Brendan M.

Great spot with big windows and awesome people watching. The location is perfect and the service was fast without feeling rushed. The burger was amazing. The bacon was perfectly crispy and the fries were well seasoned and super satisfying. We started with the banana bread which was such a nice way to kick things off. My partner ordered the pancakes with the cheesecake filling and absolutely loved them. Overall a really great meal in a great location. Would definitely come back.

The Hands On Workshop

We read reviews and made a reservation for 5 after seeing a play in the west village. The restaurant was cozy, has an atmosphere, and a relaxed feel where people don't talk over the next table. We started with the foccacia and olive oil. 2 large pieces, crusty outside, warm fluffy inside. We inhaled this. I had a Ginger island non-alcoholic drink. Very nice. Pineapple and Ginger beer mix well. For dinner, normally I go for steak, I heard about their chicken. Highly, highly recommend this dish. The manager later told me this dish is what they're known for over 18 years, and it's the one item that never changes on the menu. They did a boneless half chicken that was roasted and finished on a hot pan. Result was juicy with a crisp skin, light seasoned with just enough salt and pepper. The veg was roasted baby bok choy and sweet potatoes with black garlic. My date had halibut. Nothing left on either plate when we finished. Excellent discovery and highly enjoyed.

Sharon W

I had such a great experience at Market Table! The atmosphere was warm and inviting, and the food was as beautiful as it was delicious. I started with a cocktail called Call Me By Your Name, made with Neversink gin, Lillet Blanc, peach, lemon, and jasmine florets. It was light, floral, and perfectly balanced — a refreshing drink that set the tone for the meal. For food, the Gulf Shrimp Tacos were a standout — juicy shrimp with creamy coleslaw, avocado crema, and just the right kick from the Holland chili. The Buttermilk Pancakes with cheesecake filling and blueberry compote were pure comfort — rich, fluffy, and indulgent in the best way. I also tried the Market Breakfast, which came with two eggs, sausage links, home fries, a little salad, and a flaky buttermilk biscuit. Everything was well-seasoned and cooked just right. Overall, Market Table nails both flavor and presentation. It’s the kind of place that works for brunch with friends or a relaxed solo meal. I’ll definitely be back!

Jennie Rivera

The people working here match the restaurant's character. Everyone got to sample the range of dishes we ordered. I was pleasantly surprised by the interior of the restaurant. All workers show helpfulness and create a welcoming atmosphere, with generally kind people around. Have a fantastic experience here.

Jeffrey F

Put simply: wow! We had an amazing dinner at Market Table. Everything we ordered was fresh and delicious, from the Brooklyn burrata and the cucumber gazpacho to the seared cauliflower and halibut. So fresh! So tasty! Drinks were incredible as well - tasted better than they looked. Warm staff and an inviting space. Would definitely recommend and will be back when I visit again!

Geetanjali Chugh

Fresh, well executed dishes in a stylish West Village setting We stumbled upon Market Table for dinner, drawn in by its modern, minimalistic decor. The ambiance is inviting and understated, perfect for a relaxed evening out. The food was fresh and beautifully presented, with solid flavors, though nothing particularly unique or standout overall. The beet tart like starter was the highlight of the meal and is definitely worth trying if you’re a fan of beets. Service was quick and efficient, and while prices are on the higher side, it’s to be expected in the West Village. A good spot for a clean, seasonal meal in a stylish setting.

Mason Ganz

Market Table was delicious! We enjoyed the beet tartare, cucumber gazpacho, and focaccia to start. For mains we ordered the chicken and the Atlantic cod, both were wonderful! Drinks were tasty, the vibe was good, and service was excellent. All around this was a solid spot and would definitely recommend!

Haini Wang

We had dinner to celebrate 2025 Mother’s Day . Great food, warm atmosphere and attentive staff. We had 4 small vegetable dishes as starters ( forgot to take photos ). By the time we remembered to take photos, they were all gone! So delicious! We ordered pork, chicken and steak as main courses. Love every one of them. The dessert looks good but we were so full…… next time !

+1

Deano C

Absolutely amazing food and coffee. Market Table is easily one of my top restaurants in NYC. Everything is fresh and flavourful. Staff are friendly and helpful, no matter what time of day you go in. Highly recommended!

Reid G.

Had an excellent Thanksgiving meal. 4 adults and 3 kids. Every dish was perfect. From the high quality ingredients to the perfect temp to the appealing presentation. Elia's team (including Francis and Seth) is professional, knowledgeable, hospitable, and responsive. A very tasty and enjoyable experience.