This place was amazing!. No B/S, No Gimmicks just Fresh, Top Quality Product cooked to perfection. We ate at the bar because we didn’t have reservations Benny our Bartender was outstanding. We had the Tomahawk Steak and Bronzino both just perfect.

We had an absolutely excellent experience at The Seafire Grill. From start to finish, everything exceeded our expectations. For appetizers, we ordered the hamachi sashimi, tuna tartare, octopus, and grilled shrimp — every single dish was fresh, flavorful, and beautifully prepared. The ambience was very nice, creating the perfect setting for a relaxing and enjoyable dinner. There was no wait time, and the service was truly top-notch. The staff was attentive, friendly, and made sure we had everything we needed throughout the evening. For our main courses, we had the filet mignon and the ribeye, both cooked to absolute perfection. We also ordered the truffle fries and lobster mac and cheese, which were both excellent and complemented the steaks perfectly. Overall, the experience was wonderful, and the service was exceptional. We will definitely be returning. Highly recommend!

Sea Fire Grill on on E48 th St, near 3rd Ave. NYC. Clean and quiet contemporary American seafood restaurant with gas fireplace in the rear. We came on a Saturday night. Clients mostly couples and families.I had split pea soup, halibut, French fries & apple strudel. All quite nice. My wife had a glass of (French) Pinot Noir, mesclun salad, duck, Tiramisu. Duck was ok but just ok. The others pretty good. On this chilly March evening the fireplace added warmth to the atmosphere.

The food was AMAZING! The service was even MORE AMAZING! Jaime was our waiter, and while we didn't think anything about the place or the food could be made better, the experience of having Jaime serve us - his attention to detail and intention to ensure we were happy and satisfied with everything one expects to have when they dine-out - pushed our desire to give a 6 STAR review for service - but the most you can give is a 5 STAR review.................so we are forced to make note of his STELLAR service in the text portion of our review! We would recommend Sea Fire to anyone/everyone seeking to have an outstanding restaurant experience and also strongly suggest they request Jaime as their server! GREAT TIME HAD BY ALL of us who wined and dined here! We will be back again, and again, and again!

Ettore Michelin

Popped in at 10,000 coffee in Midtown to start my day with some laptop stuff, and I have nothing but great things for them. Lovely spot with friendly, knowledgeable baristas (I witnessed them making a perfect pourover) and, best of all, great coffee! I am a drip guy, but their signature drinks looked delicious and very popular! Well done 10/10 see ya again soon :)

Varsha Gurbaxani

Visited Ten Thousand Coffee NYC, and ordered their Einspänner. The coffee had a beautifully creamy texture with a well-balanced, rich flavor profile. While the mid-size drink was priced at approximately $9, the quality and overall experience justified the cost. A solid choice for those looking for a thoughtfully crafted coffee in a busy area like Times Square.

Aliya Tang

Phenomenal! Matcha einspanner and onyx lattes are both must get. Small sit down area.

S Joey

Try their HOT black sesame einspanner . Taste good actually , only the sesame paste they put is cold ,so my hot coffee become room temperature..lol but taste wise it’s good 👍🏻

Dana Evans

Ten Thousand Coffee offers a peaceful escape in the heart of New York with beautifully crafted lattes and cold brews. The space feels minimalist and calming, making it a great spot to work or unwind. Their matcha and vanilla lattes are popular for a reason — smooth, rich, and not overly sweet. The baristas are skilled and friendly, paying attention to every detail. However, prices are a bit steep for coffee, and seating can be limited depending on the time of day. Some might find portions smaller than expected. But in terms of taste and presentation, it’s top-tier. It’s also a great place for taking aesthetic photos because of the design and clean setup. If you appreciate specialty coffee and good vibes, Ten Thousand Coffee won’t disappoint.

Cana

Super yummy matcha cloud w coconut water. Barista was so nice and helpful giving me recommendations. Matcha is so fluffy and yummyyyyy

Yunong Shi

A reliable specialty cafe brand that I find myself revisiting once in a while. They are one of the few specialty cafe that can make pull over that makes me think worth it, the outcome is usually floral and clean. The drinks and bakery are also more than good and consistent enough for a chain.

+4

Selina L

I finally got the chance to visit this café over the weekend after hearing so much about it. From the moment I walked in, I was impressed by how well-branded and unique the space felt—it really left a strong impression. I ordered the Matcha Einspänner with oat milk, and honestly, it’s one of the best drinks I’ve had in the city. The matcha flavor was perfectly balanced, and the drink was so smooth and satisfying. Most places are good for a one-time visit, but this is definitely a spot I can see myself coming back to regularly. Highly recommend!

+15

Klementine

I got a hot oat matcha latte and it was one of the best lattes I’ve had. It was nicely sweetened and super frothy. I also got the chocolate latte and asked for an espresso and it was really good too. The atmosphere is also super nice. I recommend!

Sarah

Looking for a unique almond cream croissant this is the place to go to 👌🏻 When you are in the North east of the United States everyone advice you to try almond croissant. No doubt there are many places who has been very remarkable to offer the best high-quality on the croissant. This place is different they offer a Cream Almond Croissant. I’ll definitely recommend trying this one because it’s way different in upgraded level of the type of car was when you can get in the new England. I have gotten a black coffee. It was OK but I have to mention that I came at the end of the day to hours before they close. So I understand it was OK. The lady at the store was friendly and nice 👍🏻 The place is small and neat but it has enough seating area to grab your coffee and do a little bit of work. What I like the most the type of people you could meet over there. I have met three incredible people and it has been a really good experience just to meet those remarkable mindsets . Saying that, the location of this store is what makes it unique 👌🏻👌🏻 definitely will go back for three main reason for the croissant for the location convenience and for the cleanness of the store 👌🏻👌🏻👌🏻

+6

Good food and great service. Sommelier in the house and did a great job recommending wine pairing with foods. Lobster Bisque was too salty and small amount of lobster bits. Filet mignon was done well, medium rare, juicy, tender and tasty.

Amazing appetizers, I didn’t like the lobster much. But the Spanish octopus and the scallops were amazing.

Samuel Liu

Quality seems to run a bit short in this location compared to my experience at other international locations. Preferred the Sydney blend over the New York City blend but that's just personal preference. Got a flat white and there was something unfortunately unpleasant about the drink, either the milk had gone bad or it was steamed too hot/long - it was scalding when I got it. Einspanner cream seems to be inconsistent across my visits but when it's good, it's good IYKYK

Sam

The black sesame Einspanner was pretty good though the size was small and plenty of ice.

+7

rossmairy ‘

this was my first time trying. i honestly was a little disappointed. doesn’t taste as good as it looks. but the location is beautiful and such a nice place to study at. super overpriced to have a bland taste.

Chelsea Choe

This particular cafe reminds me of the chic, minimal aesthetic of ones I'd been to in Seoul. 이거 괜찮아요. Things you should know: I. SERVICE I asked for guidance with the menu and the unhelpful response I got was, "it's preference." That's it. As someone who works in service, that response would not & did not satisfy. II. QUALITY I'd say the name is of high quality: Ten Thousand Coffee. They say it takes 10,000 hours of repetition for something to be considered mastered. An iced Einspänner was a new concept I never tried but wanted to experience. Kudos to the company for trying different twists to original beverages but I can't say it's as enjoyable cold. The Einspänner is better hot with the contrasting, cold whipped cream on top! The Onyx is a good option to try as well. III. CAPACITY Slim seating is available. I highly recommend just ordering to-go.

We went to have a nice enjoyable dinner at The Seafire grill . The name itself was already very inviting especially if you like a seafood. It was a Holliday evening and we expected to have a great time with the delicious food. We met a relaxing atmosphere, classic interior with white tablecloth, candles and nice tableware, welcoming space with the dimmed lights. The menu printing was hard to read but staff was very welcoming and gave us some guidelines. I highly appreciate that the music was not loud and we could have a pleasant conversation. The basket of warm bread with butter, olive oil and spread was served as complement from the beginning. The order included two appetisers: Jumbo Lamp crab cake and Spanish octopus. Spanish octopus was the star dish, very well seasoned and balanced with vegetables and the most tender and juicy meat. We enjoyed it very much. I cannot say l like a crab cake. It was very dense, hard with few sauces which were plain and didn’t complement the dish in any way. The pillow of sliced celery root under cake was dry and tough to chew. Not really enjoyable combination. For a main course we chose a classic: a piece of fish and a piece of beef, and it was a disappointment. The piece of beef that we got cannot be served as bone in ribeye for $90. It felt as several times defrosted meat with the texture of paper. Just look at the picture. The side you should order separately. And we did. Fries. No words. The other entree was fish of the day: fresh catches: filet of Striped bass served on sauced Brussels sprouts. Taste of cabbage was extensive sour, overwhelming with balsamic vinegar and the fish was dry, unflavoured and the it had a greyish color. I know my review sounds harsh. Maybe it was that restaurant’s bad day, not great products delivery, anything? But over $300 check for two with such quality is unacceptable. The restaurant was almost empty with just few tables occupied. I give 3 stars for just a such a nice place, great location, carrying personal and future positive perspectives.

Really wanted to like this place. It's a nice location and has a lovely fireplace at the back. We had the branzino and the swordfish along with the creamed spinach, lobster bisque and burrata. All of it was just average. Disappointing for the price.

My husband and I decided to try Sea Fire Grill based on a recommendation from a friend. We made a reservation for 5 PM via OpenTable before heading to a Broadway show at 7 PM. When we arrived, there were a few tables occupied, but it wasn't too busy. The hostess seated us at a table directly in front of the fireplace, which was perfect until they started seating other parties uncomfortably close to us. This was odd, considering there were plenty of other available tables. The proximity of the two parties made our dining experience less enjoyable due to the loud conversations surrounding us. Despite our efforts to tune them out, it was challenging. Initially, the service was good, but it declined as the night went on, despite the restaurant not being particularly busy. We started with a special appetizer: a large grilled prawn. While it was good, it lacked flavor and seasoning. For cocktails, we ordered an Old Fashioned and an Espresso Martini, both of which were pretty good. For our entrees, we decided to split the surf and turf, along with Brussels sprouts and lobster mac and cheese as sides. We requested our steak to be cooked medium; however, some parts were medium while others were medium-well. The seafood that accompanied the steak was flavorless, tasting as though it had only been blanched in water. On a positive note, the sides were quite tasty, with the Brussels sprouts being our favorite. Overall, our experience was a bit lackluster.

This was our third time visiting. The atmosphere is great but the food is overpriced and bland. When we went years ago, the food was better. I do remember liking he atmosphere better than the food. This visit I had to send back the tuna; the bok choy was boring and flavorless. It was an easy dish to make well. Mgmt was great and highly professional about returning it, but my server seemed politely annoyed. The salmon was better but the black rice was a little hard. The lobster and prawn were okay but bland as well. I have had fresher seafood at other places in the city. The drinks are delicious. For the high prices, the food should be better. Maybe it used to be better flavors but I won’t be returning.

Starr Davis

First time trying out 10000, attracted by its contemporary decor and hip vibe. The shop has a overall clean look to it due to the interior colors are mainly white or neutral. Great branding strategy with the merch corner shelves displays. I am normally a black coffee or expresso drinker and this time decided to give their signatures a try, and had the Einspanner….way too sweet for my taste. Others in the group had the Matcha Einspanner, chocolate pound cake and new york roll with matcha cream. And … The bakery items were delicious, but definitely not fresh made from that day. This is the another down side with coffee shops that don’t have their won bakery attached. Service: from since we entering the shop to order to pick up the order, there were no smile on the workers faces, nor a friendly tone in communication, just felt so cold from service to attitudes. Maybe this is a NewYorker thing??? I doubt. And… they forgot to give us one of our orders, we waited and waited, ended up had to get back to counter to ask. Value: for new york standard, their pricing is comparable. Most of the items on the menu are priced reasonable. Given the limited number of seatings in the shop, definitely do not recommend for large group, unless is for take out orders.

+18

Moses

I was very disappointed with my experience at 10,000 Coffee. We tried three different items that were recommended to us, and unfortunately we didn’t like any of them. The flavors just didn’t hit for us at all. The only positive part of the visit was the staff, who were very nice and welcoming. That’s honestly the only reason this place gets two stars instead of one.

Yusuf Koca

The coffee itself was fine, but we had to wait around 10-15 minutes for a simple Americano. During that time, the barista was literally dancing, having breakfast, and serving other people. After everyone else was served, two baristas were just standing there, so I finally asked what happened to my order. Only then did she decide to make it, with an attitude implying, “Oh right, you ordered an Americano.” I’m sure I didn’t do anything to deserve that treatment — maybe I just tipped around 10%, but come on, it’s an Americano. What made it worse is that no one even apologized. As tourists visiting the city, this experience made for a really unpleasant start to the day for me and my wife.

John Blancart

Sadly, the person at the counter was extremely rude to us. At first, the female barista informed our party that they would be closing in 10 minutes. However, once we stood on the line to order drinks, the barista yelled at us to say that they were no longer serving hot drinks. We had traveled from NJ to taste their espanner, one of their signature drinks. It seemed they were more interested in cloaing the cafe instead of providing any service. I recommended to my frienda we go here, no more. The female barista should go to customer service school.

Brittany Schweber

I was really looking forward to trying 10,000 Coffee on Wall Street, especially their Einspanner, but my experience fell a bit short. I arrived a few minutes after they opened and didn’t feel very acknowledged by the staff. While looking at the pastries, I also noticed that one of the items appeared to have mold, which was disappointing to see that the items were not fresh or well maintained.

Monifa P.

They just lost a customer due to their horrible service I just received. The lady who took my order, gave me an attitude about making my drink the semi sweet because last time another server made my drink, he made it perfectly blended. She gave me an attitude and made other drinks who was after mines first and had the nerve to semi throw my drink. And I even gave her a tip for dealing with my semi difficult order. And she didn't even let me put in my rewards so I had to ask her to redo my account. I won't be back to 10000, ill find a new location with service not like this.