Just Me

First time here and everything is really good. We had the garlic soy wings. Crisp to perfection, great flavor and not over sauced like some places. We also had the salmon ball which was really good. It's hard to explain it but the salmon is not over powering. All the flavors mix very well together. It's kind of like a salad if you just mix it up. The only issue I had was with the fried rice but only because it has bell peppers in it. I should have read the description better it was my fault not the restaurants. The service was excellent. And everything was very clean. We will definitely be back again.. and soon!

Get Up Radio Media

If you enjoy quick service with decent prices then this is a nice spot. The food is tasty and flavorful and staff has great customer service. Easy to find and free parking. You can order ahead online as well. ENJOY!

+12

Philicia Watson

Takes forever for someone to come to the register. The wings, fries and onion rings are good. But the spicy chicken tacos are not good. Not enough chicken in my opinion. Also, they charge you for condiments (other than ketchup)if you go with multiple people, it’s best to order like a platter or the large set of chicken. It’s really pricey per person.

Howard Steinman

Went here to specifically try their chicken. They have other entrées, which are not reflected in this review. They serve two flavors of chicken, soy-garlic and spicy. They said the spicy scale is “six or seven out of 10“ and you can have an order that includes both flavors. I chose just the soy-garlic. The chicken is made to order, so there is a bit of a wait, but, the quality of chicken makes it worth it. I also tried their coleslaw. Chicken arrived, perfectly cooked and the chicken legs (which were huge), and the wings, pretender and juicy. Unfortunately, the coating was way too sweet for me. It was overpowering. It was almost like a candy, apple sweetness. There was insufficient, soy flavoring to counter this. The coleslaw was very good as was the service. The prices are reasonable. So, if you would like spicy chicken or really, really sweet chicken, give this place a try.

Rajiv Pillai

Visited the place for dinner. Good place for spicy chicken. The Soy garlic chicken was way too salty due to the excess Soya sauce. I also didn't understand giving plain rice as a side??? The radish, however, is a nice break to cut thru the taste.

+2

The Undeniable Vixen

I’ve had friends from NYC raving about this place. I finally went to a location near by. I was surprised by the prices. It was pretty steep for chicken. Then when we got our meals the pieces are huge! The chicken legs reminded me of The Flintstones. Where did they find this chicken, Bedrock?!! As we started digging in, I realized it’s strongly breaded, and that what makes them look so big. The taste is cool but going on purpose...eh...maybe every blue moon. Ya’ll gassed me up on this and I want ya’ll to ease up. Mind you I love Korean chicken but I’ve had better. I prefer the small Mom and Pop whole in the wall.

+7

Kevin Carbray

Food is great get it all the time, reason I’m giving a bad review is they got rid of the Yumdrum trio JUST at this location. This is simply greed from the owner of the franchise. You can go to the one in Addison and still get this deal.

Cheyanne Voelker

The size of the chicken strips were so small in comparison to the ones at a different location. Not likely to go again because it is not worth the 40 minute drive away, quite disappointed. — the plain chicken strips were overcooked, hard to eat, couldn’t finish them.

Henry Perez

I ordered on Christmas eve for pickup 15 mins before i arrived, and when I came in they said that they don't have my order. When they checked their list, they said that it just came. So i have to wait 15 mins for it. The portion size of the wings are small to be priced at $2/ wing. The coating wasn't done properly so it didn't cover the chicken properly. The flavor was bland and overcooked. Chicken was dry. Wasted my money. I had bonchon before from other branches and this one ruined its reputation. Will not order from this branch again. Save your money, go to other Korean fried chicken places.

Marvin Lowe

I took my son to BonChon in The Colony for some one on one time and to eat dinner. They had 1199 special that have been advertised on the web and a big sign on the front of their store advertising the special. However, when I got there, they said they weren't having the special anymore. They just decided to stop. I pointed out that the advertisement was on the front window and their response was it doesn't matter. I ordered my food and sat down at one of their tables and it was dirty. I asked the person to clean the table. They took a dry paper cloth and tried to wipe the stickiness off of the table. They then wiped it off with a very wet cloth which left the table wet. I couldn't believe that this was how they clean their tables so I asked her could she dry off the table. The person had a very bad attitude and told me that the person who's supposed to clean the tables wasn't there. Finally, I just observed the restaurant, it was generally unclean like it hadn't been mopped for some time. Needless to say, I was very disappointed.

Mary Meeks

This past Sunday, November 9th at 6 PM, my family met at this location for a very casual birthday dinner, as requested by my boyfriend’s daughter. It was our first time visiting this particular location of Bonchon. We were a party of ten, and each family placed our orders individually before sitting together to chat while waiting for our food. When the food began to arrive, the young man delivering it brought each dish out one at a time, placing them randomly in the center of our tables (we had pushed three tables together to accommodate our group). This led to some confusion about which dishes belonged to whom, but we eventually sorted it out. It was mildly frustrating, but we understood—it seemed like he might have been new or inexperienced, and we gave him grace. Once everyone had their food, we realized several items were missing. We had to ask multiple times for the missing dishes and sides. Again, we remained patient. However, after still not receiving everything, we followed up once more. That’s when the tone changed—the employee became defensive, insisting he had brought everything we ordered and even demanded to see our receipts to prove it. At that point, we were missing a side of ranch and a chicken fried rice. Then something truly unbelievable happened: the employee reached into my boyfriend’s dish with his bare hand, pulled out a piece of chicken, and said, “This is the chicken fried rice,” before placing it back in the bowl. My boyfriend had ordered the Seoul Sampler, which includes multiple small dishes that hadn’t all been brought out together, and—since everything had been placed in the center of the table—there was already confusion about which item was which. We calmly asked that a new chicken fried rice be prepared since the dish had been touched with bare hands. The employee refused and said he could just “scoop out the area” he had touched. We then asked for a refund, which he also refused, and he retreated to the kitchen. Meanwhile, another member of our group was still waiting on her side of ranch. When she went to the counter and rang the service bell, the same employee came out, picked up the bell, and threw it on the floor. By this point, everyone was extremely uncomfortable, and my boyfriend’s daughter was in tears—feeling awful that her birthday dinner had turned into such a stressful experience. My boyfriend’s mother asked how she could contact the manager and was told he would be in the next morning. She has called several times since, but the manager has yet to return her call. Needless to say, I would not recommend this location. The food itself was good, but the service was by far the worst I have ever experienced. What happened was not only unprofessional, but also unsanitary and unacceptable.

ragini mummidisetti

On Sunday we went for dine-in at Bonchon in The Colony to enjoy some good food and time together, but it turned out to be a terrible experience. First, our food took almost an hour to arrive, and when it finally did, half was hot while the rest was cold even though I ordered the same wings. The atmosphere was also unsettling and awkward. A white male staff member wearing a Bonchon T-shirt came in through the front door with a bag, staring at us strangely, commenting at us, and there was a strong smell of drugs while we were eating. I’ve never experienced anything like this at a restaurant. We’ll definitely never visit again and would not recommend it to anyone, especially families.