ov pike

We tried this place for the first time bc of the Google reviews. From the outside of the building, I would have never imagined this gem was inside. I wish this town did more to attract customers from the outside of the buildings. The food was outstanding, so was the service. Our daughter had the most fun watching the pizza being thrown in the air and put in and out of the wood fire oven. My husband and I will definitely be back and probably come to check out the live music.

Jamie Spears

After reading positive reviews, we decided to try Gusto's for dinner. We got there right when the restaurant opened and the place filled up quickly. The wait staff were very friendly and helpful with recommendations. The service was quick and I never had to ask for a refill on my drink, they were very attentive and ensured we always had full glasses. Everyone is my party of 3 enjoyed their food. The bread provided before the meal was delicious and the pasta dishes were great. I personally liked their pasta sauce because it wasn't so spicy, but that's my preference.

James Kennedy

Great, little family owned Italian restaurant. Staff was really friendly, welcoming and prompt. Garlic bread and house bread were warm and delish. Olive tapenade was amazing. Pizza is wood fired oven and made to order. I had the saffron parpadelle and we also had rigatoni Bolognese. Pasta was fresh and very good as were the sauces. I'd recommend! Also, eight beers on draft, wine and full bar.

Melissa Monday

Every aspect of our dinner was fantastic! 12 guests and everyone loved their drinks and their food! The restaurant staff was very accommodating of our late-booked and large party. From appetizers to pasta to fish, the dinner was superb. The restaurant is quite small so be sure to call ahead and make a reservation. Also, do not be put off by the fact that it looks like took over an old Perkos or Denny’s. This is definitely a case of “don’t judge a book by its cover.” Service was great starting with drinks at the bar all the way through dinner.

+5

Went there for our anniversary dinner & I must say the service is exceptional! It was a last minute reservation and they still managed to make it special for us with a complimentary dessert - which btw was exceptionally delicious! Vegetarian Pizza was okay but their artichoke ravioli was oh-so-good!

Brian Lewis

Really enjoyed our meal at Gustos! Cesar salad was a little strong on the anchovy smell for my wife, but good for me. Pizza was good. Kid’s enjoyed their pasta dishes. The pappardelle shiort rib pasta was very good. Service was great

Wee Khim Lee

Came by with family and some friends while in town for the half marathon event. We had kids in our party and therefore decided to look for a nearby pizzeria. The place was packed and the parking lot was completely full. Service was prompt but the food took a really long time to arrive. The menu was extensive and everything looked delicious. We ordered 2 pizzas (burata and Carnivora), the proscuitto, linguine scampi, roasted pear salad and lasagne - all were really well done. Will definitely consider returning.

johndhchoi

Sort of found this spot by accident after a long drive and since the reviews were decent decided to give it a try. It was satisfying and good. Somewhat disappointed based on the glowing reviews but it was fine. We tried pepperoni pizza and the beet salad. Maybe the pasta is better? But based on these two dishes, not great food. Pizza was good and satisfied our hunger but somewhat above average. Not amazing for us as some reviewers say. The beet salad we actually enjoyed a lot more. Much better than expected. Service was good. Bread and spread that comes with it was good. Since the pepperoni was a little salty for my taste i took some off and using some of the spread actually made it much better.

David Rew

I ordered the carbonara, which was recommended by the server. I thought it was good but a little salty for my taste. My partner got the Alfredo, which I thought was better. The canoli is great. The staff was super friendly and helpful, and I feel like I got to taste some authentic Italian food while dining here.

Arshita Jain

Good food, good ambience! We had Eggplant parmigiana and Vegetarian pizza. Loved eggplant parmigiana, it tasted perfect. Pizza was good too just didn’t really liked eggplant on it Otherwise good food, do recommend it! Our server Destinee was very sweet and accommodating, loved meeting her!

Kai Ng

It's a nice place modern The focaccia was ok 3 stars and the dip was an olive oil tomato tapenade of some sort 3 stars The CARBONARA was not good 1 stars. I was so hopeful because if the egg yolk. The guancial was maybe old or rotten disgusting and overly salty. Not fresh. The sauce was also not good. My starving growing but picky teen could not finish his. I have had way better in Italy Unfortunately we ordered 2 so we did not have a good comparison to other pastas Pizza Diablo was GREAT. done if the vest we have ever had. The spicy calabrese was delicious. Wood fire. Crust perfect thinness. 5 stars Panna cotta. Custard milky with chocolate and raspberry sauce. And a few fresh blueberries and raspberry. 4 stars. Needs more sauce.

+3

Nice atmosphere and great staff, but the food was not good. Two stars for the garlic bread and spaghetti, but the chicken parmigiana was a disaster. It was made with chicken thigh instead of breast, leaving the breading soggy. Easily the worst chicken parm I’ve had. I've honestly had better frozen chicken parm than this.

Ivy Chou

Hear me out... All their pastas and lasagnas have a Chef Boyardee taste, simply repackaged as family diner quality Italian food. I know they make their pizza dough and pastas in house; but there's just not enough flavor to go around. We were shocked considering their reviews on Yelp. But also, a lot of food is overrated in touristy areas so there's that. It's hard to get a lasagna I don't care for but theirs is overcooked noodle with barely any sauce. None of that hearty tomato flavor. Their noodles all tasted either overcooked (spaghetti) or undercooked and harder to chew (like the seafood pasta). The seafood pasta was super boring with no flavor. No mussels, clams, nada. Nothing stood out. Not the service, the food, nor the ambience. I do not recommend.

+7