Edison Huang

The Table served nothing but amazing food! The employees are attentive and pleasure to talk to. The drink menu is unique, but I may have chose the wrong drink for myself. I highly recommend the duck liver mousse.. that was 9.9/10 in my book. The octopus was almost as delicious. It’s something easily share with 2 but we had 4 people. We ordered the lamb shank navarrin, duck gnocchi (each bite was very flavorful), and the braised pork collar (not dry.. very juicy)! Parking was very limited behind the building but don’t let that stop you from trying out this amazing restaurant!

+2

Khiem Nguyen

One of my absolute favorite places that I've been to in San Jose. The food, the service, the drinks, the aesthetics, even the prices, everything is spot on. I got the biscuit and gravy with fried chicken, hash browns, and a medium-soft sunny-side up egg. Everything was cooked to perfection. The chicken was juicy and crispy. The gravy could use a tad more flavor but it was still fire. The vegetarian eggs benedict were poached to medium. The biscuits were nicely toasted while still soft and fluffy. The mimosas rank in this order pineapple > orange > cranberry. They have the best bottomless mimosas prices and do it for the weekend, instead of just Sunday. I'd go here just for that, tbh.

+8

Everything we ordered tasted fresh and well thought out, and you can tell they care about the ingredients. Service felt genuine and not rushed, which I appreciated. It's the kind of place I'd come ba…

Everything we ordered tasted fresh and well thought out, and you can tell they care about the ingredients. service felt genuine and not rushed, which I appreciated. It's the kind of place I'd come …

LOVED the black cod. Chicken schnitzel was quite good but for me black cod was special. Enjoyable dinner!

We had a dinner and really enjoyed it. The food was flavorful and well prepared, and the portion sizes were good. The staff were friendly and the atmosphere felt modern but relaxed. It's great if you…

We had a dinner and really enjoyed it. The food was flavorful and well prepared, and the portion sizes were good. The staff were friendly and the atmosphere felt modern but relaxed. It's great if y…

LOVED the black cod. chicken schnitzel was quite good but for me black cod was special. Enjoyable dinner!

We had a dinner and really enjoyed it. The food was flavorful and well prepared, and the portion sizes were good. The staff were friendly and the atmosphere felt modern but relaxed. It's great if y…

We had a dinner and really enjoyed it. The food was flavorful and well prepared, and the portion sizes were good. The staff were friendly and the atmosphere felt modern but relaxed. It's great if y…

Came here for dinner with friends and had a great time. The food was tasty. service was friendly, though parking can be a little tricky. Overall, a solid spot for a nice meal!

Came here for dinner with friends and had a great time. The food was tasty. Service was friendly, though parking can be a little tricky. Overall, a solid spot for a nice meal!

Came here for dinner with friends and had a great time. The food was tasty. Service was friendly, though parking can be a little tricky. Overall, a solid spot for a nice meal!

The best brunch place in the area. Sometimes there's a wait so try to come early. Service is hit or miss. The decor is nice considering it used to be a dry cleaner.

Friendly service, intimate ambiance, great for dates, family, or meeting up with friends. Their wine selection was top tier and their cheese and meet sampler was delicious! I'll definitely be back …

Crab roe avocado toast, was delightful! The wait was long but they were packed and the food and service definitely makes it worth it!

There are at least two parking garages nearby (one by crepevine) that I saw which making finding parking very convenient. There is also street parking available and a one way lot behind the res…

This is a wonderful restaurant; the food and service were impeccable! My date and I split a cod special entree and a carrot dish. I asked to sample two wines, but the server brought three wines…

This is a wonderful restaurant; the food and service were impeccable! My date and I split a cod special entree and a carrot dish. I asked to sample two wines, but the server brought three wines f…

This is a wonderful restaurant; the food and service were impeccable! My date and I split a cod special entree and a carrot dish. I asked to sample two wines, but the server brought three wines…

The was recommended by a family who lives in the area. Quaint and cozy, an awesome place to grab a great meal. Covered outdoor seating is very mellow and relaxing, just perfect for a pleasant dinin…

Delicious food that looks as good as it tastes. Service was fast and friendly and the outside seating was a treat.

Straightforwardly named and equally as tasty, The Table was a great spot to start our night off before we explored the area for Christmas lights back in December. Located right across from a rooftop garage it was very convenient, and they were easily able to accommodate our table of 6. We chose to sit outdoors since we had a dog with us and they had heating lamps which kept the temperature nice and cozy. Our waitress was great, cracking jokes and taking photos of us on request. The food itself was good and came out pretty quick. We ordered the scallop risotto and their burger (real name much longer). The scallop risotto was delicious. Very creamy and hearty with the scallops having a nice flavor and chew. The burger was also pretty good, very filling as well. Honestly our whole party really liked their food, which is a big plus to us. For the lowkey and upscale vibe of this place plus the food and location, we think this is a pretty good spot. There’s a lot to do around here so it’s a great idea for those looking for a good date night spot with fun possibilities all around.

Mark Kelley

Great location and atmosphere. Pretty cool patio. The service was great - our server, Erica, was awesome. We had the special strawberry salad, the special black cod and John’s Bolognese. The strawberry salad was nice and refreshing. Unfortunately, the black cod and the bolognese were both under seasoned, which was a bummer.

bartika dutta

From the moment we walked in, the ambiance and the friendly staff set the tone for a good experience. The tostada had a crunchy texture with a variety of flavors, and the fried chicken burger with the toasted buns tasted great! The chocolate cake could have been a little less dry. Each dish was beautifully presented. The service was very attentive, and the overall vibe was relaxed.

+8

Mr & Mrs La Duca

The food looked good, but was a little bland. It was prepared ok, and for the prices I would have expected more flavor. The coffee was delicious; robust and smooth. The crab cake Benedict had a lot of veggies and the eggs were the 63 degree eggs. The 63 degree egg whites were not fully cooked. The crab cake was moist and tasty. The hash browns were golden and crispy but not over done in oil. They were prepared beautifully. My husband had the corned beef hash, and he was not impressed. The eggs were to be done over hard and still had a runny yoke. The potatoes were done very well and the corned beef was bland. We had Bloody Mary’s, and they were spicy and yummy with all of the veggie garnishes. The beignets were surgery and warm. Great comfort food. The helping size was plenty and the service from Maria was great. The atmosphere is delightful.

Cʟᴇᴍᴇɴᴛɪɴᴇ Aᴍʏ

4.2 stars Came here in Saturday morning with no wait time. Their signature dish is duck liver mousse and we loved it so definitely try it out. I ordered eggs Benedict but nothing really fancy. Would also recommend their hash brown. Really crispy and delicious.

Talia Karasinski

We had a nice meal here but nothing stood out to us unfortunately. Maybe my expectations were too high? The melon and prosciutto was a miss since the melon was cut way too big and wasn’t ripe enough. Roasted carrots and scallops were good. Lamb meatballs were fine. I enjoyed the cocktails and the staff was very friendly and attentive.

+3

Mighty Thor

Modern American foods restaurant. Foods and services were excellent. I would give this place 5 stars if the Bone marrow we ordered would have had more bone marrow in it. We got two piece of bone, one with bone marrow (not much though) and one with only bone. They should have a better quality control of this. Other foods were fine as per photo.

+1

My friends and I came here for dinner on a Sunday evening. We made reservations and were seated upon arrival. \n\nI have gone to the Table many times, and I'm surprised I haven't made a review yet.…

Came on a Friday night without a reservation. The dining room was booked so we sat at the bar and got the last two seats. Thank goodness for that because it was too cold to sit outside even with th…

Came on a Friday night without a reservation. The dining room was booked so we sat at the bar and got the last two seats. Thank goodness for that because it was too cold to sit outside even with th…

Came on a Friday night without a reservation. The dining room was booked so we sat at the bar and got the last two seats. Thank goodness for that because it was too cold to sit outside even with th…

I've been to the table a few times including for bottomless mimosas and dinner. parking can be difficult here especially on the weekends.\n\nI got an impossible burger with hash browns and it was p…

First time checking out the dinner menu at The Table. Their brunch is very popular, and they don't take reservations for it. However, you can book their dinner service in advance.\n\nWe ordered a v…

Beautiful outdoor seating for a mimosa brunch. The outdoors is shaded with colored panels which I loved. Service is great! I thought the food was OK for the price. Overall had a great dining experi…

New to the area, my spouse and I were wandering around Willow Glen and decided to venture into The Table without checking any reviews or socials. *gasp* Yes, we are risk-takers :-) First, what drew …

Went there with my partner for a late dinner. He had the burger and a glass of wine, I had already eaten, so awaited dessert for after his dinner. We each had the Pots du Crème, and a glass of po…

Went there with my partner for a late dinner. He had the burger and a glass of wine, I had already eaten, so awaited dessert for after his dinner. We each had the Pots du Crème, and a glass of port…

The pluses: Staff, local sourcing mostly, willingly split plates and bills, good quality meat, accommodating to switch a bottle of wine after we tasted. Thoe minusus: One big room with wall to w…

Not the best dinner I've had from The Table on a surprisingly busy Wedneday night. I'm giving them a slight pass on service because they were attending to a large group of 25. Once my wife and I were seated, our server seemed slightly annoyed (probably the effect of the large party). Food was hit and miss. I had the pork tenderloin, which was a "come hungry, leave hungry" portion size. The pork was chewy and a little dry but flavor was good. My wife's beef pot pie, on the other hand, was delicious. It had a flaky crust, rich filling, and great flavor. I'm not much of a pot pie guy, but I gave it a whirl (given my mere tidbit of tenderloin) and would highly recommend.

This was my second time here and I will say that I liked it better than the first. Food is good but nothing stands out. The prices are pretty expensive overall so this usually isn’t on my radar when choosing a place to pop in and eat at. Drinks were tasty and staff was nice

Gene Brock

I enjoyed dinner with my wife and niece at The Table, a place we have visited at least five times before. The staff is consistently friendly and attentive, the cocktails are excellent, and the food has traditionally been the highlight of the evening. That reputation is exactly why this has become our go to Friday night spot before a major holiday. It usually delivers an upscale, home cooked meal paired with a great overall experience. We sat outside on the patio, and our server was excellent. She was friendly, offered thoughtful recommendations, and consistently checked in on us despite how busy the restaurant was. The service that evening was truly outstanding. For starters, we ordered the bone marrow, ceviche, octopus, and steak tartare. The bone marrow consisted of one small seven inch bone served with three large slices of bread, each cut in half. The portion was imbalanced, and the dish itself lacked depth. We ended up using only two of the six pieces of bread. The ceviche, unfortunately, seemed to be missing any real flavor. The octopus had a very soft, almost airy texture that suggested it may have been sitting for some time. The clear standout among the starters was the steak tartare, which was excellent in flavor, texture, and presentation. For our main courses, we ordered the scallop risotto, black cod, and crab salad. The presentation was beautiful, but this is where the experience fell apart. None of the dishes appeared to be seasoned at all. It felt as though salt and basic seasoning had been completely omitted. The lack of seasoning was consistent across all three dishes, which made the issue impossible to ignore. The wine and cocktails were great. Unfortunately, we left disappointed in the food, especially because this restaurant has been such a reliable favorite for us. Given our past experiences, this meal felt like a significant deviation from the standard they have delivered in the past and that kept us coming back. We genuinely hope this was simply an off night, but this visit missed the mark.

Rick Valderrama

Food was pretty mediocre. The bacon was pretty small and the hash brown made me feel like they were rationing out potatoes lol for the Price definitely not worth the visit. Betweeny friend and I we spent about 40 each which is a lot got a basic breakfast. Hot chocolate was good but small for 8 bucks.

Finally had a chance to try out The Table yesterday earlier this week when it was sprinkling out. First time I've seen this restaurant without a wait outside.\n\nHad a nice lunch here with my realt…

For me this place was an ok location for dinner. The service was slow though I'm not sure if it was due to lack of staff or other reasons. It took about 10 minutes to get our drinks and a bit longe…

For me this place was an ok location for dinner. The service was slow though I'm not sure if it was due to lack of staff or other reasons. It took about 10 minutes to get our drinks and a bit lon…

Came on a busy Weds night with 3 others. The establishment was fairly busy and staff was amicable, albeit the service time was a bit slow. Ambiance was nice and bathrooms clean! The drinks were p…

Came on a busy Weds night with 3 others. The establishment was fairly busy and staff was amicable, albeit the service time was a bit slow. ambiance was nice and bathrooms clean! The drinks were pre…

Came on a busy Weds night with 3 others. The establishment was fairly busy and staff was amicable, albeit the service time was a bit slow. Ambiance was nice and bathrooms clean! The drinks were pre…

Jared B

To put it bluntly I don't care for this place. I remember the first time I came here with my now ex-girlfriend YEARS AGO and I was not enthralled on it. For brunch it was over $50. I remember getting the corned beef hash and while it was alright the portion size was way small and not worth the price. I've been here 2 times since then for lunch with family and it didn't change my mind. My last time I got a burger and it was just OK. I forgot what the exact price was for lunch but it was over $200 for 6 with a few beers. The service was forgettable. If the food was mind blowing it would be a different story. The location is great though and the building itself is well done, they have patio seating which is great in the summer. Parking can be miserable though.

طارق بن عزيز

I came to this restaurant based on the high ratings, but I was very disappointed. The prices are higher than the actual value of the dishes, and overall the food did not feel special. The ceviche was especially disappointing — it didn’t have the authentic flavor, and unfortunately it upset my stomach badly, which makes me think it wasn’t fresh enough. I would not recommend it at all. The salmon eggs benedict was also below average. The hash browns were poorly made, inconsistent in texture, and honestly some of the worst I’ve tried. The atmosphere is nice, and the service is friendly, but at the end of the day, this is a restaurant and the food quality simply wasn’t up to standard — neither in flavor nor in presentation, and definitely not for the prices charged. I don’t think I’ll be returning.

+1

Tyler Fluharty

We've eaten here a few times and we love it. This review is for their take out. We ordered corn beef hash and what we got was pitiful. Barely any food and the meat was raw. $28 for this.

Giselle Guo

It was not an easy decision for me to leave a negative review, but I would be more than happy to revisit it if I receive a thoughtful response from the restaurant. My intention is simply to share my honest experience in the hope of helping this restaurant improve, and nothing more. I enjoyed the food and the atmosphere, and I would like to feel safe and welcome when I bring my friends here, no matter what skin colors they are. Everyone deserves to be treated with the same respect and attention. I’ve lived in the U.S. for over a decade, and I honestly never expected that dining out would one day come with the worry of being treated differently. Unfortunately, our experience with the service left us feeling uncomfortable. To start, the front desk initially didn’t want to seat us outdoors, despite plenty of available tables. Right after she seated the group ahead of us (a white couple), I pointed out, “there are plenty of tables outside,” which made her feel awkward and eventually led her to seat us outdoors. Secondly, our waitress did not greet us at all throughout the entire meal. She only appeared to take our order, without any greeting or eye contact. She didn’t bother to refill our water or check in on us, while she spent time small-talking and joking with other tables. I didn’t even have a chance to tell her that my husband’s dish was cold. At the end, we tried to get her attention several times to ask for the check—my husband spoke to her directly, and I made eye contact twice—but we were consistently overlooked as she attended to other tables. Eventually, I decided to speak with the manager. The manager was generous—she comped our bill and offered us dessert, which we truly appreciated. I could tell she wanted to make things right, and I’m grateful for her efforts. However, the interaction felt rushed, and she didn’t seem to speak with our server at all about our feedback. When she came to our table, she didn’t ask my husband for his feedback, which only added to our lingering feeling of being unintentionally dismissed. I’m not sharing this to complain or seek anything more—we’ve already received compensation. I’m leaving this review in the hope that the restaurant will reflect on how it treats all guests, and especially how moments of discomfort can leave a lasting impression. As I mentioned earlier, I would like to feel safe and welcome when I bring my friends here in the future, no matter what skin colors they are. I look forward to hearing a response from the restaurant.