Josep Antoni R.R.

Such a great place with an amazing location! The terrace, The bar and inside it's really well done! We decided to go for a lunch near Brooklyn Bridge and It was a really good decisión, nice views, good food and not an overprice bill! Product it's really good and service nice! I loved The style!

+14

Amy McKinstry

Everything was delicious and the location is beautiful! I really enjoyed their pumpkin pancakes, so much so that I forgot to take a picture. They have a variety of GF and vegan options as well.

+1

Joshua Dyer

This spacious restaurant near South Street Seaport offers a welcoming atmosphere and exceptional service. Perfect for large groups, the staff is attentive and friendly. The food is fresh, flavorful and well-prepared. Margaritas are a must try, they are strong and flavorful.

+2

Nehal

Amazing vibe, gorgeous view, a delightful restaurant, serving fresh farm to kitchen goods. The restaurant primarily focuses on vegetarian dishes, lots of them on the menu. Very tasty dishes overall. Loved their chips and guacamole, cheese pasta, and Shakshuka. The later had tangy tomatoes flavor with cheese and egg dipped in the sauce. Soft fluffy pita on the side. We had a wonderful service throughout. Luckily we got a table since we walked in within an hour of opening. Gets busy later on, reservation recommended. They have a huge nice bar as well. Both indoor and outdoor seating options available, with outdoor having the beautiful Brooklyn bridge in the background.

+19

Sriram Natarajan

Went for a business lunch as a party of four. Service was quick although not very attentive. We ordered cheese quesadilla, tofu coconut curry, portobello burger and roasted mushroom tacos. All the items were tasty and finely curated. The seaport view from the table was magnificent. Nice place for a relaxed meal.

Yevgeniya Dneprova

The place is lovely and the service was great, but the dish I ordered really needs to be reconsidered. For $20, getting just a few raw veggies( on Instagram it looks different, photo #2)— a quarter of a cucumber and three slices of radish — feels disappointing, even if they’re organically or biodynamically grown. It would make more sense if it came with pita or something more substantial. Definitely needs some improvement to match the price.

Alexander Csorba

Ate inside for brunch. They don’t accommodate parties or 6 outside. It was a beautiful day so that was disappointing because we had a reservation and expected to eat outside — seaport is a beautiful area after all. The inside is okay but definitely can’t match outdoor view. Food itself was excellent. The Malibu Eggs Benedict was delicious. Service was good. Overall good experience.

+2

nazanin vaziri

Beautiful space, big and airy, with lovely decor! We came as a group of six around 8 PM with no reservation, and luckily it wasn’t too crowded—they seated us right away, which was great. Now the food… not really my thing. The guacamole tasted more like mashed avocado with lemon—missing that flavor punch I usually expect. We also tried the veggie ceviche, which was decent, and a salad that came with barely any dressing. Meh. The main dish (grilled chicken with zucchini) was fine but super dry—everything just felt like it needed more sauce or flavor. Also, service wasn’t great. They brought out our appetizer but forgot to give us plates. We waited, waited some more, and finally had to ask. Not a huge deal, but still. So yeah—beautiful setting, very Instagrammable, but the food and service were kinda underwhelming. I’d come back for drinks with a view, but not really for a full meal.

+2

Brian N

Not a great experience. Food was just ok but way too expensive for what you get. Two points I have to mention is I was served coffee with rotten milk and each coffee mug was chipped and I don’t have to tell you what happens when you put your lip accidentally on a chipped mug. Also, the OJ and pineapple juice is from a box for $10 per glass. I asked if it was fresh squeaks the server looked at me like I was crazy. Wasn’t a great experience. Very disappointed

Max Khaskin

I’ve been to the real Malibu and I don’t remember the burgers being so tiny. May be the other dishes are better but the burger I had was tiny and, for the price, not very good. The pairing with tortilla chips is questionable at best. The view and the service were nice, but this is not enough for us to come back. We are going to P. J. Clarke now to get a real burger!

KGQ NYC

Malibu Farm? More like Malibu Starve. Do not come here with an appetite because you will be disappointed. The food is good enough and well prepared but the portions are scanty and the waitstaff knows it. They sheepishly admit to which plates are better to order based on how little food they give. It’s wouldn’t be so bad if the prices were more in line with the minimal plates but it’s not inexpensive. A lot of big tables and posers so perhaps most people are not here for the food. The service is not great- it took over 30 minutes for the waiter to greet us but the food comes out super fast. Stylistically, it’s a pretty place with open air dining but it gets hot in the summer so the humidity can be uncomfortable. Sadly, not an overall pleasant experience. And….the bathrooms were filthy!

+7

Smallest portion I’ve ever seen. Ordered delivery as part of a work group order & this was honestly so pathetic. $25 for a salad that is tiny - there were like 5 pieces of lettuce. Flava beans are delicious tho. Someone else ordered $25 tacos and it’s came with two of the tiniest tacos. No accompaniments. This place is not worth the price & we won’t order again. Love that you have vegan options labeled but c’mon, don’t give me a side salad for $25.