Kim McCutchen

We had a birthday dinner for a friend and were pleasantly surprised by how helpful, congenial and organized the staff were. The party was held in one of the upstairs rooms. The tables were already set up as requested for the event and we were offered assistance with our decorations. The drinks and buffet were positioned in the hallway and the food was absolutely delicious. Our group of 30 attendees had a wonderful time and could not have been more pleased. I highly recommend Papacita's for any event you may have coming up!

nhut luan ho

truly deserves five stars. From the moment we arrived, the staff was incredibly attentive and welcoming. Our server, in particular, was professional and genuinely cheerful, ensuring we felt valued throughout our entire visit. They handled our special requests with grace and efficiency, making us feel that no ask was too much trouble. This level of dedication elevates the entire experience from simply good to absolutely outstanding. It’s clear that the team prioritizes customer satisfaction, creating an atmosphere that is both luxurious and comfortable. This impeccable service is the reason we will certainly return and highly recommend this establishment to others

Neal Berkowitz

Very nice Mexican restaurant, good prices, great food. The chili relleno was great. The breading is different from the usual being a bit thicker, but I loved it. The taco carbon was also very good as was their guacamole. Did not care for the chips since they do season them, but the tortillas that they serve more than make up for that. I don

Angelina Coleman

Great food. We Love the spices on the chips & the fresh tortillas with honey & butter on the table

Allen Webb

Huge restaurant with always lots of seating. Great service every time. Food is consistently good. Amazing chips and salsa. Sopapillas are fantastic. Also recommend the Apple pie dessert. Really like the patio too.

Adam & Lana - The Crain's

We stopped here for dinner while heading to Lake o' Pines for a weekend getaway, and it came recommended as a spot to eat while passing through Longview. We’re so glad we made the stop. The staff was warm, attentive, and welcoming, and the restaurant itself was stunning inside, boasting two floors of dining space. For an appetizer, we ordered the 7-layer dip, which was absolutely phenomenal—especially when paired with their homemade chips dusted with chili sauce. As a delightful bonus, they brought out warm flour tortillas with honey and butter alongside the chips, which was a treat. Our entrees were just as impressive. The chile rellenos with beans and rice were a standout, though the rice was a touch dry and could’ve used more flavor—perhaps a sprinkle of queso would’ve livened it up. The beef and cheese chimichanga, on the other hand, was perfection. To top it off, they offer an extensive lineup of margarita flavors. We’ll definitely be back the next time we’re in the area.

Tracyne Ashby

Totasdas, enchiladas, soft flour tortillas and chips and queso. They had one server waiting 3 tables with over 12 customers each, that young man was running his butt off trying to keep up but much to our surprise he was excellent and very friendly and always had a smile on his face. We were upstairs the third table to the right.

+2

Food was REALLY good but the drinks were pretty bad. Service was also good, the waitress was nice, friendly, and made some good recommendations. Food tasted great. Ordered 2 margaritas.. and it was basically just syrup and lime juice. Probably one of the worst margaritas I've ever had.

Great place to eat. It’s always consistent with service, food quality and price is great. Our food ALWAYS comes out super fast and the servers are ALWAYS great.

Shequinta Gipson

The carne asada was very good and the chicken flautas were good as well.

Food is ok but very bland. Generous in meat but almost no spice or sauce on puffed taco, cheese enchilada had no sauce and was dry. The rice and charo beans were very good, though. Wait staff is efficient but very abrupt and curt to solo diners. Great price on draft beer but may have been a special that day. If I return, I will order something else and ask for a sauce.

Shemia Anderson

This was my friend’s and my first time dining here. I ordered the crawfish enchiladas, and he ordered the stacked enchiladas. The food was just okay. I’d rate it a 5/10. We also ordered drinks. I had the watermelon margarita and asked for a to-go cup so I could take the remainder with me. Our waitress initially took the drink to the bar to get a to-go cup, but when she returned, she said they weren’t allowed to provide to-go drinks. She mentioned that she had been working there for four years and that this had never been an issue before, so she went to ask her manager. After that, I was told I would need to purchase an entirely new drink if I wanted one to take to go. I found this unnecessary and frustrating, and it felt like an attempt to get over on customers. Because of this experience, I likely won’t be returning.

nadia putul

Food lacked Mexican spices, it wasn’t hot. They also didn’t have hot sauce. Price friendly, great ambiance

Ethan Berridge

Great atmosphere, staff are friendly. Food was extremely disappointing. Came here after the holidays with my parents, my mom's nachos looked like something served in a school cafeteria and tasted about the same. Salsa has no flavor, it might as well be extra wet ketchup. I couldn't find a single onion, jalapeno, or really anything besides tomato in it. If you really want something to dip your oddly seasoned chips in, the green sauce they offer is better but at an upcharge. I got the fried avocado because it sounded interesting. Could have been good but turned out really bland and underwhelming. Looking forward to going back to Austin and getting good Mexican food out of a truck instead of this.

Shanna Woodson

This place is beautiful. But its overrated. No wait. Pretty busy tonight alot of birthdays. It is 2 stories so plenty of room. Wasn't impressed with whatever seasoning was on chips. It threw the white queso off really bad. My food had no flavor. Just bland. My husband said his plate was okay. We heard this was great food and just overall wasn't impressed the sodas was the best thing out of all. Our server Brendan I think thats what he said was really attentive and friendly.

John Boyle

Took ten minutes for anyone to come to our table. Tortillas looked and tasted like they were three days old. I ordered the burrito with chili and something fell out . It looked like the scale of a shrimp. Another plate came with 2 soups on it. We never ordered 2 soups. The server came back to the table and said we would be charged for one of the soups. So the server took one off the plate. I have never heard of any establishment taking food back after it has been served. I hope they didn't give it to someone else.

Tammy Stanley

We’re from Boston. We stopped because the place looked awesome but their food had no flavor. It was bland. I was not happy. We ordered the fajita. They usually come out sizzling it was not even hot. taco Bell had better flavor and your food. and the salsa was like plain, no flavor like you just got poured out of a cannon into the bowl

Caroline Sewell

Not authentic at all. Taco Bell might be a safer bet. I got the carnitas plate & the meat tastes old & very dried out. My rice & beans had been sitting on a warmer so long my rice was crunchy & beans tasted like they came right out of a can. The flower tortillas they serve first are probably the freshest machine made option that was served tonight.