Two Peas

The food was amazing... I do suggest you stop by and trying something... the place has limited setting so get there at 11 when it opens... Well until next time signing off Two Peas

+3

Puppalliciousgirlz Raven FeeFee Caballero

We ordered take out from here(via Grub Hub), and it was Excellent! The Pad Thai, Fried Rice and Veg Spring rolls, and Tea were bomb. (I am vegetarian) And they give you a lot. The other Super cool thing here, is they have a couple of options for your 🐶. My dogs LOVED their meal (Beef and Broccoli 🥦). So dog lovers check this place out. It’s our new fav.

Nathaniel Mata

Some of the best Thai food I’ve ever had! Thai is always a favorite but Morningside is a can’t miss in Houston. Pad Kee Mao and Claypot were our entrees; both noodle dishes with vastly different, equally delicious flavor. The claypot was sweet and gingery, the Pad Kee Mao was just classic delicious wide noodles, savory and hard to stop eating. We started with fish cakes and soup (tom kha gai) both were incredible. This was our second visit. On our ‘can’t miss’ every time we visit Houston. Takeout seems popular but it’s such a cute, well-decorated, cozy spot.

+2

Olivia Yang

This is our first time visit and drive around in Houston ~ found this Thai restaurant from google and decided to give it a try! WOW! It turned out they have very decent food and all the dishes we ordered were really flavorful ！ we ordered trying tiger, papaya salad, calamari.. This restaurant is a must try! The restaurant is kinda small but the business is good! They have very busy night, even past dinner time like 7:30-8 pm … I highly recommend you give it a try you love Thai food like I do!

+15

Traci V

Good to order family style so you can share and try multiple dishes. All food was flavorful and they let you choose your spice level. Red curry is rich and sweet, so if you want it more spicy go for the higher spice level; we ordered it medium spicy. Crispy chicken was cooked great and was perfect with our rice. Didn’t get a picture of the baby egg rolls, but they are really good!!

IL

The food here is quite good. We have visited on several occasions, and the quality of the food has consistently been high. However, with the exception of the Thai milk tea, we would advise against ordering other beverages. For instance, the black milk tea has a distinct chemical sweetener taste, lacking any discernible tea flavor or genuine lemon. We also believe that the service could be enhanced if the staff were to smile and make eye contact when taking orders or checking on customers. While the restaurant is small and has the potential for a warm and inviting ambiance & vibe, it currently does not fully achieve this.

Tan Vu

4.5. Food is authentic. Red curry at a hot spice level was pretty spicy but still flavorful. Ground chicken basil with fried egg was nice. Fried egg was medium-small size. Thai spice level wasn’t as hot as the red curry though. Overall, good. Knocked off half a point, partly for waiting a while for my food. I recommend

Kiran Movva

Overall a good experience in the restaurant. Pad woon sen was tasty, but can use a little spice. A little chili powder on request fixed that. Gai kra pao was tasty and Thai hot as ordered, but could use more basil. Thai hot is definitely fire! Fried Eggplant was very good by itself, the accompanying sauce was too sweet and thick. Fried banana and coconut ice cream dessert was delicious.

+2

Kat Spofford

We did not like the highly publicized Pad Thai, it looked great from pics, and reviewers seemed to like it. I have had great Pad Thai- did not even eat half. I did like the rice fried- Crispy Chicken, it was a little spicy, even though we said mild, but had a good flavor. Not sure i will return. I like Thai Cottage and Som Boon Pad Thai so much more. Thai Cottage is not opened on Sunday, so we gave this place a shot.

Angel Wan

I don’t usually have high expectations of Asian restaurants in USA. But even with lowered expectations, this restaurant is more than disappointing. We ordered Pad Thai, Green Curry Pork and Baby egg rolls. Staff promised everything is made in-house and egg rolls filling is mince beef and vermicelli. We asked in advance for Pad Thai to be less sweet. It came with eight prawns, noodles with eggs, bean sprouts, peanuts in small bowl, all separated for customers to mix in. Caution for allergy I suppose, which is thoughtful but taste is just so so. The disappointment sets in as the green curry looked bright green and tasted blend which is a polite description. There were exactly 5 slices of pork in the whole bowl of curry. It is mostly soup with a few pieces of egg plant and onions. Then the baby egg rolls were burnt and filled with mushy paste which I cannot distinguish what I am eating. So hence the two stars is for the edible Pad Thai and nope, I am not going back! Sorry I only took pictures after I decided to write a bad review, which I don’t do very often.