Russell Andrews

Had a good time at Shuck me. One thing I do want to note is that the bathrooms were super clean! The food was good! It was hot, and made to order. We got a grouper poboy, catfish, mozzarella sticks, lobster hushpuppies. All of it was good! We enjoyed it. My little one enjoyed looked at all the pictures and animals on the walls, we had a good time. It is pretty affordable, for what you get!

+8

Benjamin Thompson

Excellent counter-service seafood joint tucked away in Southlake -- easy to miss if you don't know it's there! This is the sort of fried-seafood/oyster bar I grew up with. Most of their seafood is fried in a cornmeal coating (though there are plenty of non-fried options as well) and plenty of oyster options as well. My whole family has been here twice now and we love it. I've gotten the catfish and shrimp basket both times and it was perfectly fried and delicious. My wife got the Mexican-style Shrimp Cocktail this time and we also split a dozen raw. Their fries seem to be double-fried which is always the way to go. This time my daughter got the shrimp fettuccine Alfredo and insisted I mention that it was "the cheesiest Alfredo she's ever had". My son devoured his bowl of lobster chowder. Mom got shrimp as she always does, and dad had the frog legs; all very good! Also, don't skip on dessert. The bread pudding and the banana pudding are both excellent.

+3

1970rpm

We visited Shuck Me based on a friend's recommendation and we weren't disappointed. What appears to be a plain looking building actually holds a Southlake gem. We were pleasantly surprised with this establishment and will definitely visit again in the future. The decor is traditional with different species of fish mounted on the walls. There is even a pelican on a wooden post by the condiments counter. Upon entry, you go the order counter and simply place your order from the items on the electronic menu board. There is also a selection of hot sauces and other items available for purchase, in addition to items on the menu. We had the daily special, which was a white fish and fries combo, and also ordered the jumbo shrimp (6) combo with fries. The combo also includes a couple of their delicious hush puppies. We also added a cup of lobster soup and a side salad to our meals. The jumbo shrimp were butterflied, dipped in cornmeal, and then deepfried. The way the shrimp are cut, prepared, and fried, the end result looks like a circle or the two sides of the shrimp have been joined together. The food was very good, and we were surprised it wasn't busier, given that it was a Sunday afternoon AND the Cowboys game was being televised! Either way, we will be back.

+4

Bill Hallcroft

This is a hidden gem. You really have to know you are going there, and you do want to eat here. I had not had frog legs in years and these were excellent. You get 4 pair with huge amount of fries. My wife had shrimp and catfish with a side of garlic and dill potatoes. She loved the shrimp and potatoes. Catfish was ok. We had an order of bread pudding. It was wonderful. Definitely going to be back.

Martin Lisius

We had a pound of boiled shrimp, a dozen oysters, puppies and beans. Fantastic! The staff is fast and friendly and the place has a fun, happy vibe. As you can see from the photo, not everything is fried. They offer several grilled items and salads too. Nice find.

Gunny Noel

I had the catfish, fries, and gator tips. It’s was ok nothing great. Next time I’ll try something different. This my second visit and both times the service has been good. The restaurant Is clean and quiet.

+4

Kristin V S Greer

This place is pretty decent depending what you're looking for. All of their fried seafood is done excellently; fries, hush puppies and okra too. Unfortunately we went for Crawfish and their seasoning is incredibly bland. No spice or salt whatsoever.

Ashley Messick

Would've love to give 5 stars since this was our first visit. My food, lobster chowder and fried pickles was yummy. My chowder hardly had any lobster but at least had good flavor. My husband ordered a grouper poboy and was given catfish instead and his fries were bland. Maybe there was an off night . . .

Mimi Le

When your friend says she’s craving oysters, you know what that means—oyster feast time! Fast forward to 4 dozen oysters later, and here’s the scoop. We started with 3 dozen raw Gulf oysters. They hit the spot for our cravings but definitely weren’t the best we’ve had. All three of us agreed they weren’t thoroughly cleaned, which was a bit disappointing. Next up was a dozen grilled garlic butter oysters, but sadly, they didn’t deliver either. They were dry and buried under an overwhelming amount of cheese. Garlic? Butter? Barely there. To mix things up, we ordered a fried catfish basket, which was decent—not mind-blowing, but solid. But here’s where things took a dive: the gumbo. I’m not even sure it was gumbo—it just wasn’t it. Definitely a hard pass. Now, the drinks? They saved the day. Our bartender was an absolute gem—sweet, patient, and ready to help us navigate the drink menu. Bonus: we made it just in time for happy hour, and she did not hold back on the alcohol. Overall, it scratched the oyster craving itch, and the vibes were great, but would we go back? Probably not. Food: 2/5 Service: 4/5 Ambiance: 4/5

Anthony Miralles

Ordered the crab and shrimp boil and it was absolutely horrible. The Crab tasted super old was not even a pound and the butter it came with was odd tasting. As well the potato it came with had no flavor at all. Next the shrimp, it was definitely less than half a pound. It was also dry, not clean, and no seasoning at all though it looks seasoned it tastes like rubber. I wish I could have gotten my $70 back.