Kee Kwon

Food is good but portions shrunk.

Yen B

My food was delicious! I didn’t care too much for the sweet and sour pork though. It was kinda chewy, the sweet n sour shrimp was wayyyy better light but yet crispy.

Jason T. Chun

I've been going here for 40+ years and never disappoints. I always get the same thing...tangsuyuk and jjajangmyun. No, it's not under construction even though the graffiti would hint otherwise. We parked on the street headed South and had a good lunch.

+11

Grace Yoo

Korean style Chinese food. Overall, it's great.

Charles Lee

Very good korean Chinese food restaurant in the heart of Koreatown. This been here forever. Decent Chinese food pretty good service this is where all the Korean celebrations are held such as the 100-day birthday and the one year old birthday. Even smaller weddings and other birthday such as 60th and 70th and 80th birthdays are held here. I always overeat when I come here. The kimchi is addictive. I can't stop eating the stuff. Better come here without eating lunch for dinner. Definitely I'm always going back here. #KoreanChinesefood #theDragon

+8

Lailian Park

Old fashioned interior design, if you are looking for somewhere for big party with private rooms.this is a perfect choice ! Unfortunately it’s about to close the door..please visit’s once before they close!!don’t miss it!

James Hyong

Yong Gung version 1.0 had really great dishes despite the old look. Yong gung version 2.0 is nicely remodeled but the food just flat out tasted bad. We were told as a party of 3 on a Tuesday night that it would take 20 minutes to get seated. Took nearly 50 minutes to sit down. But sure it’s holiday week, I can understand the wait. We ordered 4 entrees (ja jang myun, yoo reun gee, tang soo yook, and kkan poong shrimp). Tang soo yook: the meat was not seasoned enough and tasted bland. The texture was off. Yoo rin gee: this entree came out an hour AFTER we ordered. Our other 3 entrees came out promptly, but this one took way longer. Now for the taste: sauce was bland, meat was overcooked, both breading and meat were tough. The toppings were lackluster. The bell pepper and random sprinkling of lettuce just served as decor and did not add to the taste. Kkang poong shrimp: the texture was very mushy. Sauce was bland. The shrimp itself was good, however. Ja jang myun: was fine. Overall: I probably will not be returning.

Enoch 에녹 Kim

I came in around 1:00 PM and left at 2:30 PM. It was a good day for me, so I tried not to make any special demands from the server. I ordered three dishes, but each one came out about 20 minutes apart — and this isn’t even an Italian fine-dining restaurant, it’s a Chinese restaurant. The last dish never came out, so I asked about it, and only then did they finally put the order in. That was already frustrating. The biggest issue was the service and hygiene. The server was not only unfriendly, but also careless. At first, they said they would give us dumplings, then later brought chili shrimp that looked like leftovers — only a few pieces on a plate. I already felt something was strange, but after taking a bite, I found a long strand of hair in the food. This is unacceptable. Not only is the service terrible, but the kitchen clearly has no basic hygiene standards. Regardless of how good the food might be, a restaurant without proper cleanliness and respect for customers should not be operating like this. Very disappointing experience.

Robin Oh

Food was not bad, uncomfortable chairs and tables, service was good, but food price was too expensive. I think they're overpriced.

Canday Ray

The food was ok. We got orange chicken,beef n broccoli, chow mein noodles, egg rolls (really spring rolls), wong tongs. I absolutely loved the wong tongs. It was crispy and delicious. Orange chicken was delicious. The beef n broccoli was ok. The beef had a lot of fat on it. The brocolli needed to be cooked more. The chow mein noodles tasted like boxed chow mein noodles. None us cared for it except one party (there were four of us). I give this place a 0 only because of the waiters. There were other customers (asian) inside of the establishment yet the waiters kept staring at us. We even confronted them yet they acted as though they didn't understand what were saying yet when they took our order they understood us as clear as day. I asked one of the waiters if she was Chinese? She said no, Korean. Why was she able to understand that yet when I asked why she kept looking at us she laughed and said she didn't understand??? This happened the entire time we were there. One of us was mixed (looks Brazilian),latino, two black. All the other guests were Asian. I don't know if it was cultural or what but these people need to get it together and stop doing that. For that only reason, I won't go back.