GIUSEPPE

I'm always skeptical of low-priced set menus, but I was completely blown away here. The set menu offers a wide variety of starters, main courses, and side dishes. They're plentiful and delicious. The quality is also excellent for the €12 price tag. The chicken alla rosata was truly spectacular. The penne with tuna and peppers was also excellent. My daughter really enjoyed the seafood spaghetti. The owner, Maurizio, is incredibly friendly, and the waitress is incredibly sweet. Despite the restaurant being packed, the service was fast and excellent. My daughter even got a drawing kit displayed on the restaurant wall. What can I say... LIKE EATING AT YOUR GRANDPARENTS' 😂. I've never been back to other set menus... once is enough. Here, however, I'd eat every day.

+8

Claudia Flores

We stopped here on our way to Genova and had a fixed menu and the grilled shrimps from the a La carte menu. Everything was fresh, simple and delicious! Great prices and above all great service! Will happily come back here wherever we get a chance ❤️

Enrica Guidotti

The exterior is rather spartan, but this trattoria wins you over with its excellent dishes, creativity, and genuinely family-friendly atmosphere. The antipasto is a concentration of Ligurian cuisine, the tortelli are a delicious surprise, and the fish and shellfish are incredibly fresh and expertly prepared. The homemade desserts have the fragrance of freshly made, as do the bread and focaccia. The owner's friendliness makes you feel at home, and his wife in the kitchen makes you feel like you've been to much more prestigious restaurants. Highly recommended.

Marcin Wasiewicz

Delicious perfect taste and very fresh food. Everything was very good. Definitely recommend this place.

Alessio Ivani

I had a really good lunch with a friend. Fried artichokes, Pansoti with walnut sauce, sliced ​​beef with fries, and a fantastic tiramisu.

+2

Javithali Syedisaq

Best food and friendly approach

Cucina casalinga della tradizione genovese veramente molto buona che merita 5 stelle Ambiente da trattoria essenziale e senza pretese. Spazi saturi di tavoli...sempre pieni per cui é necessario prenotare sia a pranzo che a cena. Vino della casa buono. Maurizio, il proprietario, é molto accogliente e disponibile ed insieme al suo staff rende l'ambiente familiare. Sebbene le pietanze siano da 5stelle l'ambiente e il servizio sacrificato (qualche piccola sbavatura nella pulizia) mi costringono a dare 4 stelle nel complessivo. Tuttavia i piatti meritano di essere assaggiati. Di tanto in tanto mi avrete come cliente. Bravi

Simone Rampante

We ate blueberry tagliatelle with speck and mascarpone, purple pappardelle with truffle, mutton arrosticini, and braised beef. Unique and refined dishes. The pasta was all fresh and made in-house. Everything was delicious, and Maurizio, the owner, was super friendly. We'll be back. We were pleasantly surprised.

Daniele Musso

Sunday family lunch at this restaurant on the outskirts of Genoa in the Bisagno Valley. Obviously, the inviting fixed-price menus (13 euros) offered on weekdays aren't worth it on Sundays, so we ate à la carte, which are significantly more expensive. There were five of us, and we all had two courses: appetizers, first courses, second courses, and dessert. To drink, we had a bottle of wine on tap and a good amount of water. In the end, we were all satisfied with what we ate and the decent portions. In fact, I thought both the pansotti in walnut sauce and the Fassona steak tartare with stracciatella were good. The only questionable thing was the mandarin sorbet, which was more like a normal ice cream. Service was fairly quick and very courteous. Restrooms were in good order. In the end, we paid around 35 euros each, but I'd say they deserved it.

Gabriella Balbi

I ate at this trattoria last week with my husband. We had a great time. I'd particularly like to mention the fried mushrooms, which were excellent and not at all greasy; and the ricotta and chocolate cake, which was very good.

Ross Benn

The food is quite good, and the portions are generous. The place is a bit noisy and very crowded. The tables are not kept clean, especially when customers are passing by. Value for money: good.

F

Trattoria-style restaurant with a fixed and à la carte menu. The restaurant is very simple, creating a rustic atmosphere. The €13 fixed menu includes pre-cooked first courses, while the second courses and side dishes are good, but coffee is not included, although they serve it at the counter. Amaro is on the house.

+2

Luisa Bruno

This place was recommended on Facebook groups. We had a great time. The food was excellent, including homemade pasta. Generous portions. The price was very reasonable. The three of us had everything from appetizers to dessert, including water and wine, for €35 each. Excellent value. We'll definitely be back. Very friendly staff, and the owner makes you feel right at home. Parking was easy to find. Clean. I highly recommend it!

+5

Buona qualità delle portate, porzioni un po' striminzite. Menu ampio e variegato, posizione pessima ai bordi di una tangenziale, ma interni decorati da bellissime gigantografie di Genova nel XIX secolo.

La nostra esperienza è PESSIMA 🤬 Pur avendo prenotato ci hanno lasciati buttati all'entrata e secondo loro si sedeva chi prima arrivava🤬 non funziona esattamente così!!! Se io prenoto non devo aspettare che si liberi il tavolo 🤬 dopo aver aspettato un 20 minuti ci siamo lamentati con il proprietario la quale a detto che lì funziona così , però a me non era stato detto telefonicamente 🤬 ce ne siamo andati!!! MAI PIÙ!!!!!!!!!! SCONSIGLIATISSIMO 🤬🤬🤬 rispondo al commento del proprietario....non ti sei scusato lo fai ora x farti bello alla faccia degli altri !!!!!!!! Comunque tranquillo xk a Genova c'è un detto: " all'uccello che non merita la botta non gli si spara neanche 🤣🤣🤣 addio !!!