Grace Trujillo

Went to PF changs for lunch it was my friend's birthday. He has a high shellfish allergy.. are server Nick, took such great care of us. He was concerned about the allergy and got the manager. She did a printout. Nick made food suggestions always came around and made sure our drinks will filled and if we needed anything.. friend had beef broccoli with white rice and I hadMongolian beef with noodles. They were both quite tasty. questions for a good size we did take leftovers..oh and their key lime is to die for. Once again thank you Nick..

Ed Brenman

Carlos was very friendly server who helped me at the pickup window. Manager Armando helped due to my gift card being older needed futher assistance. I ordered bbq ribs which were Amazing, and the dragon roll which i received a spicy tuna roll and some spicy orange chicken which was also delicious. So No Big Deal.

Gauri Matta

PF Chang’s offers great options for everyone. The whole family is happy yo go there- which says a lot! Calling out Leo- our server today. He is awesome! Very attentive and on point👏

Jeff H

Wife and I went to Happy Hour 3/10 Chino Hills. Trevor was our bartender / server and took fantastic care of us. Dude had a huge smile on his face and was genuinely happy to be there, a rare trait these days.

Lola Boost (MrsBoosty)

Sat at the bar to watch football and enjoy the early afternoon. Bartender was great, sweet young female. Food was again Delicious! Drinks were on point! Love me my Lemon Drop Martinis!

Imran Khan

Delicious awesome amazing fresh food. Loved all their dishes. Amazing impressive service. Friendliest staff vey attentive. A place to come and enjoy food.

+8

Vanessa C

Absolutely delicious! Came for dinner and loved how everything is served family style. The food is flavorful, hot and fresh. Our server was amazing and made sure we were happy with everything.

M'Barak “Bo Hmood” Al Hmood

The best experience ever from the lady at the front to the amazing waitress and waiters.. this is now our favorite PFChang .. Irvine spectrum service not as good nor their food .. this branch will surprise you .. you’ll hate every other branch ❤️ understaffed longer waiting time but it’s worth the service is still as good as it could be

+4

Alpha Charlie

Our first time here in YEARS! Overall great food, great drinks, and great service! The food was served in a timely manner. It was delivered hot and tasted fresh! The drinks were blended well, and delivered the most needed “kick” I was lookong for. Our server was super sweet and took the time to explain some of the items on the menu. I am definitely coming back. Thank you...

+1

Linda Lockwood

I was surprised and delighted by this 5☆ Restaurant! Excellent food...service...location...and it was the "children's choice after Church Sunday. Friendly service. Wonderful atmosphere...you feel like you've been someplace nice. The whole meal was excellent. The shrimp took top price. Very nice experience rates it at 5☆...rate for a chain...

+5

Lillian Delalama

I recently ate at PF Chang’s in Chino, tried the Mongolian Beef and was absolutely delicious. The beef was tender, savory, and just the right amount of sweet and spicy, served with perfectly cooked rice. The ambiance inside usually feels warm and inviting, and have never had issues with the staff, were attentive and welcoming. Drinks came quickly, appetizers as well, and our order was timed well so nothing got cold. Overall, it was a relaxing, satisfying dinner that hit the spot, exactly the kind of place you want when you’re craving good food and a comfortable evening out, also doesnt break your bank at all.

Fitt Xprt

about your experience PF Chang's is my favorite restaurant!!! I'm a loyalty member. I requested that my server take my number. Karla, our server, suggested to wait til the END. We both forgot!! No points— and a LARGE bill. Most of food was satisfactory, however the garlic green beans were POORLY prepared. The stems had not been removed. We mentioned this to our server. No manager addressed this with us, and no adjustment nor accommodation was made. This was not a stellar experience...

Peter Slonsky

Twas the night after Christmas.... I can't remember the last time, Chinese food tasted this bad. We would have rather gone to Panda Express. Seriously, shrimp dumplings, broccoli chicken, pepper beef, honey shrimp, orange chicken, garlic noodles, and lettuce wraps..... everything tastes like it was from a freezer pack and reheated but worse. How in the world was that $187 bucks!!! Soooo darn frustrating to pay that much money for trash food. Please don't waste your time or money. Go to any hole in the wall Chinese food place for better food and for less money.

Paul La Capria

04/30/2023 Update: Five of us ate here for lunch. $225.72 Just let that sink in. No alcohol drinks were ordered. Five plates of food, two appetizers, 1 tea, 3 lemonades. No desert ordered. $225.72 That's chicken, rice and noodles. $225.72. The green onions in my Mongolian beef, still had the roots on their ends in my dish. Pretty sure that's a choking hazard had I not pushed that to the side. Counting the days until the doors close. Restaurant was maybe 30% occupied on a Sunday afternoon. Every other restaurant in the area had a line of people waiting to get in. You got my last chance business. Never again will I patronize your restaurant. ---------------------------------------------------------------------------------------------------- 06/12/2022 Update: Four of us ate here for lunch. All of us ordered the lunch portion of Kung Pao Chicken ($13.50 ea) and all of us left hungry. For myself, I had only 4 pieces of chicken in my bowl, about half of a chicken thigh's worth of chicken meat. Now considering that I can buy close to 9lbs of cooked chicken at Costco for roughly the same price as what I just paid for 4 pieces, I'm not a happy camper. It's chicken for crying out loud, which I can still buy in the store for a buck a pound on sale. Since all four of us were having the same experience with what we ordered, I'm going to go out on a limb here and say this was not a "one off" situation. Word of advise, if you have to cut corners and chisel your customers portions to the point that they leave hungry, then you don't have a working business model. There were also about 15 un-bussed tables when we left and way too many employees standing around talking to each other, while the one or two buss boys clearing tables were working at a very slow pace. This combined with our food experience tells me there is a management problem at this restaurant. I've eaten at P.F. Chang's all over the place and this one is really a disappointment. Something needs to change or I won't be coming back.

+1