Manuel Carvajal

Had dinner before a concert @ The Greek Theatre so it was around 5:45 pm (early). What surprised us at first is that they had NO French Wines available and the wine list was not even a list. Mind you, this is a French Restaurant! Food was good, but also we would have enjoyed more if there was an apparent staff meeting happening at the back tables of the restaurant.

Michael Di Paolo

We came during happy hour and got a lot of half priced appetizers. The food was good, but I feel like it was way too dark inside. The style is really cool with all the interesting stuff on the walls, but I felt like it was hard to appreciate it all with how dark it was. Also, don’t get the carbonated water - It tasted foul.

Mark and Tina Wolf-Williamson

The drinks are absolutely divine. I had an Eartha Kitt and felt like growling like Cat Woman. My boyfriend had a Bloody Maria and loved it as well, the food while prepared well wasn't as flavorful as we would have liked. Service was also great I just feel like the food could have been seasoned more.

James Stewart

I had 2 cocktails. They were overpriced, and not good. They tasted unbalanced and watered down.

Liz Ball

The server dropped a plate, it shattered. He walked away. Did not clean it up. I had to ask him to clean it. There was shards of everywhere. I had to ask him to replace our drinks-- he didnt think of doing that. My white pants had blood drips-- my hands were cut and I didnt notice until I saw the blood. The dinner experience was a disaster. Did they remove anything from the bill---no! Because you prepay with a credit card. This is a "never" again place.

Will Stehlik

Really disappointed. A dismally mediocre beet salad(more lettuce than beets), a bread order that didn’t come until the entrée, and watery tasteless Arrabbiata sauce on over cooked penne. The vibe is ok and the lighting is nice but the food is unforgivable and I won’t be back.

Ethan Spotts

Food was overpriced and TERRIBLE for the cost. We genuinely got a laugh at how bad even the simplest dish, bread and butter, is here. The atmosphere and decor are nice, but it doesn't make this place anywhere near worth the time or money.

Natster G

Pretty awful. A trash can indeed (poubelle = trash can in French). I will pay good $ for good food but this wasn’t it. Their outdoor heaters weren’t working. The fries were just regular fries for $8. The burger 🍔 with bechamel instead of mayo sorely missed the spot. The lentil soup tasted out of a can. There were no napkins on the table. Service was slow. And the bathrooms are disgusting (see photos). On top of this, you have to order online and pay + tip before you experience the service. Peculiar and annoying quirk. Want great and genuine French fare? Try the charming restaurant on Vermont Ave actually owned and run by a Frenchman.

Kelly Prussack

Food was meh but not worth it for the horrible service. Went there for happy hour and ordered food at 6:45 and the rest of my table received their food by 7:15. I still hadn’t received my food by 7:45 and by then the rest of my table was done eating. I asked multiple waitresses where my food was and they seemed unaware that anything was missing. I had to ask the waitress for my food multiple times and finally received my food by 8:15.

Phil Hong Nguyen MD

I rarely have ever given a 1 star review. Sat for 20 minutes without any attention. Sat for 40 minutes without water. Coq au vin I ordered looked unappetizing and tasted sub par. Tons of bay leaf stems that felt like fish bones with every bite. Took 3 bites and could not stomach any more.