Gonzalo's American Bistro

This place was a very pleasant discovery for us, having never eaten here before. The food was amazing (we had breakfast), the service was very good, and the atmosphere was great. The quiche is incredible.

If you tried of fast food you need to come and eat here. Great meal and dessert. I have had their hamburgers, pizza and panini sandwiches along with their dessert. The staff is friendly. The place feels cozy. I highly recommend them. Here is a picture of the pizza their dough is just perfect and the pistachio cake smooth moist and you don’t have all the sugar. Trust me you will enjoy the meal and crave it.

Little cottage Cafe I've been wanting to try, the smell of the coffee lured me iside this morning! No time for breakfast this time but the coffee was tasty, seating options are wonderful and the service/staff on today were fantastic!! I'll def be back!

Such a perfect spot to eat at in Galveston! The staff is just wonderful and the food is absolutely fantastic! If we lived in Galveston we would be returning on the regular!!! The vibe here is amazing and you won’t regret stopping by! (Also if you come by and get the chance before it’s all sold out try this cake it’s life changing andddd gluten free 😆)

CJ Weinstein

Wow. What a wonderful breakfast. So quaint and relaxing. We enjoyed the historic setting inside but they also have a huge covered outside area as well in the back. Our server was delightful. She whipped up a quick latte as the breakfast was cooked to order. We enjoyed the avacado toast and added smoked salmon and an egg. And the eggs Benedict over a crossaint. Ridiculously good! I am a tucked for eggs Benedict but this was an elevated experience over the buttery crossaint. Can't wait to go back for hand tossed pizza and sandwiches.

Sarah I.

Gonzalos is a fan favorite of me and my friend group. My friend hosted a small, intimate wedding here and GAB made it so special. The thoughtful decor, food line up, and service was exceptional, and the manager and head chef made it a point to personally connect with us during the event. I also love the concept of turning their residential home into this sweet restaurant. There’s multiple floors and patio seating. We love you Gonzalo’s!

RJ VT

I strongly recommend their chicken sandwich and pizza. The pizza reminds me of this one pizzeria that made the best local pizza for years that my family ate after Church and they completely vanished without a word. Pleasant nostalgia.

Jeffrey Doi

Delicious. Great atmosphere. Cool enough on the patio on a hot day with all their fans. Thanks for that! Italian goat pizza was the highlight as an appetizer. Smash burger and pasta dish add onions and mushrooms were good but outshined by the pizza and the chili oil pepper condiment. Plan to go back and try more. Patio dog friendly.

Aiden Pichette

This small slice of paradise offers charming ambiance, comfortable dining, and some of the best food on island. They had an amazing fresh burrata app and the chicken parm was delicious! The vegetarian butternut squash lasagna was sinful, and we can’t wait to be back!! Thank you GAB team!!

Janina Farias

A dear friend of mine just had a birthday, so we decided to go out and celebrate with dinner at Gonzalo’s American Bistro (GAB). I love this little East End gem both for its food and stellar service. You have two seating options: their intimate dining room, or their twinkle lighted patio. Both settings are wonderful date spots, with the patio offering seating for larger crowds as well. Being the indoor girl that I am, and my friend not caring one way or another, I requested an indoor table. But, as soon as I saw what looked like a teeny tiny table for two, I inwardly wondered if we would feel cramped. We weren’t at all. In fact, I didn’t think about it again until the next day. Our server, Micah, handed us our menu’s and asked if we’d been there before. We assured him that we had. He offered to answer any questions, then swiftly brought us water while we pondered what to eat. As I looked over my choices I kept saying to myself, “Order something new!” I have a habit of finding something I like, and then never trying anything else. I thought longingly of their pappardelle with chicken confit and truffled mushrooms, but instead I ordered the pappardelle bolognese. The birthday girl ordered the artichoke appetizer (crispy on the outside and succulent on the inside) and pasta limone. All of GAB’s pastas and pizza doughs are made in house. As much as I love a good bolognese, I have a hard time finding one I like. I often find them either too sweet or somewhat metallic tasting. GAB’s pasta did not disappoint. The sauce was a rich and luscious balance of tomatoes, meat, and seasoning. I don’t know how long they simmer this stuff, but it tastes like it took a long time. The noodles themselves were perfectly cooked, and satisfyingly dense and chewy in the best possible way. I snuck in a couple bites before my friend dish arrived, and when it did, she took one look, and then her face fell. “Oh no! I forgot to order gluten free!” she gasped in horror. Birthday Girl is VERY gluten intolerant. I called Micah over, apologized profusely, and explained what had happened. Without a second’s hesitation, he took her plate then promised to come back with a new one as quickly as possible. But then they blew us both away by taking my plate and telling me they would make me a fresh one to eat when my friend’s food arrived, so that we could eat together. I may or may not have put up a fight for my plate because I had already tasted it and didn’t want to let it go. My apologies for not taking pictures of all the food. Hers was swept away before I could snap a shot, and it was all forgotten when our food returned. I regressed back to ordering my usual when it was time for dessert. There was a serving of croissant bread pudding in that kitchen with my name on it, and nobody could dissuade me. Unfortunately, there was no flourless chocolate cake left for Birthday Girl. She was reluctantly ordering the crème brûlée, when the waiter offered an off-menu option: vanilla ice cream with strawberries, balsamic reduction, and black pepper. Intrigued, she ordered it. Well, it turned out to be one of those insanely genius recipes with just a few ingredients. I feel the need to point out here that it takes a VERY talented chef to perfectly balance and elevate a dish involving so few ingredients. There’s nowhere to hide. As for my dessert, yours truly is a very big pastry snob, and this checked all the boxes for me. It was sweet without being too sweet, and rich without being too rich, and it had a nice mix of textures. But, oh that caramel sauce! I would happily drown in a vat of the stuff. Even the few raspberries they used as a garnish were remarkably good. So, if you’re looking for a place with an intimate setting and a chef driven menu, this is the place to go. By the way, they also serve breakfast and lunch. 👩🏻‍🍳♥️ — at Gonzalo’s American Bistro ‘GAB’.

Shelly Harvill

Unique Galveston vibes with friendly local owners and staff nestled in a UTMB proximity neighborhood. Outdoor + indoor seating, brunch was excellent with a full coffee menu.

Greg Hutmacher

This place was a very pleasant discovery for us, having never eaten here before. The food was amazing (we had breakfast), the service was very good, and the atmosphere was great. The quiche is incredible.

Melissa Irizarry

If you tried of fast food you need to come and eat here. Great meal and dessert. I have had their hamburgers, pizza and panini sandwiches along with their dessert. The staff is friendly. The place feels cozy. I highly recommend them. Here is a picture of the pizza their dough is just perfect and the pistachio cake smooth moist and you don’t have all the sugar. Trust me you will enjoy the meal and crave it.

Dandy Brando

Little cottage Cafe I've been wanting to try, the smell of the coffee lured me iside this morning! No time for breakfast this time but the coffee was tasty, seating options are wonderful and the service/staff on today were fantastic!! I'll def be back!

Joss

Such a perfect spot to eat at in Galveston! The staff is just wonderful and the food is absolutely fantastic! If we lived in Galveston we would be returning on the regular!!! The vibe here is amazing and you won’t regret stopping by! (Also if you come by and get the chance before it’s all sold out try this cake it’s life changing andddd gluten free 😆)

Ar Monsanto

I was extremely impressed by everything. The pasta is handmade and the pizzas are incredible. It’s a small quaint place with a backyard eating area. The staff are great!

Love the vibe and atmosphere! The food was great — we had pasta and it was delicious. The owner and staff, were all super nice. I’d recommend making a reservation or calling ahead since it can get busy. And definitely leave room for dessert! 😋

My husband and I went this last Friday night for dinner and from start to finish I cannot say enough amazing things about the place, food, and staff! We met one of the owners who frequently came around to check on us and answer any questions. She was delightful! Our waitresses were super sweet too. We had wine and then ordered the bolognese and a pizza. It all came out at the perfect temperature and it was so delicious!!! We had leftovers and they heated up beautifully. The atmosphere is so charming outside. Very quaint and plenty of space heaters for a chilly evening. We cannot wait to go back!

I was in Houston on a business trip last week and someone recommended that I visit Gonzalo’s American Bistro. It was fantastic. The owner is friendly, kind, and knowledgeable. My colleague and I ate outside and loved our meals. She had pizza and I had a butternut squash lasagna. Both were outstanding! I highly recommend this fabulous restaurant. I live in Michigan, but can’t wait to return to Galveston and Gonzalo’s.

Lisa Lamb

Gonzalo's Bistro is a hidden gem, a couple blocks from Shriner's Hospital. We had both dinner and brunch during an overnight trip. Everything was exquisitely and thoughtfully prepared and presented. Angela and her team are welcoming and warm. There are also several vegetarian options. The butternut squash lasagna is exquisite. Treat yourself to the finest dining in Galveston and the surrounding area.

Gina Hughes

My husband and I went this last Friday night for dinner and from start to finish I cannot say enough amazing things about the place, food, and staff! We met one of the owners who frequently came around to check on us and answer any questions. She was delightful! Our waitresses were super sweet too. We had wine and then ordered the bolognese and a pizza. It all came out at the perfect temperature and it was so delicious!!! We had leftovers and they heated up beautifully. The atmosphere is so charming outside. Very quaint and plenty of space heaters for a chilly evening. We cannot wait to go back!

Carrie Hurst

I was going to stroll over to the ever popular sunflower cafe but a nurse at utmb recommend Gonzalo. They did not disappoint. Great, food service. and atmosphere. The coffee menu was fantastic and the breakfast burrito and homemade salsa hit the spot. So good I might even come back for lunch today.

Kelly Rawson

Loved our experience at Gonzalo’s American Bistro. We showed up with no reservation and were instantly welcomed by the owner, who made us feel right at home. They did an amazing job accommodating gluten-free needs and were so great with our kids—something we really appreciate as a family. The service was fantastic and the food was even better. Everything we had was delicious.

Peaceful little get-away a short 7 minute walk from the Sealy hospital. Nice to find good food and a break from the hospital environment for a few minutes. The indoor dining area, patio and garden are beautiful and fun. I know it's weird but I am a coleslaw aficionado. I try it everywhere I can and I will visit certain restaurants just for their coleslaw. Gonzalo's in-house made coleslaw is top tier. They even shred their own cabbage and you can taste the fresh. Also had the chicken caprese panino. The chicken was superb - so juicy and flavorful - but to me there was not nearly enough chicken compared to the amount of bread and pesto. Some people I'm sure will love it. Just wasn't my thing. That said, I cannot wait to go back and try some other dishes, specifically the smoked salmon Benedict for breakfast and the Italian grinder for lunch look fantastic. And again, the coleslaw, I want to buy a quart just to take home.

Ordered pizzas and a couple of other things. The food was good but was lacking in a bit of flavor. The atmosphere was nice. Loved that they're dog friendly as I brought my dog with me. The hibiscus tea was too watered down. The prosciutto pizza was lacking in flavor. The only thing that I definitely would recommend if you wanna give this place a try is their bread pudding for dessert. I do wish they would sell it with a dallop of ice cream served on top as that would be chefs kiss when it comes to the bread pudding.

Steve Wylie

Peaceful little get-away a short 7 minute walk from the Sealy hospital. Nice to find good food and a break from the hospital environment for a few minutes. The indoor dining area, patio and garden are beautiful and fun. I know it's weird but I am a coleslaw aficionado. I try it everywhere I can and I will visit certain restaurants just for their coleslaw. Gonzalo's in-house made coleslaw is top tier. They even shred their own cabbage and you can taste the fresh. Also had the chicken caprese panino. The chicken was superb - so juicy and flavorful - but to me there was not nearly enough chicken compared to the amount of bread and pesto. Some people I'm sure will love it. Just wasn't my thing. That said, I cannot wait to go back and try some other dishes, specifically the smoked salmon Benedict for breakfast and the Italian grinder for lunch look fantastic. And again, the coleslaw, I want to buy a quart just to take home.

Johanna A

Ordered pizzas and a couple of other things. The food was good but was lacking in a bit of flavor. The atmosphere was nice. Loved that they're dog friendly as I brought my dog with me. The hibiscus tea was too watered down. The prosciutto pizza was lacking in flavor. The only thing that I definitely would recommend if you wanna give this place a try is their bread pudding for dessert. I do wish they would sell it with a dallop of ice cream served on top as that would be chefs kiss when it comes to the bread pudding.

AGT74 (Alicia)

First time trying this place. It was adorable. I got take out. The triple threat…eggs were fresh and bacon was crispy. The Belgian waffle was also yummy with some perfect raspberries. The only thing is…i am used to getting syrup with my waffle? Maybe i should ask for it next time? I didn’t realize until i got home. Luckily i had a little left here. I will be back though

The pizza would have been good if it weren’t inedible from being so burnt. I ended up paying $35 for cold fries and a burnt pizza I couldn’t even eat. When I called the restaurant for a refund, I was told Toast would issue it but Toast said the restaurant is responsible for refunds, so I was left without a solution.

Julisa Gilmore

The pizza would have been good if it weren’t inedible from being so burnt. I ended up paying $35 for cold fries and a burnt pizza I couldn’t even eat. When I called the restaurant for a refund, I was told Toast would issue it but Toast said the restaurant is responsible for refunds, so I was left without a solution.