Marco Scaffidi

A typical lunch in the heart of the Langhe. I discovered this trattoria almost by chance while visiting some wineries in the area. A very simple, unpretentious trattoria where abundance reigns supreme. Upon entering, there's a small "cellar" where, before lunch, you can choose your own wine to bring to the table at extremely competitive prices: from Dolcetto to Barolo, for every palate and preference. A simple menu with a few options: classic appetizers, ravioli, tajarin, and gnocchi paired with butter and sage or ragù. Second courses are seasonal and subject to availability. I absolutely recommend the raw meat and the butter and sage ravioli...be careful with the HUGE portions. My only advice is that the ragù tends to be a bit acidic, but in the end, tastes are always subjective! Trust the waiters' recommendations and let yourself be inspired. See you next time! 👋

+4

Lucrezia Manno

A simple, retro place with a breathtaking view. Affordable prices, generous, and delicious dishes. A pleasant lunch with friends, everything was truly delicious, accompanied by an excellent wine. I recommend it to everyone!

Paolo Codia

I had lunch at this trattoria and it was great! Prices were reasonable and portions were super generous! After the appetizer, I couldn't finish the main course. They offered us a complimentary amaro... two bottles on the table... Claudio is a real sweetheart, and the waitress is a treasure! The wines aren't on the menu, but you can go to the cellar and choose a bottle yourself! They also have a ton of traditional homemade products. Thank you so much!

+8

Silvia

Best restaurant in the whole of Langhe 🍝 As a Piedmont girl myself, I loved the authentic food here! It was made the traditional and homestyle way, so don’t expect anything fancy or to have many options, but it did hit the spot! The vibes were also amazing, with the staff being just the waitress and the very chatty chef! Super warm and wholesome atmosphere ✨ 10/10 banging

John Bertolino

A hidden gem of a restaurant. Don't miss this place if you are in the area.

Els Cole

Amazing view from the terrace, friendly people, we could choose our own bottle of wine from the cellar, a unique experience. The raw meat was surprisingly good.

Roy Boverhof

We had an excellent lunch here, the portions are large but they offered to pack our leftovers which we just had for dinner 😀 Our outside table had a beautiful view over the vineyards. Highly recommended!

Lars HB

Absolutely fantastic little place. We had the nicest waiter who opened op for us even tho we came 30 minutes before they opened. The food was very "homey" and the portions were very large. The view from the resturant is also amazing!

Ms Straightforward

A little bit messy, but a very authentic and down-home trattoria where you meet almost only local people. The homemade pasta with butter and sage is incredible delicious. Well grilled Italian sausages. The best giardiniera I've ever had. The food is excellent value for money. The owner is very loud, but friendly and funny. If you want to eat simple delicious food for a reasonable price and want to enjoy dolce vita, then you should go to Madonna di Como :) Visited September 2020.

Aki

Amazing restaurant. Homemade style recipes.

Alexandra Fessa

It all starts with the owners...people who love cooking, care about what you eat..in a few words worth a detour.

Capitati per caso,cercando un posto dove mangiare ci siamo fermati in questo posto..che sorpresa!! Vista sui vigneti delle Langhe stupenda, cibo molto buono e forse troppo abbondante,enoteca con buona scelta di vini dove ti servi da solo la bottiglia che ti ispira. Ambiente rustico ma accogliente,il personale gentile e simpatico. Ci torneremo di sicuro volentieri..🍷🍷🍷😊

Trattoria casereccia dove si respira aria di tradizione. Immersa tra i vigneti con vista mozzafiato dalla piccola terrazza; entrando si percepisce la storia e la passione per un lavoro che porta avanti le tradizioni di famiglia. Proposta legata ai piatti del territorio molto ben eseguiti; la chicca è la scelta del vino direttamente in enoteca. Si sceglie tra Barbera, Nebbiolo, Barolo, Barbaresco, Roero e altri vini del territorio; ogni bottiglia è prezzata. Consigliato

Ghazaleh Eghlima

Second time to visit this place. This time for lunch. A rustic restaurant that doesn’t look much on the outside. In fact it could need some love and a touch up but the view once you get in and on the terrace is phenomenal. Family owned business! Dad was sitting in front chopping onions and listening to 80s Italian songs. So sweet and charming and the daughter was serving us. Just like last time we were very full, content and left with a smile and a happy wallet! 😉

Atte Sukki

Great service, the food was good and a lot to eat, we lived this place! Will go there again! Great wines also.

+1

Mandar Pandit

Nice place to have lunch with your family and friends. Better time is to go on a clear day, because you can enjoy Alps views. Perfect place to enjoy local dishes.

Big Man

Wickedly delicious food, excellent wine and the view was just perfect. A great lunch with friends! Compliments to the chef and front of house team! Would definitely recommend

We were two couples who visited the restaurant for first time. This is a quaint and very typical Italian restaurant serving local dishes. We had 3 different types of starters and two main courses, …

We were two couples who visited the restaurant for first time. This is a quaint and very typical italian restaurant serving local dishes. We had 3 different types of starters and two main courses…

Trattoria datata e lasciata un po’ andare, c’è una veranda con i tavoli all’interno più qualche tavolo sulla terrazza che affaccia su una vista spettacolare sulle Langhe. La pulizia lascia un po’ a desiderare, la cucina anche se con piatti abbondanti non sembrano di grandissima qualità, mi riferisco al sugo del ragù troppo acido e dal gusto industriale. C’è del potenziale

Questo locale mi era stato consigliato e per giunta è ben recensito su gran parte delle piattaforme. In realtà la nostra esperienza non è stata all'altezza delle aspettative.. Il locale è spartano ma carino, con una gran bella vista sulle colline dalla stanza principale. Partiamo un po' male con il menù esposto a voce.. Personalmente preferisco avercelo sotto mano anche solo per avere un'idea dei prezzi...Antipasti molto buoni e di qualità, peccato non aver potuto fare un misto... Per i primi l'unica opzione era tajarin o plin al ragù o burro e salvia. Ragù di cattivo gusto con capperi e pezzi di carota giganti.. in più il ripieno della pasta non era affatto gradevole.. dato che era l'unico primo piatto disponibile mi aspettavo un super qualità.. e invece... Davvero un peccato.. Porzioni gigantesche. Per non parlare del servizio.. capisco che fossero ragazze molto giovani ma tra ritardi e incomprensioni il livello è stato molto basso.. i due primi sono stati portati a distanza di mezz'ora. in più caffè/Moscato/dolce portati in contemporanea non è stato proprio una grande scelta.. così come la bottiglia d'acqua totalmente ghiacciata mai sostituita dopo la nostra richiesta. Peccato davvero perché le recensioni e aspettative erano totalmente differenti rispetto a ciò che abbiamo trovato.

Pranzo del 21/05/2024 Tipica trattoria con vista mozzafiato sulle colline albesi; ambiente piacevolmente rustico, con possibilità di consumare il pasto all’aperto. Tornati dopo molti anni, abbiamo ritrovato lo stesso servizio cordiale e le stesse, generose, porzioni. La cucina, per quello che abbiamo ordinato noi, ci è apparsa invece non al livello dei nostri ricordi: tajarin abbondantemente conditi ma un po’ slegati e non proprio al dente, meglio i ravioli del plin burro e salvia. Piacevole cortesia le fette di (buon) salame offerte ad inizio pasto. Conto nelle norma. Bagno adatto ai disabili. Da riprovare attingendo maggiormente dal menu. Voto: 6,5

Questo locale mi era stato consigliato e per giunta è ben recensito su gran parte delle piattaforme. Male il menù esposto a voce. Quindi nessuna idea dei prezzi Antipasti ok. Per i primi l'unica opzione era tajarin o plin al ragù o burro e salvia. Porzioni veramente grandi ma qualità inversamente proporzionale. Il servizio bocciato perchè forse la poca esperienza dello staff ma tra ritardi alcuni disguidi è un no.

Jennie Zeiner

Positives: super nice people, gorgeous view and very reasonable prices. Minus: the focus seems to be more on quantity than quality. ENORMOUS portions- both the carne cruda and pasta were enough for 3 people. They were super nice to offer take away containers but I would prefer much smaller portions and higher quality. Takeaway is really the only option- I love to eat but there's no way I could eat this much and I truly hate throwing away food. The meal was certainly not bad but not sigh-inducing as I was hoping for in a local countryside restaurant. I'm sure there are much better options nearby. Sorry to the nice waitress and the nice chef- you were very kind but the meal was not at all what I was hoping for.

I primi con il sugo non sembravano preparati con un condimento fatto in casa, risultando piuttosto anonimi. Il cinghiale, che mi aspettavo fosse il piatto forte, è stato una delusione: la carne non era tenera né particolarmente saporita. Nota positiva per la torta di nocciole, davvero buona.

One of the worst experiences in Italy. The water was warm, the decor is bad. The acoustics are bad. These wouldn't mind as much is the food was great but that's far from the case. The agnolotti was o…

One of the worst experiences in Italy. The water was warm, the decor is bad. The acoustics are bad. These wouldn't mind as much is the food was great but that's far from the case. The agnolotti was…

One of the worst experiences in Italy. The water was warm, the decor is bad. The acoustics are bad. These wouldn't mind as much is the food was great but that's far from the case. The agnolotti was…

André Nårstad

Save your money and go to a different place. The view of the landscape is free on the outside of this dirty trattoria.

Sanne Habets

Although the staff was friendly, the food was really bad (dry and not tasty) and overpriced. Shame.

Lisan Kroot

We were very disappointed with the food. You get big portions, but it is all overcooked and tasteless. We ate a few bites of our food and left.