Jim Pierce

I've had better Mexican food but at higher prices! And to get that perfect Mexican food is few and far between especially in these times! The enchiladas I ordered were above average for Mexican dishes in and around NE Texas. My server was new but she explained what I needed to know about my order. Food came out fast, there were 8 other tables seated at 6 pm. I noticed food was being served to patrons a little slower because the restaurant began to fill completely up! The chip and salsa lady filled my bowl of hot sauce 3 times and refilled my basket of chips. I could have made a meal out of just salsa and chips! I enjoyed my food even though I cook my own enchiladas a little spicier, but a lot of people can't eat a lot of salt or super spicy foods. At $20 dollars I got my money's worth out of quality and service. Besides you can't sit down to eat dinner anywhere anymore for less than $20 for the amount of food I received unless your having a lunch special! I ordered 3 chicken enchiladas with a chicken fajita topping and white queso. Most could probably get by with just two enchiladas at around $15.50 with a drink and refills. The Chili Relleno I saw being served at a close by table looked amazing.

Melanie Brazeal

I had the tacos Mexicanos it was good but didn’t have much flavor. The tortillas were tough. The service was great. She was friendly. The place was nice but the holder for salt and pepper was all rusty and shouldn’t have even been on the table. All in all is was god food for a reasonable price.

m Jayne

This is a good place to eat. Food was good prices are great. Service is good. Inside is a little outdated with deco. They do have daily specials. One of 4or5 Mexican restaurants in town.

Joseph Lindley

It seemed like a really nice place. When I was there, they had network issues. It made for slow going when ordering and checking out, but it seemed like they were short-handed or were I'll prepared to deal with issues like that. The food was good, but there were things that could have been better.

Catherine Wrasse

Service is excellent, friendly and efficient. Food is plain; the vegetables and meat in my fajita order were burned and over cooked. Chips and salsa were good.

Carrie Rauch

We came here a lot in the past & it was always decent for the price. I cannot say the same for our Sunday vist. Usually we order some type of enchilada plate & it's always been good. I switched it up & ordered a Guerrero, I believe it was called. We'll pass the Old El Paso and throw it in the microwave! It was room temp, the tortilla got no love from the cook and then they covered the whole thing with red enchilada suce that tasted like it was straight out of a can. The food arrived in a reasonable time & fashion, but truthfully the only bright spot of this meal was the rice and the leftover fries from my kids meal. Maybe an off day, but if I do give them another chance and it turns out like this, it will definitely be the last time. C'mon guys- you're better than this!

Chris Reed

Self proclaimed "Home of the best fajitas in Texas" wow what a bold claim i had to try them! I made sure to get the combo chicken/beef just to make sure. Well I'm not sure who they're quoting said that but they don't know anything about mexican food. In my opinion Ninfas on Navigation in Houston is the best fajitas in Texas to whom which is the originator of the fajitas in the early 70s. This was simular to fajitas in had in Seattle the furthest from the Mexican border you potentially can get. Overall I didn't throw up and their water was okay.

A M-J

First time here and by myself would not go back but if somebody invited me I would. Food wasn't bad but it wasn't that great either. Well caught me off guard is when the waitress asked if we wanted butter when she gave us our chips and salsa. Me and my partner looked at each other kind of weird and said sure. Both of us were not sure what to do with this butter so we looked around the restaurant and saw people squeezing butter into the salsa. Why they squeeze butter into their salsa is beyond me because the salsa is delicious on its own. Okay after that weird interaction we definitely did not squeeze any butter into our salsa. We ordered our food find out how to spicy shrimp dish, child had the beef quesadilla with guacamole, sour cream, jalapenos and tomatoes. Because she chose these items there was no rice or being served with this dish which I find kind of odd but we just went with it. I ordered off their appetizer menu and got a mixture of different items. It's got a difficult for the waitress to understand I did not want this as a appetizer I wanted this as my meal. You see I don't eat a lot so a full plate is just not practical for me. My mail consisted of two corn chips topped with beans and cheese, one chicken taquito cut in half, two chicken stuffed deep fried jalapenos and three tiny mini cheese quesadillas. The food was good but ad mentioned before I would not return just to return. There are way too many other restaurant options that are better in this area and I'd go to those before I'd come back here. The waitress was okay she could have been a little bit better. The restaurant was full and they had four servers which was more than adequate for the size of this restaurant. All the stuff was very friendly and they kept on top of their job busing tables immediately after the customers left. The only problem I had was with their male staff member who was removing a high chair from a table and forcefully pushed it into the back of my chair. Didn't even get an oops I'm sorry from him he just kept on going. As far as prices go, it's a little bit higher than the restaurants we have been going to and the food just not warrant the higher prices.

Brian Ferris

Nastiest mexican food ive ever had

Walter Owens

I just left there my food came out absolutely cold pulled the cheese right out of my enchilada we were first customers and first too order server had nothing else to do but chose to leave my food setting in window for 10 minutes or more. Only people in restaurant and took almost 20 minutes for our food Whole lunch should have been compted i paid $14 dollars to not eat