Floribella Bakery & Restaurant
Ecuadorian, italian, breakfast · Sunnyside
Sobre Floribella Bakery & Restaurant
Floribella Bakery & Restaurant, located in Sunnyside, is a local favorite, boasting a 4.8-star rating from 55 reviews. We offer a diverse menu for breakfast, lunch, and dinner, alongside great coffee and desserts. Enjoy our fast service through dine-in, takeout, or delivery options. We also offer al...
Floribella Bakery & Restaurant, located in Sunnyside, is a local favorite, boasting a 4.8-star rating from 55 reviews. We offer a diverse menu for breakfast, lunch, and dinner, alongside great coffee and desserts. Enjoy our fast service through dine-in, takeout, or delivery options. We also offer alcoholic beverages and cater to solo diners. Catch a game while you’re here! We're open Monday, Wednesday, Thursday, and Friday from 8:30 AM to 9:30 PM, Tuesday from 9 AM to 9:30 PM, and Saturday and Sunday from 9 AM to 10 PM.
Què diuen els clients de Floribella Bakery & Restaurant
Floribella Bakery & Restaurant is a cozy neighborhood gem in Sunnyside, offering a fusion of Italian and Ecuadorian cuisine. Customers rave about the fresh, delicious food, attentive service, and welcoming atmosphere. Standout dishes include the churrasco, calamari, and tiramisu.
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Tip: There's something for every craving with both Italian and Ecuadorian cuisines under one roof. Don't miss the daily specials!
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Floribella Bakery & Restaurant es troba a Sunnyside, envoltat de llocs d'interès cultural i històric. Aquests són alguns dels punts més destacats als voltants.
Edificis Religiosos
- New York Presbyterian Church of Long Island City, New York (A 676m) — megachurch in Queens, New York
Parcs i Jardins
- Sabba Park (A 315m) — park in Queens County, New York, United States of America
- John Downing Park (A 417m) — park in Woodside, Queens, New York, United States
- Lawrence Virgilio Playground (A 715m) — playground in the United States of America
- Windmuller Park (A 720m) — park in the United States of America
- Doughboy Park (A 859m) — public park in Queens, New York
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Preguntes freqüents sobre Floribella Bakery & Restaurant
Opinions de Floribella Bakery & Restaurant Sunnyside
Went here on a Tuesday night with a few friends and there was no wait. We ordered the fried calamari for the appetizer and it was crispy and perfectly cooked. We also ordered the churrasco that was super tender, the farfalle pasta (a special) with shrimp, asparagus in a red sauce - though it looked pretty standard, the pasta was cooked perfectly! We also ordered the second de gallina that was delicious! Highly recommend this orange sauce they offered us that went so well with everything. We also ordered the apple pie + tiramisu!! Apple pie was are absolute fave - with the raspberry sauce and ice cream. A very unique spot with great food!
Truly one of the best restaurants in Sunnyside. Everything is always delicious and so fresh. They have best fried calamari I’ve ever had. It’s so fresh and cooked perfectly. The churrasco is incredible and the chicken parm is always a hit. I’ve been there a few times and have explored the menu and everything is always delicious
I was pleasantly surprised to find this place in Sunnyside and I’ll def be coming back. I was craving a bolon de queso and the restaurant’s dish reminded me of the restaurants by the beach in Ecuador - very heartwarming experience. Francesca, the server, was friendly and welcoming and very attentive. I’ll def have to go back to try the pasta but for now I’ll be going back for more Ecuadorian dishes 😊.
Our favorite restaurant in the neighborhood. We always get the Churrasco and the Seco de Gallina! So good! Service is fantastic too.
My partner and I came here for lunch and had the homemade lasagna, the lunch special with rice and beans and fish, and we also had a cappuccino. Everything from the service to the atmosphere to the delicious food was absolutely wonderful. The server was so attentive and kind. The bathroom and tables were so clean and beautifully taken care of. The food was delicious and freshly made. I would come again and again!
This is a hole in the wall restaurant that serves high quality Ecuadorian and Italian food. We ordered a mix of Italian appetizers and Ecuadorian main dishes. The tiramisu at the end was just the perfect amount of sweetness to end the meal. Highly recommend the tiramisu. The churrasco was fall off the bone. Overall, service was incredible! Very much enjoyed the entire experience.
Amazing food and service! We love to come here. 💗 I recommend the churrasco and seco de gallina ! I also really love the hot chocolate and humitas !🫔
Had to try this new restaurant in the neighborhood and the dishes were amazing came with so much care. Loved the zucchini soup so light and fresh but with very flavorful croutons. Chicken and pasta were great too. Waiter was very attentive. Will def go back again
We finally tried Floribella last night, and I can’t believe we waited so long! I’d seen great reviews but wasn’t sure if their menu was Italian-Ecuadorian fusion or two separate cuisines. It’s the latter—both cuisines under one roof—so there’s something for every craving! - Caesar Salad: A classic done right! The homemade dressing was fantastic and it's one of the best Caesars in the neighborhood. - Empanadas (Chicken & Beef): Fried fresh with cheesy, flavorful fillings. They’re a bit small but packed with taste. The ketchup/mayo sauce was a great addition. - Chicken Parmesan: Since Zio Luigi closed, I’ve been searching for a solid replacement, and Floribella delivered! Perfectly breaded cutlet, solid chicken cutlet thickness, and flavorful sauce (a tiny bit salty for me, but my partner loved it). - Lasagna: Decadent and rich with bechamel sauce. Definitely pair it with wine to balance the flavors—highly recommend it! - Homemade Italian Cheesecake: Less sweet than NY cheesecake with a gritty texture reminiscent of tres leches. I would order it again! - Wine: Generously poured Cabernet Sauvignon that paired perfectly with the pasta dishes. Luis, our server, was fantastic—kind, helpful, and made sure we had a great experience. Whether you’re craving Italian classics or Ecuadorian comfort food, this spot is worth a visit. We’ll definitely be back!
This restaurant is one of the few remaining classic NYC fusions, with true authenticity to both Italian and Ecuadorian cuisine. Floribella has the most delicious eggplant parmesan I've ever tasted; it's the thinnest crispiest eggplant with an amazing tomato sauce and lots of cheese. One order always a large enough portion to take leftovers, and the kind servers always add a scoop of sauce when I take the rest to go. Floribella is a rare find, where the chef and servers actually care about your experience, and always deliver the highest quality. My husband and I are now regular customers; it feels like that Italian restaurant that Olympia Dukakis goes to in Moonstruck, where it's a true neighborhood staple and the consistent professional service is combined with quaint NYC flavor. The waitstaff are always very friendly and attentive, and the chef often comes out to say hello. The bakery portion of Floribella is also excellent; I've tried the cheese empanadas which are reasonably priced, hot, and tasty. The tiramisu is also the BEST I've ever had, and I've tried a lot of tiramisu in my life. I actually never even liked tiramisu, until I tried this delectable creamy concoction. This tiny space on 43rd avenue is a true gem; I brought a Jamaican friend of mine who ordered the cow feet soup, he declared it excellent and wants to eat at this restaurant every time he comes to Queens.
The food is excellent, and the deserts are delicious. My favorite is the tiramisu but the cheesecake is amazing too. I recommend the lasagna and the burgers are really good. The staff is very nice.
Delicioso la comida , me recuerda a mi lindo Ecuador. Delicious food , it fresh and it fills you up .😊 will come more often. These were the sopa de bagre and caldo de bola. Atmosphere very relaxing and morocho was great too .
The cheese bolones paired with a cafe con leche was delicious. The staff are always friendly and attentive. I highly recommend the chicken francese and egg plant parmesan as daily specials and their famous tiramisu which I had many times previously.
A nice little gem in Sunnyside. Excellent food and service! I highly recommend trying this place out! Amazing burger and cheesecake !
Ecuadorian and Italian, mind blown. The food was delicious and served with attention and detail. Friendly smiles and kindness as well. Highly highly recommend this spot.
Went here on a Tuesday night with a few friends and there was no wait. We ordered the fried calamari for the appetizer and it was crispy and perfectly cooked. We also ordered the churrasco that was super tender, the farfalle pasta (a special) with shrimp, asparagus in a red sauce - though it looked pretty standard, the pasta was cooked perfectly! We also ordered the second de gallina that was delicious! Highly recommend this orange sauce they offered us that went so well with everything. We also ordered the apple pie + tiramisu!! Apple pie was are absolute fave - with the raspberry sauce and ice cream. A very unique spot with great food!
Truly one of the best restaurants in Sunnyside. Everything is always delicious and so fresh. They have best fried calamari I’ve ever had. It’s so fresh and cooked perfectly. The churrasco is incredible and the chicken parm is always a hit. I’ve been there a few times and have explored the menu and everything is always delicious
Our favorite restaurant in the neighborhood. We always get the Churrasco and the Seco de Gallina! So good! Service is fantastic too.
This is a hole in the wall restaurant that serves high quality Ecuadorian and Italian food. We ordered a mix of Italian appetizers and Ecuadorian main dishes. The tiramisu at the end was just the perfect amount of sweetness to end the meal. Highly recommend the tiramisu. The churrasco was fall off the bone. Overall, service was incredible! Very much enjoyed the entire experience.
My partner and I came here for lunch and had the homemade lasagna, the lunch special with rice and beans and fish, and we also had a cappuccino. Everything from the service to the atmosphere to the delicious food was absolutely wonderful. The server was so attentive and kind. The bathroom and tables were so clean and beautifully taken care of. The food was delicious and freshly made. I would come again and again!
Amazing food and service! We love to come here. 💗 I recommend the churrasco and seco de gallina ! I also really love the hot chocolate and humitas !🫔
Had to try this new restaurant in the neighborhood and the dishes were amazing came with so much care. Loved the zucchini soup so light and fresh but with very flavorful croutons. Chicken and pasta were great too. Waiter was very attentive. Will def go back again
We finally tried Floribella last night, and I can’t believe we waited so long! I’d seen great reviews but wasn’t sure if their menu was Italian-Ecuadorian fusion or two separate cuisines. It’s the latter—both cuisines under one roof—so there’s something for every craving! - Caesar Salad: A classic done right! The homemade dressing was fantastic and it's one of the best Caesars in the neighborhood. - Empanadas (Chicken & Beef): Fried fresh with cheesy, flavorful fillings. They’re a bit small but packed with taste. The ketchup/mayo sauce was a great addition. - Chicken Parmesan: Since Zio Luigi closed, I’ve been searching for a solid replacement, and Floribella delivered! Perfectly breaded cutlet, solid chicken cutlet thickness, and flavorful sauce (a tiny bit salty for me, but my partner loved it). - Lasagna: Decadent and rich with bechamel sauce. Definitely pair it with wine to balance the flavors—highly recommend it! - Homemade Italian Cheesecake: Less sweet than NY cheesecake with a gritty texture reminiscent of tres leches. I would order it again! - Wine: Generously poured Cabernet Sauvignon that paired perfectly with the pasta dishes. Luis, our server, was fantastic—kind, helpful, and made sure we had a great experience. Whether you’re craving Italian classics or Ecuadorian comfort food, this spot is worth a visit. We’ll definitely be back!
This restaurant is one of the few remaining classic NYC fusions, with true authenticity to both Italian and Ecuadorian cuisine. Floribella has the most delicious eggplant parmesan I've ever tasted; it's the thinnest crispiest eggplant with an amazing tomato sauce and lots of cheese. One order always a large enough portion to take leftovers, and the kind servers always add a scoop of sauce when I take the rest to go. Floribella is a rare find, where the chef and servers actually care about your experience, and always deliver the highest quality. My husband and I are now regular customers; it feels like that Italian restaurant that Olympia Dukakis goes to in Moonstruck, where it's a true neighborhood staple and the consistent professional service is combined with quaint NYC flavor. The waitstaff are always very friendly and attentive, and the chef often comes out to say hello. The bakery portion of Floribella is also excellent; I've tried the cheese empanadas which are reasonably priced, hot, and tasty. The tiramisu is also the BEST I've ever had, and I've tried a lot of tiramisu in my life. I actually never even liked tiramisu, until I tried this delectable creamy concoction. This tiny space on 43rd avenue is a true gem; I brought a Jamaican friend of mine who ordered the cow feet soup, he declared it excellent and wants to eat at this restaurant every time he comes to Queens.
Ecuadorian and Italian, mind blown. The food was delicious and served with attention and detail. Friendly smiles and kindness as well. Highly highly recommend this spot.
The food is excellent, and the deserts are delicious. My favorite is the tiramisu but the cheesecake is amazing too. I recommend the lasagna and the burgers are really good. The staff is very nice.
A nice little gem in Sunnyside. Excellent food and service! I highly recommend trying this place out! Amazing burger and cheesecake !
Delicioso la comida , me recuerda a mi lindo Ecuador. Delicious food , it fresh and it fills you up .😊 will come more often. These were the sopa de bagre and caldo de bola. Atmosphere very relaxing and morocho was great too .
The cheese bolones paired with a cafe con leche was delicious. The staff are always friendly and attentive. I highly recommend the chicken francese and egg plant parmesan as daily specials and their famous tiramisu which I had many times previously.
Small but cozy restaurant. Food was very good and I like the Italian/Ecuadorian fusion theme. Service was wonderful.
Another great local restaurant for Sunnyside area. My friend and I ordered the calamari - fresh and perfect batter. I got the green gnocchi with porcini + tomato sauce, and he got the special for the night which was a chicken and shrimp with mustard sauce. That sauce was so delicious! Portions were good size, food was tasty, and everyone was super nice. We ordered two coffees to go because we over-ate and wanted to walk off our meal. Will be back to try the other dishes.
If you're looking for a cozy spot with amazing food and fantastic service, this is the place to be! The staff is incredibly friendly and attentive, making the experience even better. As for the food, it's absolutely delicious! I highly recommend the burger, which is perfectly juicy and flavorful, and the penne a la vodka with chicken – a creamy, comforting dish that hits all the right notes. The fried calamari is crispy and tender, and the steak is cooked to perfection. Every bite is a treat, and I truly loved my time here! Highly recommend giving it a try!
This spot is a cozy hidden gem! I came here with three of my other friends. Right away the staff was welcoming and attentive. The food here is delicious and fresh. We got pasta and & special that was recommended. The food did not disappoint. Would definitely recommend and come back!
Delicious! I ordered the chicken Parm, cow feet soup, humitas, and bolones with cheese. Everything tasted amazing, and the service was great! Nothing was too salty, as most restaurants are. Even the tomato sauce in the chicken parm seemed like it was made from scratch instead of from a jar. Wonderful small business in the neighborhood for classic fare with a homemade taste!
Small but cozy restaurant. Food was very good and I like the Italian/Ecuadorian fusion theme. Service was wonderful.
This spot is a cozy hidden gem! I came here with three of my other friends. Right away the staff was welcoming and attentive. The food here is delicious and fresh. We got pasta and & special that was recommended. The food did not disappoint. Would definitely recommend and come back!
Delicious! I ordered the chicken Parm, cow feet soup, humitas, and bolones with cheese. Everything tasted amazing, and the service was great! Nothing was too salty, as most restaurants are. Even the tomato sauce in the chicken parm seemed like it was made from scratch instead of from a jar. Wonderful small business in the neighborhood for classic fare with a homemade taste!
I have always wanted to try this out. I went with my husband and we were so happy with the service and the food. The waitress was so sweet and went above and beyond for us. The food was so good!!! We are definitely going back 😃😃
The food offers taste perfection alongside service perfection. Their plates satisfy hunger and their staff is kind. This restaurant transported us beyond ordinary dining experiences! The team creates a truly welcoming atmosphere. Every item here is worth experiencing.
Another great local restaurant for Sunnyside area. My friend and I ordered the calamari - fresh and perfect batter. I got the green gnocchi with porcini + tomato sauce, and he got the special for the night which was a chicken and shrimp with mustard sauce. That sauce was so delicious! Portions were good size, food was tasty, and everyone was super nice. We ordered two coffees to go because we over-ate and wanted to walk off our meal. Will be back to try the other dishes.
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Informació sobre Floribella Bakery & Restaurant
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45-12 43rd Ave, Sunnyside, NY 11104
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45-12 43rd Ave, Sunnyside, NY 11104
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