Felicia Zimmerman

Had a really lovely solo brunch here today. I was worried it was too hot for the garden seating but it was perfect as was the omelette and the potatoes. Unintrusive service that was Gracious and friendly. I will definitely be back to try the Croque Madam!

Rits M

I came here for brunch. I recommend sitting outside if you can since its lovely. The service was pretty regular but the wait staff is good. We got the coffee- sort of ok- and then the pancake, the ratatouille omlette and the burger. I highly recommend the pancake, it has a cake consistency and comes with a delicious strawberry butter. I also loved my burger, it was one of the better ones Ive had from a preparation standpoint, I got it with the blue cheese. The ratatouille omlette wasnt really a stand out but it was good. The space outdoors is lots of little cafe tables and chairs, it has a roof on top in case it rains and has one big group table for shares and large parties. I think I will be back for dinner

Ann Powers

Lovely neighborhood spot. Excellent coq au vin and ratatouille. Don’t come for the steak frites, but this place does the other classics well. Cozy atmosphere, non-fussy, great for a night with friends. A touch understaffed on the bar (Melissa is amazing), but drinks great and food came out fast. Charles was our waiter, he was endlessly patient and friendly.

Rumpelstiltskin

Great hang! The crepe menu here is really interesting and you can create your own crepes. The eggs benny were standard and coffee was nice. The ambiance is really what makes this place special tho. Super nice and warm vibes.

Nicholas Casanova

We decided to visit this spot on a weekend morning for brunch. We walked in without a reservation and were able to find seating without any issue. I'd arrive coming during the less busy times because they could get packed pretty fast. We opted for the mimosa carafe and I got the house burger. Great service and good dishes made for an enjoyable experience. The restaurant itself is quaint and gives off Parisian Brasserie vibes with wood finishes and a high top bar. I'd definitely come back for brunch and other meals too.

Pappy Chong

This is a cool local spot! I ordered the steak tartar and fries. The tartar is ok, a little plain. Fries amazing, drinks are great! The ambiance kinda has a feel of your rich friends’ house in the midwestern suburbs in 2009 which is fun. Good spot to hang and have some drinks!

Fabiola Zoxie Fontaine

Very nice and Cozy French resto to go to. Great for dates, or meetings with friends. Prices are very raisonable. We had - Loster Bisque (Best! I've ever had!!!) Délicieux!!! Very light, no potatoes in it, A MOST TRY! -Ratatouile, taste wise it was excellent. My only complaint was the presentation, they went for a lazy one, it looks like some boil/sautéed big pieces of squash. -Escargot, that was our first time, we were suprised, not exactly was we were expecting. Lightly chewy, tasted like salted pork. It was ok. Something to try at least once. My drink was Douce Passion, mildly sweet passion fruit cocktail served in a tiny glass, it was excellent just too little. I definitely recommend this place. Bon Appetit!!

+16

NESLY

The location of the restaurant is definitely in a very good place. The atmosphere is really great. I sat in the garden and it was very comfortable. Chill.. You are in a quiet garden in the center of the city. I ordered a hamburger. It was the worst hamburger I have ever eaten in New York. I mean, a hamburger you eat at McDonald's is probably much better. I had a bad experience in this regard as well. But it is definitely a place where you can come with your friends, have a drink and sit. The bar looks very strong but I haven't tried anything. I only had a bad experience with the food. But still Thanx ❤️‍🔥🤘🏻

+2

P Lue

Came here on a Sunday afternoon for brunch, service was great with being seated right away and orders taken. Food selection for brunch was cute. Ordered eggs Benny, eggs parm, and Mac and cheese. Food presentation was nice, however the food lacked seasoning. The eggs Benny my eggs were over poached almost hard boiled egg like and the sauce needed a bit more seasoning to hold it together. The eggs parm was very fresh however it was bland in the seasoning. The Mac and cheese was very cheesy but again very bland, they needed to place seasoning in the sauce it just tasted like pasta and cheese thrown together. Overall nice atmosphere for a quick brunch.

Camila Bohorquez

My partner and I have been ordering takeout from this restaurant religiously every single weekend for the past three years. We’ve also eaten in a few times. And honestly? This place has a serious consistency problem — which is such a shame, because when it’s good, it’s really good. Their chicken and waffles can be amazing. The issue is that you never know what you’re going to get. We don’t have a complicated order. Literally the only request we ever make is no strawberries, due to an allergy. And yet… if they remember the strawberries, they forget the syrup. If they remember the syrup, they forget the béchamel. Sometimes the waffle is overcooked, sometimes the chicken is burned, sometimes everything is wrong at once. And then — just often enough to keep us hopeful — the order will be perfect. That’s why we kept giving them more chances. But what we received yesterday was the worst so far. The waffle was so hard it was borderline inedible. I had the same thought last week too — it honestly feels like the recipe changed, and not for the better. Our bacon came completely burned. And of course, the syrup was missing again. It’s really sad because this place has so much potential. It can be either really good or really bad, and you truly never know what you’re going to encounter. After three years… I think it’s time to move on. This is officially a breakup. Thank you for the good brunches, but unfortunately, the bad ones outnumbered them. 💔🍗🧇