Omicamy Myers

Came to this restaurant the first time, we didn’t have to wait to be seated whichever as nice. The food was very delicious and the service was fenomenal, I had a good time while I was there!

+4

IVY

⭐️⭐️⭐️⭐️⭐️⭐️ I absolutely love this place!! The fettuccine was hands down one of the best dishes I’ve ever had. The noodles had that homemade quality to them. They were soaked in flavour and cooked perfectly. Every bite was rich and satisfying. They definitely didn’t skimp on the seafood as it was abundant and added so much to the dish. The chicken marsala was a hit with my boyfriend - he couldn’t stop praising it and said it was juicy and full of flavour. This restaurant has truly exceeded our expectations in every way. We’ll be coming back here again and again. Thank you for the amazing service and food *chef’s kiss* 😍

Jackson Wade

Amazing dining experience! The food was fabulous, and service was even better. Definitely ask for Giuseppe, he makes the best drinks!! The food is all fabulous, you can’t go wrong! Their gluten-free options are also fabulous if you have an intolerance/allergy. Will definitely be returning!

Jayasimha Nuggehalli

Visited here for dinner. Made reservation for dinner. Place was busy when we visited. We ordered burrata, veg pasta and mushroom ravioli. Service was excellent. All food items tasted fresh and tasty. We also ordered Tiramisu, it was awesome too. Great place to dine.

+2

Angela & Elliot Zhang

We had a wonderful experience here. First time here to celebrate our daughter’s birthday. She loves Italian and we’ve been to a lot of places even in Italy. This is closest to the taste we had in Rome and Florence. I liked the roast cauliflower, the sauce is amazing. All pasta dishes are authentic! Attentive and friendly staff. The atmosphere is great. Definitely will come back.

+2

Ashley DeCook

We came here for our first time on Valentine's Day. Highly recommend! Really good food. I typically don't eat cauliflower but omg it was the best cauliflower I've ever had. I ate it so fast that I forgot to take a picture! I would love their recipe 😋 I'm very picky about salmon and it was amazing. The dessert was really good too. We will be back!

Tammy Liu

Came due to the good reviews and was not disappointed. Service was friendly and attaintive. The burrata was so delicious, fresh! The seafood pasta also had fresh tasting ingredients, al dente pasta and delicious sauce. The veal was ok, a bit on the tough side. The pumpkin cheesecake was good!

+3

J.C. Lochan

Pretty good restaurant in Walnut Creek for some classic Italian dishes. The dining space is clean and gives more of an open family feeling to the place. They do also have a nice bar by the front that is kind of separated from the rest of the dining area. The drinks are a little hit or miss here, though. They do skimp on thr alcohol a little bit here, so make sure you order a more liquor-heavy drink or stick with their selection of wines. The food is great and really delicious. There was nothing that our table did not enjoy eating. They do have changing specials, and I highly recommend trying them. The desserts were also very good. Make sure to try their tiramisu since they do give a good portion of it. Overall a great place to take a date or the family.

+11

Jemellee Manaoat

This high end Italian restaurant is Located in downtown Walnut Creek. It’s not where the busy part of it though. And if it’s your first time going, you’ll have to slow your speed because it’s easy to miss, the sign is not easily seen. However, it’s a beautiful restaurant, especially the outside dining. They do allowed dogs and love that they accept reservations. It is a bit pricy but might say it’s standard price for Walnut Creek area. The food was delicious! The taste is worth the price. We had a couple of appetizers: calamari (love that it was not overly breaded), roasted cauliflower, and garlic bread! Now the garlic bread is something to talk about: not overly powerful garlic and cheese, served on a warm and pillow soft bread. The entrees were: special of the day “Truffle Fettuccini with Prawns,” Linguini with roasted tomatoes, Steak with broccolini and potatoes, and Salmon over orzo pasta and Swiss hard. All beautifully plated and food tasted phenomenal. Our server was lovely, though sometimes we couldn’t hear her because there was a huge party next to us celebrating someone or something. But they were nice, they apologized for being loud. It would be nice if they had a room for big parties but they don’t have the space. Overall experience was great: good food, great atmosphere and customer. Can’t wait to go back!

+10

Ouns Lateef

The best thing was the garlic bread. Pasta was a little overcooked, and the flavor was underwhelming! Not a bad meal. Just ok!

Been here before everything was great. But when we went back, grated they were busy, but also busy the first time, but we felt very rushed. Salads came out after our cocktails were delivered and then half way into our salad our entrees came. We had to ask the to take them back. And to top it off we were trying to get a gift certificate and we waited for “Angela” who had to do it - watched her run around and 10 minutes later never came. Another restaurant will get that business.

Monica V Perez C

Very disappointed, I made a reservation for my marriage anniversary and when we arrived the table was prepared for three people, (so they did not prepare a table for two) The server was rude, did not explain the dishes well, put the cutlery on the table without napkins, and took away my wine menu when I said I was undecided. The food was average for the high price and it was not authentic Italian cuisine. Overall, it was not a good experience and I do not recommend this restaurant.