese food. I had gotten their grilled pork chop before, and their sausage summer roll. Love it, and the drinks are always tasty and comes in a super cute cup. This time I tried the banh mi, it was good spixy but a bit too wet but the stuffing was immaculate portion.

Bon Wan

Overall all of the food taste flatter than other Vietnamese restaurant, but I believe that's because they use less MSG. I like to eat here.

Space looks nice but quite tight with only 5 tables. There are only two chefs cooking so food often takes a while to come, especially if you're ordering it to go. The pricing is quite high, which customers are willing to pay due to how limited Vietnamese restaurants are in Staten Island. Their food selection is varied and takes on a more modern twist than traditional Viet. The beef stew and curry chicken was flavorful, albeit it being quite oily. The grilled pork and chicken were very mediocre and definitely seemed overpriced for the amount. The classic beef pho was extremely salty which was disappointing for its price. The banh mi was good for what it's worth, literally. The chicken wings came with a wing piece and half of a drum, which was a bit odd lol. Overall, the beef stew was the highlight of the meal and would definitely recommend it! Asides from that, the rest I would probably just get from classic Vietnamese restaurants, which will be more original, flavorful, and reasonably priced. The enchanted milk tea is a slightly less sweetened version of a milk tea, which comes in a cute bottle. Thank you for reading and best of luck! (:

I ordered takeout overall not bad but used to be way better, the beef broth from the "Classic Beef Pho" is not as umami as before and lettuce that come with "Vietnamese Spring Roll" still have dirt in there.

Shu Wong (ShuBiDua)

I ordered takeout overall not bad but used to be way better, the beef broth from the "Classic Beef Pho" is not as umami as before and lettuce that come with "Vietnamese Spring Roll" still have dirt in there.

J W

Space looks nice but quite tight with only 5 tables. There are only two chefs cooking so food often takes a while to come, especially if you're ordering it to go. The pricing is quite high, which customers are willing to pay due to how limited Vietnamese restaurants are in Staten Island. Their food selection is varied and takes on a more modern twist than traditional Viet. The beef stew and curry chicken was flavorful, albeit it being quite oily. The grilled pork and chicken were very mediocre and definitely seemed overpriced for the amount. The classic beef pho was extremely salty which was disappointing for its price. The banh mi was good for what it's worth, literally. The chicken wings came with a wing piece and half of a drum, which was a bit odd lol. Overall, the beef stew was the highlight of the meal and would definitely recommend it! Asides from that, the rest I would probably just get from classic Vietnamese restaurants, which will be more original, flavorful, and reasonably priced. The enchanted milk tea is a slightly less sweetened version of a milk tea, which comes in a cute bottle. Thank you for reading and best of luck! (:

Ordered party tray of sandwich and got delivery from group chat, the sandwich is way too soft and only got 10 pieces of sandwich slice, I can’t even tell there re any meat inside sandwich! Just a thin slice of ham, soup is not good either, but service is fine. Very disappointed , will never come back.

To any vegans/vegetarians, I would not recommend this place. While they have the option of vegetable broth with tofu and mushrooms, it is disappointing. The mushrooms were very obviously canned, and it seemed like they just cut small pieces of tofu from a bigger piece. Tofu and mushrooms are very cheap, so I don’t understand this idea of charging the same as the chicken option and not giving a decent portion. The broth was pretty good, but other than that, it’s not worth it.

First time here. Very excited to find a pho place nearby. Service was decent. Ordered food on Sat afternoon, I ordered 2 combo dishes including pho, grilled pork, sausages, and 2 drinks. Packagings were unexpectedly nice. I thought it would be standard plastic Togo containers, but no they were eco friendly. Pho was delicious, decent broth, if didn't come with the hoisin/Sriracha sauce tho. Grilled pork was REALLY dry and 50% burnt. Received one order of sausage instead of two because it was sold out. I received dumplings instead but the dumplings I received were partially 50% burnt as well. Those 2 were my food too so I wasn't happy with it. My friend's was fine (pho and sausage). The drinks were delicious, although I was a little disappointed because the drink I originally ordered was no longer available for combo option. But still liked my drink, I love their packaging tho, simple but cute. I may try, but idk how I would feel about grilled pork, I still can't believe that they thought it would be ok to send this much burn to customers considering they recently opened too...

Jasmine

First time here. Very excited to find a pho place nearby. Service was decent. Ordered food on Sat afternoon, I ordered 2 combo dishes including pho, grilled pork, sausages, and 2 drinks. Packagings were unexpectedly nice. I thought it would be standard plastic Togo containers, but no they were eco friendly. Pho was delicious, decent broth, if didn't come with the hoisin/Sriracha sauce tho. Grilled pork was REALLY dry and 50% burnt. Received one order of sausage instead of two because it was sold out. I received dumplings instead but the dumplings I received were partially 50% burnt as well. Those 2 were my food too so I wasn't happy with it. My friend's was fine (pho and sausage). The drinks were delicious, although I was a little disappointed because the drink I originally ordered was no longer available for combo option. But still liked my drink, I love their packaging tho, simple but cute. I may try, but idk how I would feel about grilled pork, I still can't believe that they thought it would be ok to send this much burn to customers considering they recently opened too...

Nancy Zhu

Ordered party tray of sandwich and got delivery from group chat, the sandwich is way too soft and only got 10 pieces of sandwich slice, I can’t even tell there re any meat inside sandwich! Just a thin slice of ham, soup is not good either, but service is fine. Very disappointed , will never come back.

I ordered the tofu and mushroom noodles. In this cold winter day of February, where snow is still dripping from the roof of the building, I expected it to be hot in the restaurant. I walked into an igloo with winds fiercer than a boat out at sea when I stepped foot into the restaurant. As for the food: don’t be fooled by the delectable description. It was two pieces of tofu cut up into 8 thin pieces. As for the mushrooms? CANNED. Canned mushrooms in an established restaurant. I won’t be returning, and I wouldn’t recommend it either unless you and your food enjoy hypothermia. About the food

I really wanted to like this place. My fiancé and I really love to support new small family own restaurants- but the staff / people running this place - well needed to be more honest. My fiancé order chicken Vietnamese bowl and I the Beef version and spring rolls. We also order spring rolls and a Vietnamese coffee and ice caramel frozen drink. The food was good. However, when it came to the drinks, the Vietnamese coffee was just coffee without the milk or syrup. It was pretty bad. They did offer some small amount of what was the bottom of an almost 1 teaspoon of syrup, but by the time they came with it - the coffee was cold. My fiancé took 2 sips and that was it. The cold caramel frappe was just ice cubes and whip cream and a splash of caramel syrup. They charge us for the coffee that wasn’t good. If they didn’t charge us for the coffee- we would have come back. They won’t be getting any support with those bad business dealings from us. Sorry, but this is no for us.

Omar Aviles

I really wanted to like this place. My fiancé and I really love to support new small family own restaurants- but the staff / people running this place - well needed to be more honest. My fiancé order chicken Vietnamese bowl and I the Beef version and spring rolls. We also order spring rolls and a Vietnamese coffee and ice caramel frozen drink. The food was good. However, when it came to the drinks, the Vietnamese coffee was just coffee without the milk or syrup. It was pretty bad. They did offer some small amount of what was the bottom of an almost 1 teaspoon of syrup, but by the time they came with it - the coffee was cold. My fiancé took 2 sips and that was it. The cold caramel frappe was just ice cubes and whip cream and a splash of caramel syrup. They charge us for the coffee that wasn’t good. If they didn’t charge us for the coffee- we would have come back. They won’t be getting any support with those bad business dealings from us. Sorry, but this is no for us.

I guess they changed the chef or owner? The sandwich tastes totally different as before. The grilled pork is tooooo hard and not able to chewy…. And the taste is not good either.

Winnie Chen

I guess they changed the chef or owner? The sandwich tastes totally different as before. The grilled pork is tooooo hard and not able to chewy…. And the taste is not good either.