Kiran Ranganath

One of the best Chinese restaurants in the Bay Area. You cannot go wrong with any order. Their chow mein, chow fun, stir fries, fried rice is a must have. They also have a plethora of tofu dishes. If you want spicy ask for extra spicy.

Sam Finlayson

Vast menu of vegan Chinese food. Sweet & sour pork had great sauce but meh fake meat, basil eggplant and tofu was excellent, scallion pancakes were crisp and tasty, pot stickers and spring rolls were good, and the vegetable fried rice was truly outstanding. Service was prompt and efficient. Atmosphere very informal with soothing soft music in the background. I’ll definitely go back again.

Vinita Jain

This restaurant is a great find for vegan Chinese food in the Bay Area. Their menu is full food options, from appetizers to main course to desserts. The taste is out of the world! And the service is very fast. The servers are kind and the prices are reasonably good. I highly recommend you try this place and bet you will love it!

+6

A P Y

Bang for your buck experience here at Veggie Garden. 🍛Food is awesome, 🎯Serving is HUMONGOUS, 💳Prices are reasonable 📣Servers are quick and attentive Definitely all ✔️✔️✔️ I had the Mapo Tofu lunch special, it comes with noodles and rice. I could not resist the Thai Iced Tea. Will definitely come back for more.

Apoorv Mehrotra

I was trying to have some good vegan food and just happened to cross path with this place. It was an absolute delight to eat here. I ordered a hot and sour soup, vegetarian pot stickers, vegetarian chicken noodles. All the dishes lived up to their expectations. There was only one lady serving, possible the owner. She attends you well, serves you very well. The service is very fast and good. I highly recommend trying this vegan place.

Sarang Rakhecha

Amazing vegan restaurant in mountain view. Have been there couple of times. I mostly have green curry, this time thought of something different which was nice too. Tried black pepper chicken and kimchi fried rice. Wonton soup is okay honestly, good to skip. Tofu fries is decent. Service is pretty fast. They directly serve is Togo boxes even if you dine in. Plenty of parking space. Friendly service

Alex Zepka

Great place for vegetarians and vegans. The food quality did not impress us as much as th previous times (over a year ago), but it is still a solid place for vegan fare. The passion fruit fizzy drink is very good, even if a tad too sweet. I think the Golbi Mongolian cauliflower is over hyped. Look at other items in the menu. The tofu "fries" are a lot better than the salt and pepper tofu.

+6

Mila Gorodetsky

As a vegan I was very excited to try this place. But in reality the food was very bland. We ordered 4 dishes and I only enjoyed the crispy chicken. The sauce was too industrial though. Even the chocolate cake was dry, I didn't get to try it but my kids said that my simple chocolate cake I make at home is much better. Unfortunately we won't come back but I'm happy to see that many people like the place. For reference, we all agreed that Ginger Cafe is Sunnyvale is much better. It's not a vegan restaurant but their vegan dishes are excellent. Also we came on a hot day and the AC was off, it wasn't very pleasant. I understand they want to save on electricity bill but they should at least have fans.

Prashant Shamarao

One of the better vegan places in the Bay Area. They were crazy busy on a Friday evening. The Kimchi fried rice was quite good as were the dumplings.

Gabriel Motola

Got takeout from here. The Basil Eggplant is straight 🔥. I enjoyed the Kung Pao Chicken as well. Some of the other food (Chow Mein, Hot and Sour Soup) was good but not exceptional. Would order from here again!

Catty Kitty

Had high hopes for this place but I was a bit disappointed. The menu is extensive and I had fun picking out some of my favorite dishes. However I ordered sesame chicken and it just tasted like sweet and sour chicken. Didn’t look very appetizing either. The wontons were mentioned to be in chili oil but they were drizzled with a sweet sauce that overpowered the dish. It was giving fusion vibes and not in a good way. Then I had a side salad and all together with rest of my dishes, the restaurant was just… all over the place. I can’t give the cuisine here any real identity, which makes the flavor profiles weak. The beef and broccoli was the best thing but it had the fake meat taste that made it really hard to enjoy. Sauce was tasty though. I want to return and give it another try, but for first impressions, I’d say go in with lower expectations

Bamboo

The experience here from start to finish was pretty odd, and the service was bad. Menus weren't brought to us for a long time, they apologized when they eventually gave the menus to us. The restaurant was nearly empty aside from one other table, but everything was slow. We weren't checked in on at all during the meal. When we ordered, the waitress was very confused and unfamiliar with the menu. I assumed she was new, but then we received the same confusing service from all staff. We were randomly brought French fries that we didn't order, and then that kept happening with various other menu items The veggies in all the dishes were cold and tasted watery, unseasoned, and like they had been frozen. Scallion pancakes had no scallions in them at all. Basil eggplant dish had no basil at all. Smoothie wasn't blended properly: all ice at the bottom, and only a super sweet watery liquid would come through the straw. It tasted like the same overly-processed sauce was on every dish, nothing felt fresh. The kimchi rice was a good menu item, but it didn't really taste like kimchi. Just seasoned rice. Appetizer and drinks were brought out after we finished everything. A staff member tried to argue with us when we wanted to send something back. When we paid and thanked them, they didn't say a word to us or even look in our direction, and didn't give us a customer copy of the receipt.

+1