Jesse D

⭐️⭐️⭐️⭐️⭐️ Amazing Food, Wine, and Vibes! Vino & Vinyl - Supper Club is an absolute gem! The atmosphere is cozy, stylish, and perfect for a night out, whether it’s a date night, a gathering with friends, or just a casual evening enjoying great food. The music selection on vinyl adds such a unique and nostalgic touch, creating an unforgettable ambiance. The food is exceptional, with each dish thoughtfully prepared and bursting with flavor. Paired with their carefully curated wine selection, every bite and sip is a delight. The staff are friendly, knowledgeable, and attentive, making the experience smooth and enjoyable from start to finish. What really stands out is the combination of excellent cuisine, quality wines, and the overall vibe. It’s rare to find a place that hits all three perfectly. Whether you’re a local or just visiting, Vino & Vinyl - Supper Club is a must-visit destination for anyone who appreciates good food, great wine, and a memorable experience. Highly recommend this spot for a fun, flavorful, and unique evening out. I can’t wait to come back!

+7

Kristin “Kizzy”

We absolutely love this little spot! From the moment you walk in, you’re greeted with great vibes—always spinning the perfect tunes to set the mood. Armando is a true gem, somehow always reading our minds and offering spot-on recommendations for both wine and food. His knowledge and warmth elevate every visit. The rest of the staff is just as impressive—consistently friendly, attentive, and informative. Whether it’s your first time or your fiftieth, they make you feel welcome and well cared for. Every meal we’ve had here has been fantastic. Thoughtfully prepared, beautifully presented, and bursting with flavor. This place never disappoints!

MeetWithMacey

Amazing ambiance, wine selection, and venue! Absolutely love the vinyl aspect. The location in Sugar Land Town Center makes this a very ideal spot to drink wine and enjoy a nice evening. One of my favorite spots in Sugar Land!

Olga Gretskaya

Nice place, delicious food, I recommend the octopus and the chocolate dessert! Of course the wine! Excellent service!

+9

lesley Galloway

We live coming here on a nice sunny evening to sit outside . Service is super friendly and helpful, food is great and their wine selection is great. Nice place for date night or happy hour. They have great wine flights too.

+3

Kevin Huynh

My wife and I had a genuinely good experience here on a late Saturday evening. We enjoyed the atmosphere and music being played as soon as we walked in. Dalton and the rest of the staff took great care of us and were friendly. Beer by the pint is $5 and wine by the glass were priced fairly in my opinion, but I will admit I don’t drink often. However, we were very happy with our food choices. The fungi prosciutto flat bread was crispy and also naturally gluten free for anyone sensitive. I would highly recommend the octopus skillet since it was cooked perfectly and tasted excellent in the lemon butter sauce. We would love to come back again.

Tam Vo

Kicked off Restaurant Weeks with dinner at Vino and Vinyl. They set the bar high for the rest of the month! I ate on the patio, but inside looked intimate and cozy. Service was fast and friendly. Food came out deliciously hot. I had the prixe fix menu with black truffle cream mac and cheese, braised short rib, and panna cotta. Everything was perfect. I highly recommend this restaurant.

Lisamarie

This place was fantastic the service was great everybody felt genuinely kind. I was not expecting such accommodation for gluten-free items. Probably my favorite was their fried risotto which is based off of the Italian arancini is gluten free and that was just fantastic. Will definitely be back. Gluten-free chocolate lava cake was great too! Octopus tacos were notible too

Tina Berry

After seeing this establishment on the morning news , I decided to give them a try and what a experience! I wish I could’ve given 10 stars because it’s a vibe y’all! The food was delicious, my hostess Kennedy was absolutely magnificent! And to top it off I had a chance to meet one of the owners and snap a selfie! He was such an awesome and down to earth guy! I drove 45 minutes to Vino & Vinyl, and will definitely be back.

Star Gilani

Looking for a chef crafted menu and fine dining (without breaking the bank) in Sugar Land? Look no further. Their food is delicious and the owners are extremely passionate about food and wine. Plus - they have an amazing happy hour!!

Dawn Mcewan

This was our first visit here for food. We opted for the specials, Red snapper and fillet steak. The food was absolutely delicious with the exception of the carrots on the fish dish. PLEASE trim and cut carrots naturally, using pre prepped packaged carrots is lazy! They tasted awful too, why cut corners like this when the food coming from the kitchen is a real treat? It won’t stop us from coming back as we like to support local and also the vibe inside was really great but making little changes will a positive impact for sure.

Tom Eng

Very cozy retro kinda vibe in the suburbs of Sugar Land. Plenty of West coast wine to choose from but none of them are mainstream. Plenty of good food to choose from and main dish can be a bit pricey. Beef short rib was above average but the serving size was less than generous!

We visited this place for the first time last night on our anniversary. We sat at the bar before 6pm. It was 6:06 by the time we were able to order. Asked the guy behind the bar if it was still happy hour. We even mentioned our anniversary. He shrugged, told us no to happy hour and walked off. $8 dollar chopped up shrimp tacos became $18 chopped up shrimp tacos. Food was decent, but we won't return due to the service.

Claudia B

Visited Vino and Vinyl for wine and dessert after dinner. Good atmosphere. However, we had an unpleasantly unnecessary experience towards the end. We were not fans of the cheesecake that we ordered. When asked by our waitress if there was something wrong with it, we expressed our opinion. She actually agreed with us. We paid for item anyway, as no alternative was offered, and carried on, finishing our wine so we could leave. It was during this time when the manager or owner, walked over to our table and gave us his personal opinion about the cheesecake, essentially making it clear that ours was not valid. And that was it. He gave us his opinion and left. It was a completely unnecessary encounter. We never complained, never asked for item to be replaced or comped. We paid for item and that was it. Him coming over to us only to defend his cheesecake like a child was absurd. A good business should be able to handle criticism and not act in a child-like manner when a customer does not care for one of their products. The cheesecake did not make our experience a negative one, it was this manager or owner and the way this situation was handled that did.

Reggie Karikottu

My wife and I dined here about a week ago for date night and it was our first time trying this place. From the start it was terrible. They put us at the front right near where all the greeters hang out. When I asked if we could be seated somewhere else they said this was the only spot they had available when I clearly saw there were several empty seats further inside the restaurant. The appetizer was horrific(it was called pork belly or something along that line) my wife got some chicken dish and I got the ny steak. I tasted the chicken dish and it was decent. My steak was terrible. I asked for well done and they couldn’t even get that right. Long story short, we will not be returning here!

+2