Lorraine

Very sophisticated and traditional Japanese restaurant. The interior is well-decorated, a little dim, and quiet. The atmosphere is suitable for a date, meetings, or a lunch with friends. Servers were friendly, attentive, and prompt. I had omakase and the fish was freshhh. It was uni season when I visited, and they had several kinds on hand imported directly from Japan. The octopus was also extremely delicious. They also have a nice selection of wine and drinks! I sat by the sushi bar and the chef was very knowledgeable and friendly. While the price is on the higher end, the quality and service lives up to it. Overall, everything from the people to the food is wonderful. Will definitely come back!

+1

Sage Naka

Very good sushi. Some fishes are flown in from Japan. Great service and excellent food. It is not cheap but well worth the price.

青木

2 adult 4 kids (include one baby) total amt aprox $800 for a la carte. Sushi and Sashimi is ok. It should be real Japanese Sushi quality I felt a little bit expensive compare with quality but if we consider about location, it might be reasonable price. Good for tourist who don't care price but be tired stake and bread.

ymcebs

Had sushi, which was good, but the pieces of fish were very, very small.

Kyle Spitzley

The food is good, the price was surprising for how simple the food was, but the sushi was tasty. I wasn't sure what I was getting when I ordered since the menu lacks an explanation of the plate you get. The service was fantastic. Fast, courteous and very grateful to serve. I say 3 stars because the sushi, although fresh, was simplistic and bland for the price. There is a $50 minimum food purchase if you want to sit at the bar, but that won't be difficult if you get an app and a dish. There's no minimum for sitting at a table though.

Joonwoo Hwang

Please BE CAREFUL what you order because they might serve more expensive menu and charge it. I ordered Sushi Omakase in Dinner counter, but they served Sushi & Sashimi Omakase which is more expensive than what we ordered. We did not check the order because of OMAKASE, but the final price was way higher than we were supposed to pay because they served different food for us. They said we should have mentioned if we had different menu from what we ordered. I agreed we should also have checked each food but STRONGLY RECOMMEND that all of customers keep in mind that every food is correctly served according to your order.

Hunt Blatz

A cautionary tale... The people are friendly, and the sushi and sushi chef we great. One acid test for me is the uni, the sea urchin. If it's bad, it's horrible, and I it's good, I find it fantastic. Sushi Ann had uni from three places, CA, ME, and JP. I had the CA, and it was good, and then I asked for a recommendation, and the chef said JP, and it was fantastic. So the sushi/sashimi is good, but then there was the bill, which didn't line up with what the menu said. The menu said a serving of sushi/sashimi is two pieces, but for three of my ala cart items I was double charged. When I inquired, the waitress said the menu prices were suggestions. I am fine with being charge a little extra for the best items, however, we're talking about $30 extra. Maybe I don't understand sushi house protocol, so I give you the good and bad.

Donna Hong

My husband booked this reservation for us for Valentine's Day and we had to cancel it a few days beforehand due to emergency health issues. We then received a charge of $200 and the restaurant is refusing to refund it because of the 72-hour cancellation policy, which was only specified on the confirmation email and not on the initial Resy page. When trying to dispute this issue with the restaurant, my husband was not met with understanding or help even though our reservation was rebooked by another party. I'm really disappointed in the service and lack of accommodation and I just want to forewarn other guests in case they run into this issue as well. They are not only profiting from the people who booked our cancelled slot, but also from us who did not get to dine with them.

My Anh Tran

Very pricey for the quality of fish. $172 for fifteen pieces was not worth it when most was sea bass and red snappers. Empty restaurant is a big red flag

Laura C

Not recommended, Disappointing, more than overpriced. Lack of good communication and transparency by not providing a decent description of the different Omasake experiences and price schedule. Surprise bill of $260 per person for Omasake and water. The excessive price was not appropriate to the amount of food served, the culinary experience or the ambiance of the restaurant. We left stunned, hungry and wondering the many things we would have been able to do in NYC with that money. My favorite restaurant was Manhatta, a 60th floor impecable restaurant. I could have gone to Manhatta 3 times for the price of 1 night at boring Sushi Ann.