tmh neisen

Our family made a lunch stop in this sweet, little town, and the food at Casa Jacaranda was amazing! I had the huarache with nopalitos. It was delicious. So much so, no picture was taken. 😆 The husband had the tacos al carbón with fajita chicken. Two thumbs up! The kids had breakfast tacos and left nothing behind.

Hanna Van Loon

This is the main place my husband and I crave when we're away from this part of Texas. The ambiance is cozy and cute, everyone is friendly, and the food is a 10. It's always delicious, I've never had anything disappointing here, I'm sorry to make deciding more difficult but you can't go wrong! The mole enchiladas and tortas are my favorites so far 😍 We finally took my husband's family here, who were wanting more authentic and delicious food, and they've been raving about it since!

Jaime Fernandez

I travel all over Texas ...weekly. I've had a lot of bad Mexican food so I wasn't expecting too much from this place in the little town. However, I was pleasantly surprised. We were warned that the salsa could be really hot... it wasn't. At least not for our taste. I found the black salsa to be especially good. The staff were all very friendly and the food came out promptly. As for the food, I found the chicken fajitas to be very good along with the beans and rice. My friends had the green chicken enchiladas and the Huarache. Both reported the food to be great and were as surprised as I was. All in all, I definitely recommend this place. I wish all my experiences were this good.

+1

karla garcia sanchez

Absolutely loved this place and location. I had already been to their Mansfield location and decided to venture out and go all the way to Venus Tx just for fun, it was well worth the drive. Their food is delicious and so authentic! They also have Mexican pastries (pan dulce) a lot of variety, the staff was so friendly and attentive. The aesthetics are so cute, makes you feel like if you’re somewhere in Mexico. I highly recommend any of their locations and their pozole, was on point by the way.

James Peck

Absolutely amazing! Some of the best salsa (the green one) I have ever put in my mouth. Visiting friends from out of town and Google steered us here. There was a brief wait because it was so popular for lunch on Saturday. Friendly attentive service. Great Torta. Yum!

Bryan Pritchett

Revisiting one of our favorite Mexican restaurants. The food is excellent. Service isgood, wait time was not much. Highly recommended.

Doreen Olson

Food was so good! The atmosphere is wonderful. I enjoy the visit and the food. It took a few minutes to place order. Overall good. I have been here 3 other times and always good.

Willy like it?

Would've been 5, but the beans and rice well luke warm at best. The chille rellono was good with the chicken, nice size too. The mole enchilada was good would've liked it a little spicier. Chios and salsa and queso good, small portion of chips. Don't forget this is BYOB. Nice cozy place and even seating outside.

+8

Kathy Ramirez

I really wanted to try it because it's a recommended local restaurant, but I have to walk away with just an average rating. The best thing is that the people are friendly and the atmosphere is nice enough. However, the food portion seems small, especially for the price. I paid $12.99 for the combo fajita plate that barely had any beef and no guacamole (costs extra). It came with flour tortillas, which I didn't try. I didn't like the rice or beans, but took them home for someone else to eat. Also, the chips and salsa are not free, but good. The green and roasted salsa are delicious. The red one is not spicy at all. The soda was $2.25 per can. You can try it for yourself, because everyone has an opinion.

Very very small tacos. Nice flavor but not enough meat to absolutely enjoy the taco. The sizes of rice and beans is way too small portions. Could be better if given more amounts of meat and rice and beans.

Chanse Tekell

If you need proof that Google is loaded with fake positive reviews, come eat here. Service is awful. No speaky English. And the place absolutely REEKS of cheap cigars and/or cigarette smoke. And not in an enduring, "olden days" kinda way. I'll be sticking with Don Chano in Alvarado.

Tam Bredemeyer

I had been here before and absolutely loved it, so this was a huge disappointment. When we walked in only one table was full. On a Saturday night. That should have been a clue. Paying for chips and salsa is just wrong. But we did and also ordered a side of guacamole, along with beef fajitas, a beef enchilada plate, and two sweet teas. We waited quite a bit and one of the employees brought a plate of barely warm fajita meat, some beans and rice, and a barely noticeable scoop of guacamole. No cheese or pico. That’s it. I went to the counter and the woman who brought the meat assured me the tortillas were coming. I let her know that I was there because we never received our chip, salsa, and guacamole, along with our drinks. She said something to another employee and I sat back down. They finally brought us some stale chips, a bowl of watery salsa that wasn’t even half full, and what had to be the smallest bowl of guacamole I’ve ever seen. I quickly looked at their online menu and saw it cost $3.50. Being that you paid when you ordered, I didn’t have the energy to argue. When we got the rest of our food and drinks, I asked if they had any silverware. Considering she’d been to our table twice, I was genuinely surprised that she was surprised we didn’t have any. Once we started eating, it was no better. The only thing on the table that was more than lukewarm were the tortillas for the fajitas. And they were tasty. That’s the only reason I gave the restaurant two stars instead of one. It would’ve been one thing had the place been packed. But cold food on a Saturday night when you are one of two tables in the entire restaurant is unacceptable. To make matters worse, their POS system asks if you’d like to tip when you pay, before you get your food. I tipped 20% and regret doing so. In all honesty, I never stiff anyone, but 5% would’ve been more appropriate. I don’t know what happened, but that’s not the same place I’d been to before. Won’t be back.

K T

Such a highly recommended disappointment. I've lived in Venus 4 years and not sure if its the weekends or what. The asada is always overcooked I just spent 50 bucks and my family is asking why are these tacos so crunchy. Last time I got a torta, crunchy asada. This is our last time coming here, but just want people to know authentic food doesn't always mean its cooked right. I always feel like I'm eating meat from the previous week when I eat here.

PJ Tedder

I'm not sure where all these great reviews came from, but our experience led to "we will NEVER go back". We found nothing good, not the food, hot sauce, service or even getting our orders right. Bought "fresh baked cookies" on our way out and threw them in the trash when we got home.